Meteora

Main

• Pacific Moonfish

  red maradol papaya, tomato seeds, burnt onion, asin tibuok

• Sungold Tomatoes

  grilled over the embers, smoked almond cream, Job's tears, boiled peanuts, aji amarillo chili

• Burnt Yam

  yeast butter emulsion, smoked trout roe, red maradol papaya, grilled hazelnuts

• Sweet Corn Ice Cream

  hearth-roasted pineapple, red walnut praline, tonka bean cream, mezcal caramel

Choice Of

choose between: Wild Pacific Halibut, 21-Day Aged Duck Breast or Grass-Fed Wagyu

• Wild Pacific Halibut

  mustard leaf, turnips, heirloom bananas, praline of smoked chiles, spruce

• 21-Day Aged Duck Breast

  smoked beets, roasted cacao, grilled chicory leaf, duck caramel

• Grass-Fed Wagyu

  grilled asparagus beans, charred cucumber, heirloom sesame cream, tamarind

Rare / Seasonal

• Flame-Seared Oysters

  flaming beef fat, smoked tomato compote, allspice

• Carrot-Fed Beef Tartare

  emulsion of smoked bone marrow, pickled yellowfoot mushrooms, vinaigrette of toasted seeds and dried chiles, grilled cinnamon bark

• Pacific Prawn Cooked over Hot Stones

  served with spicy green peppercorn paste, soft lettuce for wrapping, and an aromatic coconut butter infused with smoked prawn heads

• Black Truffle Rice

  crisped in black clay with a light glaze of sea lettuce, organic egg yolk, charred onion and freshly-grated Australian black truffles