Masaniello

Starters

• Home Made Bread & Focaccia with Gaeta, Nocellara & Cerignola Mixed OlivesGBP 5.95

  Served with Puglia Extra virgin olive oil and 6 years aged balsamic

• Pizza Garlic BreadGBP 5.50

  plain, tomato or mozzarella

• Polpette PiccantiGBP 7.25

  Pan fried beef and spicy nduja meat balls served with a fresh yogurt salsa

• Cozze & PolipoGBP 10.95

  Steamed Scottish mussels and Spanish octopus with toasted bread and red chilly oil

• ParmigianaGBP 7.50

  Baked aubergine layers with tomato sauce, mozzarella, fresh basil and parmesan

• Calamari FrittiGBP 8.50

  Deep fried fresh calamari rings served with lemon & capers mayo

• BruschettaGBP 7.95

  Roasted marinated aubergine, sliced pancetta and burrata on toasted bread

• AntipastoGBP 11.95

  Parma ham, spianata toscana, burrata cheese, semi dried cherry tomatoes and flat bread

Pasta

Our pasta is cooked on order average waiting time 11 min. Gluten Free pasta is also available on request

• Ragu' NapoletanoGBP 10.95

  Tube pasta w traditional Neapolitan Slow cooked meat ragout sauce with parmesan

• Rigatoni RicottaGBP 10.50

  Short pasta with fried aubergine, tomato sauce, ricotta cheese and melted mozzarella

• Spaghetti VesuvianiGBP 10.95

  Livio's favourite tomatoes from the Vesuvius w garlic, basil & extra virgin oil

• RavioliGBP 13.50

  Homemade roasted aubergine filled ravioli with yellow cherry toamto sauce and burrata cheese

• Vongole e FriarielliGBP 12.95

  Long pasta with Neapolitan friarielli broccoli cream, clams, garlic and chilly

• Calamarata MasanielloGBP 13.95

  Large tube pasta w sautéed mussels, calamari, cod & cherry tomatoes

• ScialatielliGBP 11.95

  Neapolitan fresh pasta w oyster mushrooms, porcini cream, pancetta and smoked ricotta

• Gnocchi NdujaGBP 11.50

  Potato dumpling w spicy nduja, pork sausages, red peppers & smoked scamorza cheese

Main Courses

• Salsiccia NostranaGBP 13.95

  Pan fried house made sausage with red onion, sundried tomato and fontina served w friarielli and potato parmigiana

• Orata Acqua PazzaGBP 15.50

  Sautéed seabream fillets with mussels, cherry tomatoes, garlic and white wine

• HalibutGBP 17.95

  pan fried halibut supreme w braised leeks, yellow potatoes, mussels & parsley infused oil

• AgnelloGBP 18.95

  Grilled lamb cutlets with pea puree, confit shallots, roast potatoes and port jus

• Misto MareGBP 19.95

  Fish Casserole with mussels, calamari, seabream, clams and cod bites

• BisteccaGBP 18.95

  Grilled Scottish rib eye with sweet peppers cream, roast potatoes and garlic fine beans

Sides

All our salad is served with Puglia extra virgin olive oil and 6 years aged balsamic

• Mixed, Green or Tomato & Red Onion SaladGBP 3.95

• Roast PotatoGBP 3.95

• Fine BeansGBP 4.50

• Rocket and Parmesan Shavings SaladGBP 4.50

• Grilled VegetablesGBP 4.95

• Potato ParmigianaGBP 4.95

Pizza

Pizza dough is made daily following the Neapolitan tradition. Gluten Free Pizza Available (not suitable for celiac)

• MargheritaGBP 8.95

  Mozzarella, tomato sauce, fresh basil and extra virgin olive oil

• FocosaGBP 9.50

  Italian Spicy sausages, ,mozzarella, tomato sauce and red chili

• HamsikGBP 10.95

  Ham, mushrooms, olives, artichokes, mozzarella and tomato sauce

• VesuvioGBP 11.25

  Folded pizza filled with ricotta cheese, spicy nduja, spicy salame and fior di latte mozzarella

• Salsiccia E FriarielliGBP 10.50

  Italian pork sausages, Neapolitan broccoli and mozzarella

• SnellaGBP 10.50

  Mozzarella, tomato sauce and grilled marinated vegetables

• MasanielloGBP 11.50

  Parma ham, mozzarella, rocket, cherry tomatoes and parmesan shavings

• NapoletanaGBP 10.50

  Tomato sauce, black olives, capers, anchovies, garlic & oregano

• Forza NapoliGBP 12.50

  Tomato,mozzarella, fresh burrata (creamy mozzarella), grilled aubergines & pancetta