Marrakesh Costa Mesa

All Prix-Fixe Dinners Are Served With

• Bread Freshly Baked

• Soup (Harira) Vegetables soup

  with lentils, tomatoes and garbanzo beans

• Salads are Three Traditional Moroccan Salads

  One with marinated eggplant, second with tomatoes and cucumbers, third with delightfully spiced carrots

• Bastilla Filo dough stuffed

  with chicken, eggs and almonds baked and covered with. Powdered sugar and cinnamon

• Dessert Fresh Mint Tea and Homemade Baklava.

Fassi Dinner

• Couscous Vegetables with Lamb

  • per personUSD 28.95

• Couscous Vegetables with Chicken

  • per personUSD 28.95

• Traditional Feast

  Choice of: Chicken tagine, Lamb tagine, Fish tagine, Duck, baked Rabbit and grilled Quail

  • per personUSD 31.95

• Vegetarian Couscous

  Grilled vegetables kabob over couscous grape leaves and cooked vegetables

  • per personUSD 24.95

Chef's Special

$34.95 per person

• 1st Choice of grilled kabobs

  Shrimp, Chicken or Filet mignon served over couscous vegetables

• 2nd choice of Chicken tagine

  with preserved lemon and olives or Lamb tagine in honey sauce topped with prunes

Kids Meals

Up to 12 years. $9.95 per a child

• 1st Choice of Soup or Salad

• 2nd Choice of one skewer of kabob

  Chicken, Filet mignon or Shrimp with rice or couscous

• Homemade Baklava for Dessert