Lou'Mar

Reseñas de Lou'Mar de comensales del restaurante. Basadas en valoraciones recientes.

1. J

   Josh

   Los Ángeles37 reseñas

   5.0

   Comieron en 7 de septiembre de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great cool place. Interesting inventive menu. Quiet
   

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2. T

   TAMIKO

   Los Ángeles1 reseña

   4.0

   Comieron en 30 de agosto de 2024

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 4

   ビバリーヒルズの中心からは少し離れていて、日がくれると少し寂しい場所でしたが、パエリアやたらこパスタなどは日本人にも口に合う料理でした。
   

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3. SS

   SoScoGal85257

   Phoenix5 reseñas

   5.0

   Comieron en 27 de julio de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Absolutely a fabulous experience. Chef Marcos and his staff were phenomenal. Probably one of the best dining experiences of my life. The food, the magic (literally), the drinks. Absolutely must experience this at least once in your life.
   

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4. GB

   GinaB

   Las Vegas4 reseñas

   4.0

   Comieron en 30 de junio de 2024

   1. Global 4
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   As usual, the food here at Lou’Mar is spectacular!! We LOVE this hidden gem!! Such an interesting fusion of flavors, presentation and style. We are looking forward to going back again and trying some other fabulous items.
   

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5. OT

   Comensal de OpenTable

   Nueva York1 reseña

   5.0

   Comieron en 29 de junio de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   In the cut, intimate, great service, and an excellent fusion of cuisines resulting in delicious food.
   

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6. OT

   Comensal de OpenTable VIP

   Cincinnati2 reseñas

   5.0

   Comieron en 22 de junio de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Everything about Lou'Mar is pure perfection! The space, food, drinks, staff, patrons ... all perfect. The food is not only delicious, but it is also fun and beautiful. It is obvious that everyone working there is happy and takes pride in what they do. This place is a true hidden gem is a giant city.
   

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7. MB

   MomaBetty VIP

   San Francisco40 reseñas

   4.0

   Comieron en 16 de junio de 2024

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 3

   I really enjoyed every food item I ordered a couple of years ago when they were located downtown L.A. That is why we decided to go back for my daughters graduation dinner this year. I was happy with the appetizers and drinks. Me and my sister both ordered Seafood Paella. We were disappointed with that dish. We both wished we had ordered something else. Myself, also prefer cold water. They serve room temperature water. I had to request cold water. Other than what I ordered the rest of my guests were satisfied with their order. I was expecting exceptional flavors because of my previous experience.
   

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8. JP

   JPar VIP

   Los Ángeles2 reseñas

   5.0

   Comieron en 11 de mayo de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I loved my experience at Lou’Mar. The atmosphere was perfectly intimate and fun, and the food was delicious.
   

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9. M

   Mangia

   Los Ángeles41 reseñas

   5.0

   Comieron en 7 de marzo de 2024

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   So many great flavors in every dish. We loved the Chicken Adobo, arepas and steak. Loved the club-like room too.
   

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10. RH

    RichardH

    San Francisco1 reseña

    5.0

    Comieron en 2 de marzo de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    My wife and I celebrated our 10-year wedding anniversary at Lou’Mar and had our best meal and one of our best nights out in years. It’s been 3 days and we’re still talking about it! Amazing food, really cool environment and the most creative and fun presentations of drinks and desserts we have ever seen. We learned about Lou’Mar after seeing Chef Marcos’ incredible food on Below Deck. After mentioning that to our friendly server, Chef came over to our table and had a great conversation with us. Before we left he offered to take a photo with us, which we of course took him up on. A wonderful and amazingly talented guy with a restaurant that we highly recommend.
    

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