Le Petit Bistrot is a family restaurant which provide authentic French bistrot food. It can be a perfect introduction to the delicious French cuisine, or a reminder to those who already love. Patrice (Chef and sommelier), and his wife, Veronique, propose you some dishes from southwest of France, like the Cassoulet (French beans stew with pork meat, pork sausage and duck confit), the Pork Sausage, the Duck Confit, foie gras, but also many typically French dishes, like the Boeuf Bourguignon (Beef stew), the Escargots, and the traditional French Onion Soup, cooked like at home. All those dishes can be paired with a selection of nice wines. You can also Enjoy the patio, which offer you a nice view on the ocean. See you soon ! Just one thing, we aren’t allowed to respond to customers feedback. So if something is wrong with your meal, please let us know when you are here, then we can find a solution, instead of put a bad review, or a review without comment or with lie