Let Hut Dinette located in Santa Ana - Le Hut Dinette, Santa Ana, CA

Booked 15 times today

Le Hut Dinette

Name: Le Hut Dinette
Address: 730 Poinsettia St N Unit A, Santa Ana, CA, United States, 92701
Telephone: (714) 450-5600
Price range: $30 and under
Rating: 4.7

4.7 (20)

$30 and under

American

730 Poinsettia St N Unit A, Santa Ana, CA 92701

Make a reservation

2 people

Jun 8, 2025

7:00 PM

About this restaurant

Neighborhood gem
Charming
Good for special occasions

Chili Fries & Fine Wines “Ma Vie Folle” New concept by @heritagebarbecue located in the historic French Park Santa Ana Ca.

730 N Poinsettia Street, Santa Ana, CA 92701

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Comfort Food, Wine Bar
Phone number
(714) 450-5600
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Chef Ryan Garlitos

Location
730 Poinsettia St N Unit A, Santa Ana, CA 92701
Neighborhood
Santa Ana
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Patio/Outdoor Dining, Takeout, Wine

What 20 people are saying

Le Hut Dinette reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Orange County
Neighborhood gem
North Orange County
Neighborhood gem
North Orange County
American

Review summary

AI-generated from verified diner reviews

Le Hut Dinette offers a "unique menu" with standout dishes like grilled cheese, fish tacos, and pineapple upside-down cake. Guests praise the "amazing food" and retro diner vibe, complemented by "great service." While some dishes needed minor tweaks, the overall experience is highly recommended, promising a "wonderful dining experience."

20 Reviews

C
Courtney VIP
Los Angeles51 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great restaurant, from the services to the ambiance to the food. We enjoyed! The bread and butter, stone salad, potatoes and pork and peas were delicious. Wine selection was unique and great prices for a bottle. All around reasonably priced dinner.
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N
Nikesh VIP
Hawaii24 reviews
5.0
Dined on May 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The grilled cheese for Charles is very good along with the French toast and the barbecue taco
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T
Trenton
Greater Boston8 reviews
5.0
Dined on May 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a great experience. I have been to Heritage BBQ countless times, and was curious about this concept. It seemed impossible to get a reservation, as I think they are still working out the kinks in schedule as its new. The old school diner style was great, and definitely connected the dots with the style of food and service. The staff were all so nice and helpful in guiding choices, and the food was stellar. The blue corn sourdough from 1600 next door was really unique and perfect with the strawberry preserves. The fish taco was one of my favorites ive ever had (and coming from San Diego, I feel OC is lacking this big time). The Patty Melt was rich but so so flavorful and balanced with the brightness of the pickles. All in all, I loved it. Only thing I would tweak is to make the french fries crispy - flavor with the tallow was great, just texturally would have been nice to have some crunch!
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B
Bart
Los Angeles2 reviews
5.0
Dined on May 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing. Can’t wait to go back. Great food, great service, great decor. Wins across the board.
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J
Jeremy
Los Angeles4 reviews
5.0
Dined on May 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional food. Literally every dish was amazing. I would definitely return.
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S
Shannon
San Francisco Bay Area2 reviews
5.0
Dined on May 18, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Absolutely delicious! Everything we ordered surprised us a little. It couldn’t have been a better dinner date.
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OT
OpenTable Diner
Orange County4 reviews
5.0
Dined on May 18, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food, attentive service, an all around great dining experience.
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g
gary
Orange County1 review
5.0
Dined on May 17, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Excellent food, what would you expect from a the people of Heritage BBQ and Taco Maria. Great service and a cute retro vibe. The only drawback is no full bar, only beer and wine, but that's certainly not a deal breaker for me.
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A
Amy
Orange County9 reviews
5.0
Dined on May 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was delicious and excellent service. Great addition to the neighborhood.
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J
Joey
Los Angeles1 review
3.0
Dined on April 27, 2025
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
A very cute bbq-esque experience. The decor is an homage to your 50’s style diner and hits the nostalgia bone just right. For dinner, the restaurant was steady with patrons, but still had a good amount of open seating. I made a reservation for 7:30, but was in the neighborhood, so I stopped in 45 minutes early. We waited an appropriate 10 minutes for a table. The tables for two are committed to the plot, but they are too small for two entrees, two drinks, and two starter plates. Shuffling around plates to make everything fit was a burdensome task. The bread and butter was the star of the show. How they get each slice so crisp and moist all at the same time is pure wizardry. The Pommes persillade were also a texture wonderland. Hot, crispy, crunchy, gooey, soft, perfect potato bites. The broccoli cheddar was the most flavorful dish. The broccolini were perfectly cooked, a healthy crunch with every bite. The cheddar and fried shallots were heaven with a lemony finish. The pork and peas were good, but I don’t think I could call it an entree. The smoke and the fat were awesome elements, but it definitely needed something to cut in between. The split pea just wasn’t the element this dish needed for me. The pineapple upside down cake was also very flavorful. It felt like a play on a cornbread dessert. The cake was very moist and had a wonderful mouth feel. I couldn’t really taste the pineapple or cherry elements. Most of all, the dessert tasted sugar sweet. Instead of a chantilly cream, I would have preferred a scoop of vanilla ice cream, or a butter spread. I feel like I might have just ordered the wrong entree and admit that I should have just come in at my reservation time, but this experience was just a miss for me. Everything was good, but just not quite great. I am going to come in again and give it another try, because I know there is endless potential here. Till then!
1 person found this helpful

FAQs

Le Hut Dinette offers takeout which you can order by calling the restaurant at (714) 450-5600.

Le Hut Dinette is rated 4.7 stars by 20 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 8, 2025

7:00 PM

730 Poinsettia St N Unit A, Santa Ana, CA 92701

Additional information

Neighborhood
Santa Ana
Price
$30 and under
Cuisines
American, Comfort Food, Wine Bar
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Street Parking
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Executive chef
Chef Ryan Garlitos
Additional
Bar/Lounge, Beer, Corkage Fee, Counter Seating, Patio/Outdoor Dining, Takeout, Wine

Phone number
(714) 450-5600

Le Hut Dinette

Make a reservation

About this restaurant

Additional information

Menu

What 20 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Le Hut Dinette offer delivery through OpenTable or takeout?

How is Le Hut Dinette restaurant rated?

Is Le Hut Dinette currently accepting reservations?

Make a reservation

Additional information