Ícono

Le Coq

Name: Le Coq
Address: 7837 Herschel Ave, San Diego, CA, United States, 92037-4408
Telephone: (858) 427-1500
Price range: más de $50
Rating: 4.5

Visa Dining Collection

más de $50

Francesa contemporánea

7837 Herschel Ave, San Diego, 92037-4408 CA

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2 personas

17 jun 2025

10:30 p.m.

Reservado 25 veces hoy

Acerca de este restaurante

Bueno para ocasiones especiales
Restaurante de moda
Ideal para disfrutar cócteles creativos

Le Coq is James Beard Best Chef finalist Tara Monsod’s new wave French steakhouse. Inspired by the modern Parisian culinary landscape, chef Tara reinvents classic dishes through her signature approach, blending cross-cultural references and ingredients for a distinctly SoCal expression of French cuisine. Bright touches and hyper-seasonal products ground the menu with San Diego style, while nods to chef Tara’s Southeast Asian background are interwoven throughout. Located in downtown La Jolla in a 1930’s historic building with exposed brick walls, steel trusses, and a barrel-vaulted ceiling. Into this storied shell is inserted a posh 1970’s diner club.

Por qué son un Ícono

Chef ejecutivo: Tara Monsod

Del equipo editorial de OpenTable: En Le Coq, el flamante local del renombrado grupo de restauración Puffer Malarkey Collective, podrás disfrutar de platos clásicos franceses con un toque moderno e influencias del sur de California y Asia. La chef Tara Monsod, nominada a los premios James Beard, deslumbra a sus comensales con platos destacados, como el pato a la naranja con puré de tamarindo, kumquat y achicoria. Los reservados de terciopelo rojo, las plantas exuberantes y las paredes originales de ladrillo visto que ostenta el edificio histórico de 1930 donde se encuentra el restaurante contribuyen a su elegante ambiente parisino.

Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Francesa contemporánea, Francesa, Cortes de carne
Horarios
Cena Mar–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00 Bar Mar–Jue, Dom 17:00–22:00 Vie, Sáb 17:00–00:00
Número de teléfono
(858) 427-1500
Página web
http://lecoq.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir

Ubicación
7837 Herschel Ave, San Diego, 92037-4408 CA
Zona
La Jolla
Parking details
Servicio de estacionamiento
Adicional
Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Promoción nocturna, Vinos

Lo que dicen 492 personas

Reseñas de Le Coq de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.4Comida
4.6Servicio
4.7Ambiente
4.1Valor

Ruido • Moderado

492 reseñas

O
Orzala
San Diego1 reseña
5.0
Comieron hace 2 días
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
I would definitely come back here. The service was phenomenal thanks to our server Thomas H and the hostess was very warm, kind and welcoming. Food was delicious and the ambience was very nice. Great experience!
¿Te fue útil?
R
Rosemary VIP
San Diego31 reseñas
3.0
Comieron hace 2 días
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 4
We went to celebrate Father’s Day. They sat us at a nice booth as requested. The service was good and server attentive. My husband had the fried oyster which looked big but mostly batter. I had the tuna tartar which I was told tuna would be cubed like poke but it was not. Tuna was mushy not firm. Both appetizers were overpriced. My husband had the steak frites which he said was good. I had the hamburger which was over salted. I had to request they remake it. It was better but still salty. If I had high blood pressure I think I may be sick from the amount of salt. Salt does not give flavor to a dish. Terrible and overall disappointing. We went since we enjoyed animae restaurant.
¿Te fue útil?
L
Lili
San Diego8 reseñas
2.0
Comieron hace 2 días
1. Global 2
2. Comida 2
3. Servicio 4
4. Ambiente 5
Le Coq is a beautiful steakhouse restaurant, located a few steps away from Prospect Street, in a beautiful industrial building. It offers a wide variety of French inspired dishes. While service was good (though a tiny bit slow at times), the food was a little disappointing. My party ordered two Steak Frites and one Steak Tartare. The Tartare was good, but the Steak Frites was were they were some issues. The flavors were good BUT everything was extremely salty. The sauce, the steak crust, the fries. We also found out that the fries have Chicken Bouillon seasoning, so if you keep Kosher, Halal, Vegetarian or Vegan, be aware if you decide to order a side of fries. It was so salty we had to send it back and asked for fries with no seasonings, which those still came back with a heaping amount of salt. We then had some desserts too, the Pistachio Paris Brest, chocolate mousse, and cheesecake. The first two were good, but not exceptional, and I would pass on the cheesecake personally. It lacked flavor and was too salty. All in all, I would recommend for them to lay off the salt, and to make it known the fries have Chicken Bouillon and make it optional. If that were the case, it would be a 10/10 for me!
¿Te fue útil?
C
Carole VIP
San Diego29 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had an enjoyable dining experience at Le Coq. Overall, the food and wine were delicious and the service was excellent. We dined early so the restaurant was not full and the noise level was low and conducive to a relaxing meal. We shared the onion tart as an appetizer and I enjoyed a whole red snapper while my husband enjoyed the roasted chicken with a mild curry sauce. There were several menu items that we would like to try in the future.
¿Te fue útil?
S
Seth VIP
Philadelphia County1 reseña
3.0
Comieron hace 4 días
1. Global 3
2. Comida 2
3. Servicio 5
4. Ambiente 5
Dined when first opened and had a great experience. Went back last night and the food was not good. The hamachi smelled and tasted fishy. Yuck! The filet was rubbery. The pink snapper, celery salad, fresh baguette and drinks were great. But with all the food choices in San Diego I will not be back based on steak and hamachi. Staff is super friendly and helpful.
¿Te fue útil?
C
Clarissa
Ciudad de México1 reseña
3.0
Comieron en 8 de junio de 2025
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 3
Food took way too long, music was too loud, AC was freezing and the food was salty
¿Te fue útil?
OT
Comensal de OpenTable
San Diego1 reseña
5.0
Comieron en 7 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Parents visiting town; it’s a bit loud but other than that great food and service!
¿Te fue útil?
J
Jaime VIP
San Diego5 reseñas
2.0
Comieron en 1 de junio de 2025
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 3
Valor precio / calidad & servicio bajo no regreso Opciones d vinos malas y caras
¿Te fue útil?
R
Rowena VIP
Condado de Orange3 reseñas
3.0
Comieron en 1 de junio de 2025
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 3
Really went in with the highest expectations. James Beard nominee… while it wasn’t terrible, it wasn’t spectacular nor memorable. Cocktails were ok. Fried oysters were mostly breading and needed salt. Very bland. Also got the onion tart as a starter. This one had too much salt and short rib overpowered. Had the mussels for my entree. This was good. Loved the broth and the greens. We had the basque cheesecake for dessert. Had a strange aftertaste. Idk ; I’ve had amazing basque cheesecakes before. This wasn’t it. Maybe I had pumped it up in my head too much and it disappointed
¿Te fue útil?
J
Jeff VIP
San Diego12 reseñas
4.0
Comieron en 25 de mayo de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Hot spot in La Jolla. As the evening wore on it got louder and louder. Service was really good, food was ok. We had muscles, pate and duck confit (slightly overcooked). Nothing super memorable or repeatable. I would head to the Fishery in PB for better muscles. Blue Boheme for confit. It's a pretty large dining room so it's good for last minute busy weekend reservations. The bar is very cool.
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Preguntas frecuentes

Le Coq tiene una calificación promedio de 4.5 estrellas, según 492 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

17 jun 2025

10:30 p.m.

Reservado 25 veces hoy

7837 Herschel Ave, San Diego, 92037-4408 CA

Información adicional

Zona
La Jolla
Horarios
Cena Mar–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00 Bar Mar–Jue, Dom 17:00–22:00 Vie, Sáb 17:00–00:00
Precios
más de $50
Cocinas
Francesa contemporánea, Francesa, Cortes de carne
Ambiente
Cena fina
Dress code
De vestir
Parking details
Servicio de estacionamiento
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Promoción nocturna, Vinos

Página web
http://lecoq.com/
Número de teléfono
(858) 427-1500

Le Coq

Haz una reservación

Acerca de este restaurante

Por qué son un Ícono

Información adicional

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Lo que dicen 492 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Le Coq?

¿Le Coq acepta reservaciones actualmente?

Haz una reservación

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