Knife & Board

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12 Reviews
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$30 and under
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Knife & Board is a collaborative chef’s playground of local Colorado flavors. Each dish is intentionally designed to evoke a taste of the region, focusing on thoughtful, locally sourced ingredients, harvested at the height of their season. The aromas coming from the hearth oven or grill, whether it be savory whole roasted fish, steaks, game, vegetables, flatbreads or pizza, delight the senses and invite guests to linger. Skilled bartenders deliver hand-made cocktails along with an array of award-winning local craft beer.

Guests are always greeted with warmth, served with a genuine desire to exceed expectations and delighted at every opportunity. At Knife & Board we celebrate our guest, the season and each other. Knife & Board is located inside DoubleTree by Hilton Denver.


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Sun 11:00AM - 2:00PM
Mon - Fri 11:00AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 3:00PM
Sat 11:00AM - 2:00PM

What 12 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8based on all time ratings
Noise · Quiet
91% of people would recommend it to a friend
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3 reviews
Dined on October 12, 2019
Overall 3food 3service 3ambience 3

Overall, it’s a pretty good place; nice to have an in hotel restaurant. The booth had debris on the seat from previous diner so it was clear that cleanup was less that complete. Server was friendly but was constantly apologizing for her mistakes. She promised to return to our table with forgotten items, but never did. Overall experience was 3 stars

Palm Springs
1 review
Dined on October 6, 2019
Overall 1food 1service 1ambience 1

Arrived for a 2 o’clock reservation and was advised the dining room was closed.

3 reviews
Dined on May 12, 2019
Overall 3food 5service 3ambience 3

The executive chef is amazing! All of the food was great. The restaurant manager was rude and ineffective. The service for the first part of our visit was awful. He is lucky to have a couple of staff who could turn our initially horrible experience around.

116 reviews
Dined on April 6, 2019
Overall 3food 3service 3ambience 3

We dined on a Saturday night. I am not usually a fan of hotel restaurants but we enjoyed dining here. There were very few diners, which made for a quiet evening. We had the empanadas, lamb/pasta, short rib and apple pie for dessert. Good food and we had leftovers. Service was great. The restaurant has had problems with accessing/using the opentable reservation system and they could not check us in on arrival (the issue is on the restaurant side, not opentable). I sent a message to opentable to alert them and to make sure I would receive my points. It took an extra day or so but I was credited.

12 reviews
Dined on March 29, 2019
Overall 3food 3service 2ambience 2

Service was slow. What we wanted to order wasn’t available so they suggested a substitution, it arrived dried out and a bit cold.

6 reviews
Dined on January 16, 2019
Overall 3food 3service 5ambience 3

Just an average bar/restaurant. Our waitress was outstanding.

5 reviews
Dined on January 5, 2019
Overall 4food 4service 5ambience 3

Service was great even though there was a shift change mid way through our brunch both servers were extremely attentive. Food was delicious and there were a few unique menu items for brunch, just wish there was a little more to choose from. We didn't take advantage of the bottomless mimosas or bloody Mary's but that is certainly a good deal.

San Francisco
4 reviews
Dined on October 11, 2018
Overall 5food 5service 5ambience 5

Brought some clients here for lunch and everyone loved everything.

1 review
Dined on October 4, 2018
Overall 5food 5service 5ambience 5

Beautiful new restaurant in the Stapleton area that isn’t a chain (hallelujah!) Lots of Colorado local items, creative sides. You have to try the Brussels sprouts! Inside a hotel but don’t let that scare you, it’s a hidden gem. Dinner service was peaceful and quiet (perfect because I was with a client) but the attached bar was hopping. Best of both worlds. Brunch menu looked outstanding, definitely will be back to try it.

110 reviews
Dined on August 20, 2018
Overall 3food 3service 4ambience 3

Hotel restaurant breakfast buffet. A bit slow initially getting coffee and omlete
Only five items allowed in the omlete? Spinach, mushrooms, onions, cheese and ham. Sorry, you can't have peppers, tomatoes etc. I guess the chief can only count to 5.

Anyway, Constance was a sweetheart and tried to confort my wife who was having separation anxiety leaving our daughter and friends after the wedding of daughter and wife's best best friends of 30+ years.

Los Angeles
1 review
Dined on August 10, 2018
Overall 2food 2service 4ambience 4

I ordered my burger medium rare; it was decidedly medium.
My partner had the ribs which were very fatty.
The staff was amiable and attentive

1 review
Dined on July 9, 2018
Overall 5food 5service 5ambience 5

Food very fresh and well prepared. Had the seasonal pickled vegie appetizer, very colorful and flavorful. Plus the flash fried Brussels- Outstanding. Wife had the roasted chicken with vegetable, very moist and amazing. I had the roasted whole fish with Brussel Sprouts, Superb. Seasonal dessert cheesecake with fresh chocolate, outstanding. Highly recommend. The bar has a great local variety of craft beers too. Very fun.