Kazan Turkish Restaurant

Sage and PrawnsGBP 9.00

Black tiger prawns wrapped in sage, and fried in a tempura batter, served with garlic sauce

Pomegranate & Chilli Glazed WingsGBP 8.50

Marinated fire-grilled wings

Fire Roasted King PrawnGBP 14.50

King prawns in their shell, pan fried in garlic sauce

Kadayif PrawnsGBP 12.50

Deep fried king prawns wrapped in shredded filo pastry, served with a smoked paprika mayonnaise

Crispy Hellimi & Smoked AubergineGBP 9.50

Panko fried hellimi on a bed of smoked aubergine puree, jewelled with pomegranate & mint drizzled with olive oil

Arnavut Cigeri (Albanian Liver)GBP 14.50

An original 17th century Ottoman street food dish of pan fried calves liver with sumac, red onion & parsley

Drunken CalamariGBP 9.00

Fried battered squid marinated in vodka, served with salad and garlic sauce

Mezzes & NachosGBP 12.50

Harissa hummus, yogurt & spinach dip, beetroot and soured cream served with corn chips

Mezze Taster

Enjoy a selection of Hummus, Tabbouleh, Kisir, Manca, Kiz Güzeli, Feta Borek, Falafel

• per personGBP 9.50

CruditesGBP 3.00

A selection of handcut cucumber, carrots & celery

Harem SaladGBP 11.50

Exotic salad of pan fried Cypriot white cheese with figs and walnut on a bed of mixed leaves with a honey and sesame dressing

Feta SaladGBP 10.50

Black olives, hand cut tomatoes, cucumber & feta cheese, drizzled with olive oil & topped with shredded onion

Shepherd's SaladGBP 10.50

Hand cut tomatoes, cucumber, green peppers, onions and parsley, dressed with olive oil, lemon and sumac

BorekGBP 7.00

Hand folded filo pastry filled with feta cheese, spinach & herbs

Kadinbudu Kofte (Ladies Thighs)GBP 7.50

Ground Lamb, rice lightly spiced & rolled into the shape of ladies thighs

Kazan's Signature HummusGBP 6.50

A perfect blend of chickpeas, tahini, lemon and garlic

HellimiGBP 7.50

Pan fired Cypriot white cheese on a bed of tomatoes and mint

Kiz GuzeliGBP 6.00

Roasted beetroot with strained yoghurt infused with garlic & herbs

Grilled SucukGBP 7.00

Handmade Cypriot spiced beef sausage

FalafelGBP 6.50

Broad bean, chickpea, vegetable and sesame fritter served with a tahini sauce

Vegan Jackfruit KoftesGBP 6.00

Koftes made from jackfruit, chickpea and a selection of herbs and spices

Patlican SaladGBP 7.00

Smoked aubergine puree with olive oil, lemon and garlic

TabboulehGBP 6.50

Refreshing parsley salad with mint, quinoa, tomato and onion

MancaGBP 5.50

Fresh baby spinach leaves, mixed shredded carrots and strained yoghurt

Fire Roasted King PrawnsGBP 22.50

King prawns in their shell, pan fried in garlic sauce served with chunky fries

Levrek (Sea Bass)GBP 21.00

Pan fried then baked fillet of sea bass in a herb and tomato sauce served on a bed of sauteed seasonal vegetables

Incik (Lamb Shank)GBP 19.50

Slow cooked lamb shank on abed of root vegetables served with a creamy garlic mash potato

Imam Bayildi

A classic ottoman dish of slow roasted aubergine stuffed with vegetables cooked with olive oil. Served with rice

• RegularGBP 16.00
• With CheeseGBP 17.50

Hunkar Begendi - Sultan's DelightGBP 16.50

Traditional Ottoman dish of gently stewed lamb, presented on a bed of smoked aubergine mash

Spinach SautéGBP 15.00

Spinach, chickpeas and mixed Mediterranean vegetables in a spicy tomato sauce, served with rice and strained yoghurt

Hellimi KebabGBP 16.00

Chargrilled Cypriot white cheese and mixed vegetable skewer, served with rice

Kazan's Vegan Donner BurgerGBP 16.00

Pan fried tofu, seasoned with spices & garlic, between a vegan bun, stacked with fried onions, grilled aubergine & lettuce. Dressed with a house special vegan mayo. served with chunky fries

Lentil SoupGBP 5.00

Traditional spiced red lentil soup

The Sultan's Shish

Prime cuts of marinated char grilled meat with vegetables. Served with salad and a choice of rice or chunky fries

• ChickenGBP 17.00
• LambGBP 19.50

Kazan SpecialGBP 21.50

Layers of marinated char grilled chicken, lamb shish & koftes, served on village bread with strained yogurt & a spiced tomato sauce

Ottoman GrillGBP 22.50

Marinated until tender - a selection of chicken and lamb shish, chicken and lamb kofte plus a lamb chop and chicken thigh, served with salad and a choice of rice or chunky fries

Chicken PirzolaGBP 17.50

Tender marinated lamb cutlets char grilled and served with salad and a choice of rice or chunky fries

Tavuk IzgaraGBP 17.50

Boneless chicken thighs dressed with lemon, cooked over the char grill and served with salad and a choice of rice or chunky fries

Adana Chicken KofteGBP 16.00

A speciality from the south of Turkey - fiery red chillies blended with minced chicken meat and grilled on a open flame, served with salad and a choice of rice or chunky fries

Adana Lamb KofteGBP 17.50

A speciality from the south of Turkey - fiery red chillies blended with minced lamb meat and grilled on a open flame, served with salad and a choice of rice or chunky fries

The Ottoman Naked Burger

Homemade 10oz Scotch prime beef house burger chopped and crowned with grilled aubergine, rocket, hummus & served with chunky fries

• RegularGBP 16.00
• With CheeseGBP 17.50

Traditional RiceGBP 3.50

FriesGBP 3.50

Grilled VegetablesGBP 6.00

Bread and OlivesGBP 3.00

Suzme YogurtGBP 3.00

Traditional homemade strained yoghurt

Mash PotatoGBP 3.50