Served 11:30am – 3pm Thursday & Friday
Appetizers
Soup of the Day
Veal Stuffed Banana PeppersUSD 12.00
Sauteed Stuffed CalamariUSD 13.00
with Marinara
Fried MozzarellaUSD 8.00
with Marinara
Salads
Grilled Chicken Breast Over Mixed GreensUSD 10.00
with Berries, Walnuts, Shaved Carrots & Thyme Honey Dijon
Caesar SaladUSD 12.00
- With Grilled ChickenUSD 12.00
- With Grilled Beef TenderloinUSD 13.00
- With Grilled SalmonUSD 14.00
Grilled Chicken Breast Over Shaved Brussel Sprouts & Spinach SaladUSD 12.00
tossed with Fried Cranberries & Pistachios in Whole Grain Mustard Vinaigrette
Sandwiches
Char-Grilled Half Pound Burger on Kaiser RollUSD 12.00
with Bacon, Baby Arugula, Aged Cheddar & Spicy Ketchup
Grilled Italian Sausage on Hoagie RollUSD 12.00
with Sweet Peppers & Onion, Marinara and Mozzarella
Grilled Cheese on House Made BreadUSD 10.00
with Gruyere, Aged Cheddar, Crisp Bacon and Tomato
Entrees
LinguiniUSD 16.00
with White Clam Sauce & Sauteed Rock Shrimp
Penne PastaUSD 14.00
tossed with Italian Sausage, Pancetta, Rapini, Peas & Basil Agli Olio
Spaghetti or RigatoniUSD 11.00
with Meatball or Sausage
Petite Filet of Beef au PoivreUSD 20.00
with Sherry, Cognac & Green Peppercorn Demi Glace
Tuscan ChickenUSD 14.00
with Tomato, Basil, Pesto Cream Sauce over Linguini
Sauteed Veal PiccataUSD 17.00
with Lemon, Capers & White Wine Butter Sauce
Veal Scaloppini MarsalaUSD 17.00
with Shiitake Mushroom, Red Onion, Marsala Glace
Chicken ScaloppiniUSD 16.00
with Prosciutto, Cherry Tomatoes & Sage Chardonnay Demi Glace
Grouper in Potato Crust
with Lemon & White Wine Butter