Johnny Costa's

506 reviews
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$31 to $50
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Johnny Costa, the founder, has been a chef and restaurant owner in the Palm Springs area since 1976. Frank Sinatra himself was a regular where the chairman’s two favorite dishes – the steak Sinatra and linguine clams – are still on the menu. Steak Sinatra and linguine clams are still one of the favorites of our diners. Celebrities and locals love the Johnny Costa experience and you will too! Experience authentic delicious classic Italian food, where the atmosphere takes you back to a nostalgic era you only see on film — a romantic setting with soft lighting, exotic woods, candlelit tables, cozy booths, & classic Italian music playing in the background. Johnny’s son, Head Chef Vince Costa, continues the family tradition, perfectly executing the family recipes and delighting customers with a dining experience that is amazing. There is something for everyone at Johnny Costa’s Ristorante. Join us for dinner today! The restaurant completed an extensive renovation over the summer of 2017.
Dining Style
Casual Dining
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Italian, Seafood
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Hours of operation
Dinner: Monday - Thursday; 5:00 pm - 9:30 pm; Friday & Saturday; 5:00 pm - 10:30 pm; Closed Mondays June 25, July 2, July 9, July 16 Closed Independence Day; Closed for the Summer July 22 – August 30; Re-opening August 31st
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Phone number
(760) 325-4556
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Vince Costa
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Private party facilities
Private banquet room available for groups of 15 – 35. Group/Banquet menus can be customized to fit your budget and group needs.
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Cross street
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Parking details
Parking in front of the restaurant on Palm Canyon Drive and a parking lot behind the restaurant on Indian Canyon Drive.
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Public transit
SunLine Public Transit
Buzz Trolley Thursday - Sunday
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, View, Wine

Tweets by Johnny Costa's