John Howie Steak

Name: John Howie Steak
Address: 11111 NE 8th Street Suite 125, Bellevue, WA, United States, 98004
Telephone: (425) 440-0880 ext. 1
Price range: $50 and over
Rating: 4.7

4.7

3707 Reviews

$50 and over

Steak

Top Tags:

"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"
Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.

Make a reservation

Party Size

2 people

DateTime

Jan 29, 2023

7:00 PM

Booked 45 times today

Experiences are available.

Order delivery or takeout

Takeout

(425) 440-0880 ext. 1

Additional information

Dining style
Fine Dining
Cuisines
Steak, Steakhouse, Seafood
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–9:30 pm
Phone number
(425) 440-0880 ext. 1
Website
http://www.johnhowiesteak.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Jed Laprade
Catering
Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
Private party facilities
Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.
Private party contact
Sarah Corbett: (425) 456-1892

Location
11111 NE 8th Street, Suite 125, Bellevue, WA 98004
Neighborhood
Bellevue
Cross street
112 th Ave NE
Parking details
Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
Public transit
Bellevue transit center.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Featured in

Experiences

Bar Reservations
Multiple dates available
John Howie is now taking reservations in our Bar! Starting at 7:00pm you can now reserve a table in our bar where the best cocktails and casual dining can be found. In addition, our full dinner menu is also available in the Bar.

Offers

Extended Happy Hour at John Howie Steak (Bar Only)
Multiple dates available
Sun - Sat - 4:00 PM - 7:00 PM
Join us at John Howie Steak for our extended Happy Hour, every day of the week! Come in from 4:00pm - 7:00pm and enjoy premium food and cocktails at great prices.
Whiskey Wednesdays at the John Howie Steak Bar
Multiple dates available
Wed - 7:00 PM - 9:00 PM
Every Wednesday we feature one special bottle of whiskey at a heavy discount. Don't miss your opportunity to try some premium, hard-to-find whiskeys at a price that won't break the bank. These events begin at 7:00 p.m. and include a one ounce pour and one pour per guest on a first-come, first-serve basis. Served in the JHS Bar only.

Popular dishes

House Baked Bread$5.00
whipped European butter, sea salt, serves 2-4 people
Deviled Eggs$16.00
truffled bacon, roasted onion, chive
Jumbo Prawn Cocktail*$25.00
cucumber daikon salad, spicy cocktail sauce, lemon
Tempura Fried Kurobuta Bacon$20.00
maple sambal dipping sauce
Diver Scallops*$36.00
golden beet carpaccio, baby arugula, black truffle vinaigrette, chive
La Belle Farm Foie Gras*$29.00
warm caramelized Honeycrisp apple, purple onion and green cabbage salad, guanciale, aged sherry vinegar, toasted pinenuts, Madiera honey
Spicy Habanero Butter Shrimp$20.00
garlic, butter, white wine
Dungeness Crab Cakes$31.00
green curry caramel vinaigrette, shaved green cabbage and cucumber slaw, micro basil, garlic chips
Roasted Bone Marrow$23.00
carrot puree, duck fat roasted Cipollini onions, chimichurri, crispy capers, herbed breadcrumbs, grilled baguette
Seven Flavor Prime Tenderloin Bites*$19.00
lemongrass, ginger, garlic, 5 spice, sesame and orange, bean sprouts, scallions, Thai basil, Marcona almonds, lime
Ahi Tartare*$24.00
sashimi grade Hawaiian ahi tuna, Anjou pear, habanero sauce, sesame oil, quail egg, pine nuts, Ancho chili powder, mint, toast points
Fresh Shucked Oysters*$24.00
½ dozen oysters on the ½ shell, classic cocktail sauce, champagne mignonette, lemon

Soups & Salads

Lobster Bisque$18.00
Atlantic lobster, caviar cream, chives
French Onion Soup$15.00
ciabatta crouton, Gruyère & Parmigiano Reggiano cheeses
Artisan Baby Iceberg Lettuce Salad$16.00
whole head baby iceberg lettuce, crispy Kurobuta bacon, black olives, heirloom grape tomatoes, cracked hazelnuts, blue cheese dressing, crispy onions, Rogue River blue cheese
Tableside Caesar
little gem romaine, garlic croutons, Parmigiano Reggiano, egg yolk, lemon, anchovy, olive oil, Dijon mustard, red wine vinegar, Worcestershire (Minimum Tableside for Two)
- each$18.00
Honeycrisp Apple Salad$14.00
organic baby greens, shaved red onion, preserved apricot vinaigrette, dried cranberries, Beecher's Flagship Reserve, candied black pepper pecans

Specialties

Sea Bass*$65.00
wild mushroom risotto, mushroom jus, crispy buna shimeji mushrooms, chives
Steakhouse Salad*$38.00
prime sirloin cap steak, Rogue River blue cheese, white balsamic vinaigrette, wild greens, marinated mushrooms, grape tomatoes, crispy onions
Roasted Jidori Chicken$42.00
herb ricotta stuffing, wild mushroom Courvoisier cream, lemon thyme, ricotta, lemon zest, Yukon Gold potato purée, chives
King Salmon*$58.00
cherry tomato confit, lemon-saffron cauliflower mash, sundried tomato, micro arugula, basil oil
Sesame Cauliflower Steak$29.00
cauliflower rice stir fry, garlic, ginger, snow peas, celery, scallions, bell peppers, broccoli, sesame oil, tamari
Atlantic Lobster Tails*$110.00
two 9oz. tails, cream sherry butter, lemon, butter sauce

Vegetables

Butter Braised Mushrooms$16.00
wild and cultivated selections
Mesquite Grilled Corn$13.00
chipotle-honey butter, cotija, cilantro
Fried Brussels Sprouts$15.00
lemon caper vinaigrette, Reggiano, garlic chips
Asparagus Spears$13.00
brown butter, Meyer lemon hollandaise
Char Roasted Broccoli$14.00
preserved lemon, caper and red chilies

Potatoes & More

Five Cheese Twice Baked Stuffed Potato$13.00
bacon, scallions, sour cream
Lobster Mashed Potatoes$30.00
Atlantic lobster, lobster cream, chives
Wagyu Beef Fat Truffle Fries$15.00
Parmigiano Reggiano, chives, black truffle aioli
Beecher's Flagship Reserve Cheddar Mac & Cheese$16.00
Yukon Gold Potato Purée$10.00
butter cream, sea salt, chives

USDA Prime Steaks

Omaha, Nebraska, Grilled over Mesquite Coals

42 Day Custom-Aged USDA Prime Beef

Rib Eye Steak
- 16oz$97.00

28 Day Custom-Aged USDA Prime Beef

Filet Mignon*
- 6oz$65.00
- 8oz$75.00
- 10oz$85.00
Top Sirloin*
- 14oz$53.00
Delmonico, Bone-In New York Strip*
- 21oz$93.00
Porterhouse*
- 34oz$120.00

Tableside for Two

Mishima Reserve American Wagyu Beef "Long Bone" Rib Eye*
mesquite grilled, roasted vegetables, roasted bone marrow, bordelaise
- 32oz$180.00
- 48oz$230.00
USDA Prime Chateaubriand
mesquite grilled, roasted vegetables, classic Courvoisier maître d'sauce
- 24oz$180.00

Sauces

Cognac & Green Peppercorn$8.00
Roquefort Fromage$6.00
Béarnaise$8.00
Red Wine & Shallot Bordelaise$8.00
JHS Steak Sauce$7.00
Argentinean Chimichurri$6.00

Steak Additions

French Onion Style$10.00
French onion sauce, Gruyère & Parmigiano Reggiano
Oscar Style$20.00
asparagus spears, Dungeness crab legs, bearnaise
Peppercorn Style$10.00
black pepper crust, cognac & green peppercorn sauce
Atllantic Lobster Tail$58.00
butter sauce
Black Truffle Butter$5.00
Pan Seared Foie Gras$25.00

Wagyu Beef

American Wagyu

Snake River Farms

Boise, Idaho. Gold Label Custom Aged, BMS 9; Grilled Over Mesquite Coals

Sirloin*, 10oz
Filet Mignon*, 6oz
Filet Mignon*, 8oz
Rib "Cap" Steak*, 8oz
Eye of the Rib Steak*, 12oz

Pan Seared

Filet Mignon*, 4oz

Australian Wagyu

Sher Wagyu

Ballan, Victoria, Australia. Black Label, BMS 8-9

Pan Seared

Rib Eye*, 8oz
Filet Mignon*, 4oz
Filet Mignon**, 6oz

Jack's Creek Wagyu X

Wagyu-Black Angus Cross, Gold Medal World's Best Steak Challenge Grilled Over Mesquite Coals

New York Strip*, 6oz, 12oz

Japanese "A5" 100% Fullblood Wagyu

Miyazaki Prefecture, Kyushu, Japan. BMS 10-12

Pan Seared

New York Strip*, 6oz
Rib Eye*, 8oz
Filet Mignon*, 4oz
Filet Mignon*, 6oz
Rib "Cap" Steak*, 6oz

Filet Mignon Combinations

4oz USDA Prime Filet & 4oz SRF American Wagyu Filet*
4oz USDA Prime Filet, 4oz SRF American Wagyu Filet & 4oz Australian Wagyu Filet*
4oz SRF American Wagyu Filet, 4oz Australian Wagyu Filet & 4oz Japanese Wagyu Filet*
4oz USDA Prime Filet, 4oz SRF American Wagyu Filet, 4oz Australian Wagyu Filet & 4oz Japanese Wagyu Filet*

What 3,707 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4Value

Noise • Moderate

Loved For

Seattle / Eastern Washington
Steak
Eastside
Good for special occasions

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Filters

RR
RobertR
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
An outstanding steak experience! … I’d rather loud dining area, but there are always that have sitting in a quieter setting.
b
bjd811
Seattle
11 reviews
vip
4.0
11 reviews
Dined 3 days ago
overall4food4service3ambience4
We feel like we are regulars at this restaurant. However, we went 45 minutes before we ever even received our appetizer. it seemed like they were super busy which, honestly we honestly do not mind, but no one informed us of that until after we were there for close to an hour, and it was the person refilling our water that let us know they were busy… Not our server or anyone else.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 16, 2023
overall5food5service5ambience5
Date with my wife and we enjoyed the table side service.
l
lhjkgfuyd
Seattle
13 reviews
vip
5.0
13 reviews
Dined on January 16, 2023
overall5food5service5ambience5
Above expectations. Food preparation was perfect as was the presentation. Service was always available without hovering over our table. Of particular note was the initiative taken to track us down, using the cell number in the reservation, to set up the return of a cell phone that had fallen under the table. This was all done at closing and the manager was available to return the phone an hour after the restaurant's closing time.
JB
JasonB
1 review
5.0
1 review
Dined on January 14, 2023
overall5food4service5ambience5
We had a large party so they gave us a very nice private room. Staff did a awesome job. Food was great overall but not amazing. Pretty pricey though, expect $150 per head before alcohol. Ambiance was great!
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on January 13, 2023
overall5food5service5ambience5
Great, waiter was fantastic
RK
RolandK
1 review
4.0
1 review
Dined on January 11, 2023
overall4food4service5ambience3
Food was great, I had steak, my wife had a salad w/steak in it. Staff was attentive but not hovering. Waiter explained the menu items clearly and not pushy.
John Howie SteakResponded on January 13, 2023Thank you for sharing your last experience. We appreciate the feedback. Cheers, Tim L. GM
MR
MichaelR
1 review
5.0
1 review
Dined on January 8, 2023
overall5food5service5ambience4
Awesome meal, top notch as it should be. Great staff that made you feel comfortable.
John Howie SteakResponded on January 13, 2023Thank you for the kind words. We appreciate the support. Cheers, Tim L GM
SW
StevenW
Seattle
3 reviews
4.0
3 reviews
Dined on January 7, 2023
overall4food5service2ambience5
Great food, service was good when they were around. Had to ask for everything including silverware, wine after dinner already served, sauces etc.
KJ
KristinJ
Seattle
1 review
5.0
1 review
Dined on January 3, 2023
overall5food5service5ambience4
The best steak in town and excellent service! The perfect way to kick off the new year!
OT
OpenTable Diner
Seattle
6 reviews
4.0
6 reviews
Dined on January 2, 2023
overall4food3service5ambience4
The service was amazing!!! The sides and My filet was perfection. My husband steak was to be medium but was rare. We have bad experiences with sending steaks back so we didn’t. The service made up for the steak.
V
Viktorija
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Great place to try some amazing steaks! Japanese Wagyu topped all of them - this steak alone was worth the visit. The appetizers were great too, and we especially liked tuna tartare. No complaints about the service or the wait time - everyone was extremely polite and did their job well, and it never took long to wait for food, even on the busiest night of the New Year's Eve. We will definitely be coming back!
v
vivianw
1 review
3.0
1 review
Dined on January 1, 2023
overall3food4service3ambience3
The food and service were excellent. Our dinner experience was good except for the parking validation. The front desk asked us if we had any parking ticket when we checked in, and she validated our parking ticket before sitting us in. However, when we left the parking, we had to pay a $12 something parking fee. It had never happened before.
EV
ElizabethV
1 review
4.0
1 review
Dined on January 1, 2023
overall4food5service5ambience4
Great experience, amazing food and dessert was not it for us.
ED
EastsideDiner
Seattle
1 review
4.0
1 review
Dined on December 31, 2022
overall4food3service3ambience3
In the main restaurant for dinner, excellent starters and cocktails. Half the party ordered Wagyu steaks and enjoyed them (tho' one arrived a little more cooked than ordered/expected). Sea Bass and Sesame Cauliflower Steak dishes disappointed, drowned when the staff suddenly and without asking poured the entire contents of the jus onto both. Dishes were rendered a near inedible, soupy mess. For something other than steak, the Roasted Jidori Chicken and King Salmon dishes are both excellent. (Also excellent: the Tableside Chateaubriand.) We'll stick to the steaks, which are the best in town.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on December 29, 2022
overall5food5service5ambience5
It was our 33rd anniversary and we had the BEST celebration dinner! Service was Excellent! Delicious food! They gave us an amazing lava cake with a candle, a cookbook and a surprise coupon to use on our next visit. For us, it was an extremely special treat!
OT
OpenTable Diner
Seattle
1 review
3.0
1 review
Dined on December 29, 2022
overall3food3service4ambience4
Anniversary dinner. Service was top notch, but my Australian wagyu ribeye steak was not cooked very evenly. Well done ended up being red, not pink, and pretty raw in the middle.
John Howie SteakResponded on January 13, 2023Thank you for the feedback. I hope you had an opportunity to speak with a manager that evening. We strive to fix any issue in the moment. I will share your feedback with the executive chef so he may follow up with the appropriate staff. Best, Tim L. GM
OT
OpenTable Diner
Seattle
1 review
3.0
1 review
Dined on December 29, 2022
overall3food4service3ambience4
My steak was over cooked. After a long wait for my steak, and no one even stopped by and asked how’s my food, I didn’t bother to have them redo. Server was too busy I guess. Long wait for foods and not much service throughout the night.
C
Cardinals
Seattle
20 reviews
vip
5.0
20 reviews
Dined on December 29, 2022
overall5food5service5ambience5
John Howie is our favorite local steakhouse and our most recent meal did not disappoint! Terrific quality and excellent service made for a wonderful meal.
OT
OpenTable Diner
Las Vegas
1 review
vip
5.0
1 review
Dined on December 24, 2022
overall5food4service4ambience5
Christmas Eve dinner Food and experience was very good - my steak was perfect! Unfortunately my partners was under cooked to his order - but the server and all staff worked to correct it immediately
BD
BenD
Seattle
2 reviews
5.0
2 reviews
Dined on December 23, 2022
overall5food5service5ambience5
Delicious steak, wonderful salad and very good dessert...
M
Mike
Palm Springs
2 reviews
5.0
2 reviews
Dined on December 23, 2022
overall5food4service5ambience5
Very nice. Would have been better to know how much the bottle of wine was. Never hit wine list but ordered the house red
SD
SavvyDiner
Seattle
4 reviews
5.0
4 reviews
Dined on December 23, 2022
overall5food5service5ambience5
It was a mostly quiet restaurant up until around 5 pm. I ordered macaroni and cheese with coffee. It didn’t take long to get my order. The macaroni and cheese tasted great. This is one of my favorite dishes here.
JM
JerryMcK
Seattle
1 review
3.0
1 review
Dined on December 18, 2022
overall3food3service3ambience2
For its reputation, the was nothing special about the restaurant. Our meal was more than leisurely. Forty minutes from when my soup was whisked away until the main course arrived. I wasn’t finished my soup. I figured the steaks were on their way. No. Presentation was dull. The steak was barren on its oversized plate. The service was professional but not warm or welcoming. It was a disappointment. Steakhouses with lesser reputations have left us more satisfied.
OT
OpenTable Diner
Seattle
1 review
5.0
1 review
Dined on December 18, 2022
overall5food5service5ambience5
The cauliflower steak was amazing! Also, the caesar salad they make at the table was delicious! I'm vegetarian, and it was nice to enjoy a great, high-quality dinner at the same place my husband can enjoy an amazing steak dinner!
John Howie SteakResponded on December 20, 2022Thank you for the kind words. We appreciate the support! Happy Holidays Best, Tim L.
L
Lovinlife
Seattle
6 reviews
5.0
6 reviews
Dined on December 18, 2022
overall5food5service5ambience5
Amazing food and service
B
Boba
Chicago
2 reviews
vip
3.0
2 reviews
Dined on December 16, 2022
overall3food1service4ambience3
Food was cold, steak was tough,lobster was cold not taste overall a poor food experience ..service staff was great
John Howie SteakResponded on December 18, 2022Thank you for the feedback. Did you speak with your service team or a manager that evening? Would you please provide reservation time and name? I would appreciate the opportunity to follow up with the appropriate staff. Best, Tim L. GM
SA
SonyaA
1 review
5.0
1 review
Dined on December 14, 2022
overall5food5service5ambience5
Great experience for birthday dinner! The food was great and the birthday dessert was great ending to dinner!
MM
MeaganM
Seattle
2 reviews
1.0
2 reviews
Dined on December 14, 2022
overall1food4service1ambience2
Food was good, as expected, especially for the price. Service was very slow. We had to wait 1.5 hours between when the salad was cleared and when the entrees were served. The dinner took a total of four hours. The flow of this dinner was completely off and a poor reflection for our business clients. Certainly won’t book another business dinner here.
John Howie SteakResponded on December 28, 2022Hello, Thank you for another review from this party. I spoke with Ron Bryman the CSO of the company a couple weeks ago. We discussed the evening in detail and I have concluded the proper follow up with your service team and the kitchen. Your feedback has been used as a learning tool for the staff. Again, thank you and Happy New Year! Best, Tim L.
KK
KristenK
1 review
5.0
1 review
Dined on December 13, 2022
overall5food4service5ambience4
It was a great evening out with my family. The ambiance of the restaurant was sort of "plain"
HF
HappyFoodie
1 review
3.0
1 review
Dined on December 11, 2022
overall3food5service2ambience4
The food was phenomenal, our server was fantastic, but the wait time when you have a reservation is ridiculous. It took them 40 minutes after our reservation to seat us and then an extra hour and a half to get food after we ordered. I understand being busy and having a semi-large group, but for the prices and the 20% service fee tacked on, it shouldn’t have been a 3.5 hour deal altogether with a lot of wait time
SS
SandraS
1 review
2.0
1 review
Dined on December 11, 2022
overall2food2service3ambience1
We had a date night and as an older couple dressed for the occasion. Restaurant too noisy, seating was like a big cafeteria. We were seated in the area which was like the holding room for large crowds? Couldn't even hear each other! Food was good but not great. Will not go back, too expensive, not worth it.
J
Jennifer
Seattle
1 review
vip
4.0
1 review
Dined on December 11, 2022
overall4food3service5ambience3
The swordfish with risotto tasted and looked muddy. There was nothing fresh on the plate. A broth with a congealed fat skin was poured over the risotto. This made the risotto watery and unappealing. The meal was very expensive and not worth the price.
TH
ThomasH
1 review
5.0
1 review
Dined on December 10, 2022
overall5food5service5ambience5
It was the best steak I have ever had! The service was excellent and we plan on coming again soon!
TM
TonyM
Seattle
4 reviews
vip
4.0
4 reviews
Dined on December 10, 2022
overall4food4service4ambience4
Everything good as usual but I really miss the potato pancakes. It has been taken off the menu.
AT
AoifeT
1 review
5.0
1 review
Dined on December 5, 2022
overall5food5service5ambience5
The food is always delicious and perfectly prepared.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on December 4, 2022
overall5food5service5ambience5
kids birthday
MY
MakiY
1 review
5.0
1 review
Dined on December 3, 2022
overall5food5service5ambience5
I really had a wonderful time and great memories in this time!!!!!! I went there with my husband for celebrating our 2nd anniversary. This was the first time for both of us to visit this restaurant. When we checked in at the front desk, a staff asked us about the validation for parking. We were impressed with the notification since we sometimes forgot to get a validation after we were done a dinner. And then we got a table in about 5 min after checked in. Our server was Ryan. He was very friendly and very knowledgeable. When we asked him what is the deference between 2 kind of steak, he answered correctly and very kindly. We loved his advises!!! He often checked our table. We were very impressed with his caring service all the time!!! Actually he also asked about a validation when we ordered. That was also part of excellent service !!!!! He was always kind and friendly and caring. My husband and I had a great time!!!!!! We definitely highly recommend this restaurant especially for anniversary or some special occasion. And we will definitely go back there soon!!!!!!! Thank you very much Ryan!!!!
OT
OpenTable Diner
Seattle
2 reviews
5.0
2 reviews
Dined on December 2, 2022
overall5food5service5ambience5
JH never disappoints.
AL
AngelineL
San Francisco
1 review
5.0
1 review
Dined on November 28, 2022
overall5food5service5ambience4
I don’t normally leave any review but tonight we had so much fun! Food was delicious! Steak was best ever. Was looking forward to the SRF Wagyu but turned out the dry aged USDA Prime was even better. Service was great! My family had a great time! ♥️ thank you!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

FAQs

John Howie Steak offers takeout which you can order by calling the restaurant at (425) 440-0880 ext. 1.

John Howie Steak is rated 4.7 stars by 3707 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jan 29, 2023

7:00 PM

Booked 45 times today

Experiences are available.

Order delivery or takeout

Takeout

(425) 440-0880 ext. 1

11111 NE 8th Street, Suite 125, Bellevue, WA 98004

Additional information

Cross street
112 th Ave NE
Neighborhood
Bellevue
Hours of operation
Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–9:30 pm
Cuisines
Steak, Steakhouse, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
Public transit
Bellevue transit center.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Jed Laprade
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.johnhowiesteak.com/
Phone number
(425) 440-0880 ext. 1
Catering
Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
Private party facilities
Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.
Private party contact
Sarah Corbett: (425) 456-1892

John Howie Steak

Make a reservation

Order delivery or takeout

Takeout

Additional information

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

50 Seattle Restaurants to Connect In For Mother's Day

A Guide to the Best Date Spots in Seattle

Bar Reservations

Extended Happy Hour at John Howie Steak (Bar Only)

Whiskey Wednesdays at the John Howie Steak Bar

Rib Eye Steak

Lobster Mashed Potatoes

Lobster Bisque

Starters

House Baked Bread$5.00

Deviled Eggs$16.00

Jumbo Prawn Cocktail*$25.00

Tempura Fried Kurobuta Bacon$20.00

Diver Scallops*$36.00

La Belle Farm Foie Gras*$29.00

Spicy Habanero Butter Shrimp$20.00

Dungeness Crab Cakes$31.00

Roasted Bone Marrow$23.00

Seven Flavor Prime Tenderloin Bites*$19.00

Ahi Tartare*$24.00

Fresh Shucked Oysters*$24.00

Soups & Salads

Lobster Bisque$18.00

French Onion Soup$15.00

Artisan Baby Iceberg Lettuce Salad$16.00

Tableside Caesar

Honeycrisp Apple Salad$14.00

Specialties

Sea Bass*$65.00

Steakhouse Salad*$38.00

Roasted Jidori Chicken$42.00

King Salmon*$58.00

Sesame Cauliflower Steak$29.00

Atlantic Lobster Tails*$110.00

Vegetables

Butter Braised Mushrooms$16.00

Mesquite Grilled Corn$13.00

Fried Brussels Sprouts$15.00

Asparagus Spears$13.00

Char Roasted Broccoli$14.00

Potatoes & More

Five Cheese Twice Baked Stuffed Potato$13.00

Lobster Mashed Potatoes$30.00

Wagyu Beef Fat Truffle Fries$15.00

Beecher's Flagship Reserve Cheddar Mac & Cheese$16.00

Yukon Gold Potato Purée$10.00

USDA Prime Steaks

42 Day Custom-Aged USDA Prime Beef

Rib Eye Steak

28 Day Custom-Aged USDA Prime Beef

Filet Mignon*

Top Sirloin*

Delmonico, Bone-In New York Strip*

Porterhouse*

Tableside for Two

Mishima Reserve American Wagyu Beef "Long Bone" Rib Eye*

USDA Prime Chateaubriand

Sauces

Cognac & Green Peppercorn$8.00

Roquefort Fromage$6.00

Béarnaise$8.00

Red Wine & Shallot Bordelaise$8.00

JHS Steak Sauce$7.00

Argentinean Chimichurri$6.00

Steak Additions

French Onion Style$10.00

Oscar Style$20.00

Peppercorn Style$10.00

Atllantic Lobster Tail$58.00

Black Truffle Butter$5.00

Pan Seared Foie Gras$25.00

Wagyu Beef

American Wagyu

Snake River Farms