Indian Moment - Northcote Road - Permanently Closed

Sharing Starters

• Vegetarian PlatterGBP 7.95

  Combination of starters including: samosa, aloo chop, onion bhaji and paneer tikka

• Non Veg PlatterGBP 9.50

  Combination of starters including: zinga 65, sheek kebab and chicken tikka

Starter Plates

• Kekada KebabGBP 6.50

  A coastal preparation of fresh crab meat, mashed potatoes, fresh coconut and spices

• Chargrilled Chicken Tikka*GBP 5.95

  Bonless pieces of chicken marinated in mild spices and yoghurt, finished in the clay oven

• Sheek Kebab KabuliGBP 5.95

  Mildly spiced minced lamb flavoured with ginger, garlic, coriander and ground spice

• Spicy butter fried jumbo prawn topped Balsari Baby SquidGBP 6.95

  Fresh squid marinated in herbs and spices stir fried with green chillies, onions and curry leaves

• Zinga 65GBP 5.95

  Spicy butter fried jumbo prawn topped with onions peppers and curry leaves

• Prawn PuréeGBP 7.25

  King prawns cooked with chopped onions, peppers, fenugreeks and other herbs, served on deep fried purée bread

• Machli Pakora^GBP 6.95

  Sea bass fish slices marinated with spicy batter and deep fried to golden brown

• Lamb SamosaGBP 5.25

  Folded parcels freshly made and filled with minced lamb and spices

• Onion Pakora*GBP 4.95

  Sliced onion ball mixed with bengal gram flours, spices and deep fried

• Papadi Chat*GBP 4.95

  Crunchy wheat crisps, potato, chickpeas, yogurt and hot and sweet chutney

• Vegetable SamosaGBP 4.50

  Filo pastry filled with seasonal vegetables

• Achari Paneer TikkaGBP 6.50

  Indian home-made cheese marinated in tamarind and exotic spices and herbs then grilled in tandoor for perfection

Accompaniments

• Poppadum Basket with Chutneys

  • ppGBP 1.65

• Zeera RaithaGBP 2.50

• Pomegranate & Cucumber RaithaGBP 2.50

• Hara Bara SaladGBP 2.50

• KachumberGBP 1.75

Simply Indian

Chicken and Lamb

• Chicken Tikka Mossala* ^^GBP 9.95

  (Britain's Favourite Dish) Marinated chicken cooked in almonds, cream and special mossala sauce

• Chicken Korma* ^^GBP 9.95

  A famous Mughal emperor dish, cooked with roasted cashew nuts, cardamon, cinnamon and a touch of rose water, garnished with fresh cream

• Chicken Tikka Makhani* ^^GBP 9.95

  Chicken tikka simmered in tomato, butter, almond and slightly sweet creamy sauce

• Chicken Jalfrezi^GBP 9.95

  Chicken marinated with fenugreek, garlic and ginger cooked in a fairly hot sauce with onions, green chillies and peppers

• Chicken or Lamb Rogan JoshGBP 9.95

  Our most popular dish: tender chicken or lamb cooked in kashmiri style in a rich onion and tomato based sauce

• Chicken or Lamb Dansak^GBP 9.95

  Dansak is a parsee dish from western India cooked with coarsely crushed spices and lentils in a sweet and sour sauce

• Chicken or Lamb KarahiGBP 9.95

  A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli and coarsely crushed spices

• Lamb Passanda Nawabi* ^^GBP 10.50

  Lamb tikka cooked with coarsley crushed spice and roasted cashew nuts in a creamy sauce topped with touch of pistachio nuts

• Rajasthani GoshtGBP 10.50

  Tender lamb cooked slowly in a sauce of fresh tomatoes, garlic, ginger and coriander

• Palak GoshtGBP 10.50

  Tender lamb cooked with spinach, herbs and spices

• Lamb Hara MossalaGBP 10.50

  Tender lamb cooked in fresh, fragrant green mossala with fresh coriander, mint, green chillies, flavoured with fenugreek and lime

• Chicken or Lamb Biryani^^GBP 11.50

  Prepared with rice on a low heat (dum) to absorb all the flavours. Originally made in the kitchens of Mughal Emperors

Thalis

• Vegetarian ThaliGBP 12.95

  Dall makani, paneer chilli, aloo gobi, plain rice, naan, raitha

• Non Veg Thali^^GBP 14.95

  Chicken tikka massala, lamb rogan josh, chicken tikka, pulau rice, naan, raitha

• Fish ThaliGBP 15.95

  Mumbai fish curry, bengal jumbo prawn bhuna, prawn curry, plain rice, chapati, raitha

Sea Food

• Goan Seafood CurryGBP 14.50

  Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds

• Mumbai Fish CurryGBP 11.95

  Sea bass marinated in spices and gently cooked with mustard seeds and curry leaves

• Bengal Jumbo Prawn Bhuna^GBP 14.50

  King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices

• Zinga MethiGBP 14.95

  Hyderabadi style king prawns with spring onions and fresh fenugreek leaves

Adventurous Show-Bites

• Shank of LambGBP 12.50

  Lamb on the bone cooked with hint of mint and aromatic spice (subject to availability)

• Jumbo King Prawns Chot Pota**GBP 15.50

  Pan-fried king prawns marinated with very spicy peri peri massala, topped with flamed onions, chillies and curry leaves (Served with Rice)

• Spring Chicken Lavabdar* ^^GBP 12.95

  Breast of chicken on the bone marinated and left overnight to absorb the flavour, then gently simmered in tomato, cheese, fenugreek and creamy sauce (Served with Rice)

• Mango Machli LajawaabGBP 15.95

  Grilled telapia cooked with mango and coconut milk, garnished with onion, ginger, curry leaves and mustard seeds

Grills & Kebabs

• Chicken ShashlikGBP 12.95

  Flame-grilled marinated chicken with grilled tomatoes, onion and peppers

• Tandoori ChickenGBP 9.95

  Tender chicken on the bone marinated with yoghurt and spices and then grilled in the tandoor

• Tandoori King PrawnsGBP 14.95

  Mildly spiced, succulent king prawns grilled in the tandoor and then served on a sizzler

• Kashmiri Lamb ChopsGBP 14.95

  Lamb chops marinated with milk, saffron and aromatic spices,and grilled in tandoor to perfection, served with chutney

• Mixed PlattersGBP 17.95

  All your favourites together

All Time Favourites

• Chicken or Lamb Vindaloo**GBP 7.95

• Chicken or Lamb Madras^GBP 7.95

• Chicken or Lamb Patia^GBP 7.95

Vegetarian Selection

vegetarian options are available for most dishes, if you don't see a dish you require please ask a member of staff for assistance

• Palak Aloo*GBP 4.95

  Fresh potato and spinach cooked in exotic spices

• Shahi Beigun^^GBP 4.95

  Aubergine freshly cooked with onion and herbs

• Chana Kabuli*GBP 4.95

  Chickpeas cooked in butter with a kiss of spices

• Bindi*GBP 4.95

  Fresh okra cooked to our own spices

• Motter Paneer*GBP 4.95

  Cheese and peas cooked in a creamy sauce

• Palak Paneer*GBP 4.95

  Spinach and indian home-made cheese

• Dall Sag*GBP 4.95

  Spinach and lentils cooked with a kiss of spices

• Dall Tarka*GBP 4.95

  Lentils cooked with roasted garlic

• Aloo Gobi*GBP 4.95

  Potatoes and cauliflower cooked in exotic spices

• Ginger Cauliflower & Broccoli*GBP 5.95

  Florets of cauliflower and broccoli with onions, tomatoes and ginger crowned with yoghurt and honey

• Bengal PumpkinGBP 5.95

  Fresh pumpkins with tomatoes, chopped onions peppers and fenugreek

• Kalidall MakahniGBP 5.95

  Black lentils simmered in tomato sauce butter, with kiss of spices

• Paneer Makahni* ^^GBP 6.95

  Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek

Rice & Bread

• Plain RiceGBP 3.50

• Saffron Pulao RiceGBP 3.95

• Mushroom RiceGBP 4.25

• Lemon Rice with Cashew Nuts^^GBP 4.25

• Plain NaanGBP 2.95

• Garlic and Coriander NaanGBP 3.25

• Peshwari NaanGBP 3.25

• Cheese NaanGBP 3.50

• Keema NaanGBP 3.50

• Lacha ParathaGBP 2.95