Nibbles + Bread
Marinated Nocellara Olives*GBP 4.50
Smoked Almonds*GBP 4.50
Snapery Bakery SourdoughGBP 4.50
Truffled Cheese CroquettesGBP 5.50
Small Plates
Choose as a starter or select 2-3 per person to share
Chilli Fried ChickenGBP 10.50
Cauliflower leaf, kimchi, lime aioli
Blistered Padron Peppers*GBP 7.50
Whipped tahini
Ribollita*GBP 7.50
Kale, harissa crumb
Cured SalmonGBP 11.00
Kumquat, chilli, citrus dressing
Grilled SardinesGBP 10.50
Haricot beans, preserved lemon
Venison CarpaccioGBP 11.00
Black garlic aioli, parmesan, rocket
Slow Cooked HalloumiGBP 8.00
Tomato ragu
BurrataGBP 11.50
Squash caponata, pine nuts
Crispy Cauliflower*GBP 9.50
Lime aioli, chilli ketchup
Braised Ox CheekGBP 12.00
Cauliflower puree, pickled walnut
Baked CamembertGBP 16.50
Choose from: Honey & thyme, Shallot marmalade & walnut, or Confit garlic and rosemary served with sourdough bread
Curds & Cured
3 for £14 | 5 for £26. Quince jelly, fig jelly, seasonal chutney, sourdough
Cheese
Tor
Goats, unpasteurised, soft
Waterloo
Cow's unpasteurised, soft
Old Winchester
Cow's pasteurised, hard
Baronet
Cow's, pasteurised, soft
Northern Blue
Cow's, pasteurised, hard
Charcuterie
Prosciutto
Chorizo Picante
Coppa
Salami
Bresaola
Mains
steak trimmings, crispy shallot rings, herb butter sauce
Pink Shallot Tarte TatinGBP 16.00
Watercress, goats cheese
Duck BreastGBP 22.00
Delicia Pumpkin, kale, port and truffle jus
Slow Roasted Chicken LegGBP 19.00
Barley, celeriac, madeira cep jus
Côte de Boeuf
With all the trimmings. Suggested Pairing: Starmont Cabernet Sauvignon 2017, Napa Valley, California, USA, £80
- 700g (for 2)GBP 77.00
Flat Iron Steak
Steak trimmings
- 220gGBP 22.00
Pan Seared CodGBP 20.00
Bisque risotto, roasted cherry tomato
Blackened Aubergine*GBP 17.00
Confit tomato, crispy barley, tahini
Sides & Sauces
Pumpkin, Spinach Sage and GarlicGBP 7.50
Winter Tomato, Green Lentil SaladGBP 6.50
Hg 'hash Brown', Chilli KetchupGBP 5.50
Hand-Cut ChipsGBP 4.50
PeppercornGBP 3.50
Chimichurri*GBP 3.50
Desserts & After Dinner
Desserts
Chocolate FondantGBP 7.50
Vanilla ice cream
Fig Leaf Panna CottaGBP 7.50
Figs in spiced syrup, almond brittle
Autumn Berry and Apple Crumble*GBP 7.50
Vanilla ice cream
Ice Cream SelectionGBP 5.00
choose 3 scoops
Lemon Peel MadeleinesGBP 5.50
citrus curd
Curd
3 for £14 | 5 for £26. Served with quince jelly, fig jelly, seasonal chutney, sourdough
Tor
Goats, unpasteurised, soft
Waterloo
Cow's unpasteurised, soft
Old Winchester
Cow's pasteurised, hard
Baronet
Cow's, pasteurised, soft
Northern Blue
Cow's, pasteurised, hard
Drinks
Port & Sticky
Quinta Do Noval 10 Year Tawny Port, 2016, Portugal
- Glass (100ml)GBP 11.95
- Bottle (500ml)GBP 61.25
Dominio de Punctum Dulce Venganza Chardonnay
- Glass (100ml)GBP 10.00
- Bottle (500ml)GBP 35.75
Sherry
Piedra Luenga by Bodega Robles
Fino, Pedro Ximénez, NV, Montilla-Moriles, Spain
- Glass (100ml)GBP 9.00
- Bottle (500ml)GBP 37.50
Amontillado, Pedro Ximénez, NV, Montilla-Moriles, Spain
- Glass (100ml)GBP 10.60
- Bottle (500ml)GBP 49.50
Oloroso, Palomino, Pedro Ximénez, NV, Montilla-Moriles, Spain
- Glass (100ml)GBP 10.60
- Bottle (500ml)GBP 49.50
Dulce Pedro Ximénez (PX), NV, Montilla-Moriles, Spain
- Glass (100ml)GBP 10.25
- Bottle (500ml)GBP 44.00
Coffee
From our friends at Wogan. Wogan Coffee sources and imports exceptional artisan and speciality coffees from sustainable and ethical farms worldwide, hand-roasted every single bean to perfection while building a better future for growers and their familiar
AmericanoGBP 2.50
Espresso
- SingleGBP 2.20
- DoubleGBP 3.50
MacchiatoGBP 2.20
Double MacchiatoGBP 3.50
CappuccinoGBP 2.70
Flat WhiteGBP 2.70
LatteGBP 2.70
MochaGBP 3.50
