Gunbarrel Brewing Company

Current Tap List

15 Craft Beers for You to Enjoy Thius Gabf Week!

• Long Haul 4.8% ABV 27 IBU

  Light and refreshing blonde ale

• Bogan, Australian Sparkling Ale 5% ABV 44 IBU

  The only commercial example of the style brewed in the United States

• Bohemian Saazity 5.2% ABV 32 IBU

  Crisp & clean Kolsch w/ Saaz hops

• Edna 6.8% ABV 42 IBU

  Saison with proprietary yeast strain

• Rosemerry, Savory Pale Ale 5.2% ABV 52 IBU

  with rosemary

• Walden 5.5% ABV 35 IBU

  Saturday 10.28.17; German Alt beer. Gunbarrel's Autumn Ale

• Restricted Access 5.6% ABV 21 IBU

  Very limited blend of Forbidden & Edna

• Holee Cow, Lactose IPA 7.5% ABV 84 IBU

  Low on bitterness and high on fruity & citrusy flavor. This IPA will blow your socks off!

• Midnight Rider 5.4% ABV 43 IBU

  Traditional porter. The first beer ever brewed here

• Bad Wolf 7.1% ABV 84 IBU

  Friday 10.6.17; Delightfully bitter IPA w/ a touch of lactose

• WILSON, American IPA 7% ABV 90 IBU

  Well-balanced full-flavored American IPA

• Forbidden 4.2% ABV 1 IBU

  Sour w/ lactobacillus, black & red currants

• Milo of Croton 9.3% ABV 41 IBU

  Export Stout. A big bad smooth operator

• Mary Ann 7.8% ABV 15 IBU

  tropical fruit beer with loads of Denali hops, passion fruit and guava this girl next door packs a punch!

• Dirty Habit, Double IPA 8.9% ABV 105 IBU

  Powerful citrus and melon aromas. Delightful bitter finish

Just Some of Our Other Beers

• Touch of Grey 5.5% ABV 27 IBU

  Light a candle, curse the glare, soak in the truly unique flavor of our refreshing blonde ale. Touch of Grey is loaded with juicy flavors of passion fruit, peach, berry and melon. These notes are brilliantly complimented by the aroma of bergamot from a light infusion of Earl Grey tea. Malts: Pale, Honey, Biscuit. Hops: Centennial, Belma, Galaxy

• Milo of Croton 8.3% ABV 40 IBU

  This Export style stout expresses striking notes of coffee, chocolate and rummy fruit. A big bad smooth operator much like its namesake. Malts: Crystal Malt, Roasted Barley, Chocolate Malt, Flaked Barley, Pale Malt. Hops: Fuggles, Apollo. Special Ingredients: Brown Sugar

• Bogan 5.5% ABV 37 IBU

  This Australian Sparkling style ale is one of less than five commercial examples of the style in the world! It is refreshingly effervescent with notes of citrus and fresh fruits. It finishes nice and crisp. Malts: Caramel Malt, Cara-Pils, Pilsen Malt, Golden Promise. Hops: Saaz, Galaxy, Brewer's Gold

• Begbie 5.4% ABV 24 IBU

  This Scottish ale is dark burgundy in color and packs a rich, full bodied malt flavor. It is a fitting tribute to a Scottish legend Malts: Crystal Malt, Roasted Barley, Chocolate Malt, Extra Special, Munich, Pale. Hops: Fuggles

• Fresh Baked 7.1% ABV 36 IBU

  We have combined the finest ingredients to create this sweet and luscious full bodied stout. Whispers of cinnamon, vanilla and molasses compliment a big, roasty malt flavor with a creamy mouth feel and wonderfully dry finish. Malts: Pale, Caramel, Wheat, Oats Hops: Warrior, Fuggles Special. Ingredients: Colorado Apples, Cinnamon, Vanilla Bean, Nutmeg

• Cherrish 7.52% ABV 14.6 IBU

  Our take on a medieval Roggenbier (German for 'rye beer'), Cherrish is aromatic and tart from an insanely generous addition of organic cherries. Boasting a hazy crimson color, and brewed traditionally with loads of spicy malted rye this brew finishes crisp and dry. Malts: Rye, Pilsner, Vienna, Caravienne, Chocolate. Hops: Hallertauer Special Ingredients: Organic Cherries

• Rosemerry 6.1 ABV 58 IBU

  Our signature Pale Ale boasts a flowery hop character with hints of citrus and pine and a crisp finish. Dry hopped with fresh organic Rosemary, this brew evokes memories of merriment. Malts: Pale, Victory, Wheat, Crystal, Munich, Biscuit. Hops: Columbus, Apollo, Amarillo, Brewer's Gold. Special Ingredients: Organic Rosemary

• Salt Lick 5.0% ABV 15 IBU

  This is our interpretation of Gose (pronounced "Gose-uh"), an ancient unfiltered wheat beer from Germany. With a cloudy yellow color and refreshing lemony twang, Salt Lick is brewed traditionally with coriander seeds, and has a pleasant sharpness from the addition of Murray river salt from the Australian Alps. The finish is dry, tangy, and effervescent. Malts: Wheat, Two-Row. Hops: Tettnang Special. Ingredients: River Salt, Coriander