Drinks
Smirnoff VodkaCAD 8.25
Captain Morgan WhiteCAD 8.25
Captain Morgan SpicedCAD 8.25
El Jimador BlancoCAD 8.25
Crown Royal RyeCAD 8.25
Tanqueray GinCAD 8.25
16oz DFT LandsharkCAD 8.00
16oz DFT Goose Island IPACAD 9.00
5oz Phillipe De Rothchild Pinot NoirCAD 6.00
-Vin de Pays d’oc, Bordeaux -temperate maritime climate -Pinot Noirs thrive in cool climates like Bordeaux, avoiding overripe grape -not typically full bodied and not very tannic -thin skinned -chocolate, plum, savoury -low tannins -light - med bodied -Med acidity -pairs with mild dishes like salmon, roast chicken (chicken supreme), mild cheeses, mushrooms, creamy dishes
8oz Phillipe De Rothchild Pinot NoirCAD 11.00
5oz Santa Carolina Sauv BlancCAD 6.00
-chile -warm climate giving it some weight -juicy, fresh, citrus, peach, passion fruit -medium bodied - Pairs with shellfish, seafood, sushi, goat cheeses and salads -13.5% ABV -3g/L sugar content
8oz Santa Carolina Sauv BlancCAD 11.00
Moscow MuleCAD 14.00
Julip Tin, Mint Bouquet + Lime Wedge garnish, 1.5oz Ketel One, 0.50oz Lime, ½ Btl Fever Tree Ginger Beer
- Belvedere MMCAD 3.00
- Ciroc MMCAD 3.00
Aperol SpritzCAD 15.00
Wine Glass, Orange slice garnish, 2oz Aperol, 2oz Soda, 2oz Veuve du Vernay, all pouring over ice and stirred
DBL Smirnoff VodkaCAD 12.00
DBL Captain Morgan WhiteCAD 12.00
DBL Captain Morgan SpicedCAD 12.00
DBL El Jimador BlancoCAD 12.00
DBL Crown Royal RyeCAD 12.00
DBL Tanqueray GinCAD 12.00
Apps
Thai Chili Cauliflower BitesCAD 17.00
Thai chilli sauce, toasted sesame, green onions
Truffle FriesCAD 12.00
Shoestring fries, truffle oil, parmigiano reggiano
Happy Hour Fish TacosCAD 8.00
Haddock, mango slaw, pickled onions, avocado crema, Cotija
Happy Hour SlidersCAD 8.00
Chicken thighs, yuzu mayo, pickles, cabbage
Happy Hour Torpedo ShrimpCAD 8.00
Soy glaze, chilli oil, Mango slaw
Entrees
Classic CheeseburgerCAD 20.00
Cheddar, lettuce, dill pickles, tomato, Grey’s Sauce
Fish & ChipsCAD 26.00
Beer battered haddock, garden salad, shoestring fries, tartar sauce
Oysters
1/2 Dozen OystersCAD 24.00
Seasonal mignonettes, house made hot sauce, horseradish, citrus