COLD BAR
East Coast Oyster$0.00
- Each$4.00
- Half Dozen (6)$22.00
- Dozen (12)$40.00
Boquerones$9.00
pickled anchovies, Castelvetrano olives, Guindilla peppers
Atun Crostini$12.00
Snapper Crudo$15.00
SALADS
Kale Salad$16.00
kale, Asian pears, turnips, pomegranate, sumac vinaigrette, hazelnuts (V, DF, GF)
Mixta$15.50
market lettuces, white beans, cherry tomatoes, olives, artichoke hearts, red onion, and feta (VG, GF)
House Salad$14.00
market lettuces, radish, cherry tomato, sherry shallot vinaigrette (V, GF, DF)
TAPAS
Olives Mixta$7.50
Mixed Olives
Pan Con Tomate$9.00
Patatas Bravas$9.00
crispy potatoes, salsa brava, garlic aioli (VG)
Tortilla de Papas$14.00
Spanish omelette, herbed aioli, mixed greens (VG, DF)
Croquetas de Chorizo$13.50
chorizo, potato, Idiazabal
Shishito Peppers$14.00
Meatballs$13.90
beef, pork, tomato sauce (served with sourdough)
Bacon Wrapped Dates$12.00
Champiñones$16.50
Seared mushrooms, garlic, charred scallions, egg yolk (VG, GF, DF)
Baked Goat Cheese$16.00
caña de cabra, Basque pepper jelly, toasted baguatte (VG, GFO)
Spare Ribs$17.00
sherry glaze, fresh herbs (GF, DF)
Gazpacho$13.00
- No Croutons$0.00
- No Spoons$0.00
- 1 Spoon$0.00
- 2 Spoons$0.00
- 3 Spoons$0.00
- 4 Spoons$0.00
PLATOS
Cauliflower$23.00
squash pureé, pickled butternut, roasted delicata, dukkah seed mix (V, DF, GF)
Octopus$29.00
fingerling potatoes, saffron aioli, grilled red onion, roasted tomato, pimentón (GF, DF)
Pork Loin$34.00
mustard vinaigrette, poached pears, carrots, sautéed escarole (DF, GF)
Pork Tenderloin$34.00
Salmon$32.00
Brussels sprouts, wild rice pilaf, parsnip purée, apple (GF)
Seafood Paella$42.00
lobster stock, PEI Mussels, little neck clams, shrimp, chorizo (DF,GF)
8oz Ribeye$58.00
crispy potatoes, piquillo peppers, salsa verde (DF, GFO)
PAELLA TUESDAY
Upslope Lager 12oz$5.00
Upslope IPA 12oz$5.00
Cultural Caravan
Welcome Bite$0.00
Summer Squash$0.00
Gazpacho Verde$0.00
Red Snapper$0.00
Short Rib$0.00
Cabbage$0.00
