Snacks
Sourdough BreadGBP 5.95
Cultured butter, chimichurri
OlivesGBP 5.95
Gordal large pitted green olives
Cheese & Truffle CroquettesGBP 7.95
Mozzarella, cheddar, truffle, confit tomatoes and pulping pepper dip
Beef Tartare TacosGBP 9.95
Cochinita, shallots, parsley
Salmon Tartare TacosGBP 9.95
Mango salsa, avocado
Starters
GazpachoGBP 6.95
Vine-ripe cherry tomatoes, cucumber and yellow beetroot
Spiced ScallopsGBP 19.95
Confit tomatoes, brown butter, chilli emulsion and capers
Grilled Chicken SaladGBP 16.95
Chicken breast and rocket salad with lemon and Parmesan
- EggGBP 2.00
Gaucho-Cured Smoked SalmonGBP 15.95
Crème fraîche, pickled red onions, watercress and guacamole
Pumpkin, Ricotta and Sage RavioliGBP 12.50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
Argentine Prawn CocktailGBP 17.95
Prawns with a Latin twist, avocado, cherry tomatoes and sourdough
Truffled BurrataGBP 14.50
Cherry tomatoes, truffle balsamic and tomato relish
Tuna TartareGBP 14.50
Cucumber, avocado, watercress
Sea Bass CevicheGBP 14.50
Tiger’s milk, pickled jalapeños and avocado crema
EmpanadasGBP 7.95
Beef and olive, Ham and cheese, Humita (corn)
Mains
Grilled Chicken SaladGBP 16.95
Chicken breast and herb salad with peas, broad beans, lettuce
Salmon SteakGBP 25.95
Seared salmon served with puttanesca sauce
Aubergine MilaneseGBP 15.50
Superstraccia, piquillo peppers and confit tomato sauce
Chicken MilaneseGBP 19.50
Chicken breast and rocket salad with lemon and Parmesan
- EggGBP 2.00
Pumpkin, Ricotta and Sage RavioliGBP 16.50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
The Gaucho BurgerGBP 19.95
Two beef patties, onions, cheese, served with chips
100% Argentinian Steaks
Sirloin
Tenderly succulent on a strip
- 300gGBP 34.50
- 400gGBP 46.50
Ribeye
Delicately marbled throughout
- 300gGBP 36.50
- 400gGBP 48.50
Rump
Leanest cut with a pure, distinctive flavour
- 225gGBP 20.90
- 300gGBP 26.90
- 400gGBP 32.90
Fillet
Lean and tender with a delicate flavour
- 200gGBP 36.90
- 300gGBP 48.90
- 400gGBP 60.90
Marinated Steaks
Churrasco de Chorizo
Spiral cut, marinated in garlic, parsley and olive oil
- 300gGBP 30.50
- 350gGBP 36.50
Churrasco de Lomo
Spiral cut, marinated in garlic, parsley and olive oil
- 300gGBP 36.50
- 350gGBP 42.50
Tira de Ancho
Delicately marbled throughout with a pure, distinctive flavour
- 500gGBP 39.50
- 700gGBP 49.50
Colita de Lomo
Tender, marinated in chimichurri
- 200gGBP 20.50
- 300gGBP 26.50
Chipotle Ancho
Marinated with chipotle paste
- 500gGBP 60.50
- 650gGBP 65.50
Sharing Steaks
Chateaubriand
Centre cut of fillet, slow grilled
- 450gGBP 78.50
- 700gGBP 105.00
The Gaucho Sampler
Sirloin, rump, ribeye and fillet
- 1.2kgGBP 130.00
Sides
Green SaladGBP 6.00
Garlic-Roasted MushroomsGBP 8.50
Sautéed SpinachGBP 6.00
Latin Mac & CheeseGBP 7.50
Add crispy bacon
- BaconGBP 1.50
ChipsGBP 6.00
Mash PotatoGBP 5.50
Tomato SaladGBP 5.50
Grilled Tenderstem BroccoliGBP 5.95
Toppings & Sauces
ChimichurriGBP 3.00
PeppercornGBP 4.00
BéarnaiseGBP 3.50
Malbec & Bone Marrow JusGBP 4.50
MushroomGBP 4.00
