Four by Brother Luck

4.6
1297 Reviews
$31 to $50
American
Four by Brother Luck- A new American Restaurant focusing on Four Course tasting menus. Bravo TV Celebrity Chef Brother Luck is influenced by the IV key sources who supply our ingredients; the hunter, the gatherer, the fisherman, and the farmer. These people are truly the beginning of every dish we imagine as the seasons change. The seasonal menus have been set up in four quadrants, each quadrant being a self- guided four-course menu tasting for one person. A guest can either stay with the pre-set tasting menu or can utilize all four menus to create their own custom four-course tasting experience.

Support Four by Brother Luck during COVID-19

Offers

  • Happy Hour

    Multiple dates available

    Sun 3:00 PM - 5:00 PM, Tue - Thu 3:00 PM - 5:00 PM

    Enjoy discounted beverages and food from our Happy Hour Menu

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
Physical Distancing
  • Limited number of seated diners
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Contact tracing information collected
What 1297 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.7
service
4.3
ambience
4.3
value
Noise · Moderate
92% of people would recommend it to a friend
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MZ
MichaelZ
Denver
1 review
Dined a day ago
Overall4food5service5ambience2

Food was excellent. Going in I was a little concerned that the 'southwestern' influence might mean too much chile flavor but that turned out to be minimal. Ambience was not vey impressive-- about the same or a bit less than an Applebees. For a supposed business casual or smart casual dress code-- too many other patrons in jeans, t-shirts and backwards ball caps and extra loud voices.

OT
OpenTable Diner
Raleigh
1 review
Dined 2 days ago
Overall5food5service5ambience5

Best place to eat in Colorado Springs!!

BC
BenC
1 review
Dined 2 days ago
Overall5food5service5ambience5

Forest was our server and was fantastic. He walked us through the tasting menu and made the night a truly great experience. One of the most memorable dining experiences I’ve had all around. The dishes were unique and yet not intimidating, balanced, full flavored, and exciting. The cocktail and wine list is great and can’t wait to go back again!

OT
OpenTable Diner
1 review
Dined 3 days ago
Overall5food5service5ambience5

Great food! Very detailed and prepped to perfection. Loved the 4 course and how they delivered it.

OT
OpenTable Diner
San Francisco
1 review
Dined 3 days ago
Overall5food5service5ambience5

Superb food with incredible service.

SL
StefanL
1 review
Dined 3 days ago
Overall5food5service5ambience3

Food was amazing. Staff was also great. It’s a bit pricey but worth the experience.

CS
CathyS
Denver
1 review
Dined 3 days ago
Overall5food5service5ambience5

The best, most interesting, so smartly put together meal I’ve had in ages! We had the four courses with the wine pairing. The very best course- and they were all exceptional, was the Spanish octopus course: crispy quinoa, creamy avocado and the octopus was over the top good-a small layer of fat, cooked perfectly with a hint of smokiness. This was exceptional. The main courses were large- I had four lamb chops and hubby had the New York. Both cooked perfectly to medium rare. The lamb chops sat on a bed of tzeki like sauce and farrow… I want to eat more farrow after this-Brother Luck turned me on to this grain. It was chewy and held the sauce so well- loved it! I could comment on each course- rare elk strewn with edible flowers- fat chunks of smoked trout with caviar garnish- but there’s so much we didn’t try that is likely as exceptional as our meal. We are so happy to have found this lovely place here in the Springs that is so unique.

AO
AmberO
Los Angeles
1 review
Dined 5 days ago
Overall4food5service4ambience4

My husband and I went here for the first time for his birthday and our anniversary. No special comgrats nothing. Too bad been to high end resturaunts where the chef writes congrats or has even come out and talk to us. Food was good service was ok.

OT
OpenTable Diner
Denver
1 review
Dined 5 days ago
Overall2food2service2ambience2

Nothing special. The salad was horrible (if you can call it a salad) It resembled

LD
vipLindaD
Orlando
11 reviews
Dined 7 days ago
Overall5food5service4ambience3

The wait staff was very accommodating when a drink was filled at our table and brought us a new one, which I thought was very nice of them to do. There are a few things that I gave them three stars for, the tables outside had not been cleaned off properly. There were no cocktail napkins. However, we had a late lunch of oysters that were outstanding. And the jalapeño poppers were fantastic.

JP
JeremyP
Denver
1 review
Dined on June 13, 2021
Overall5food5service5ambience5

Second time eating at 4. The menu is so hard to chose from and the food is out of the world. We got there early but they let us do the 4 course meals anyways since my wife has a crazy schedule. Brother Luck has quite the team there!

OT
OpenTable Diner
New York Area
4 reviews
Dined on June 12, 2021
Overall5food5service5ambience5

The service is awesome. The food is unmatched. We will continue to eat there for special occasions. We love it.

OT
OpenTable Diner
1 review
Dined on June 12, 2021
Overall5food5service5ambience5

Our experience was wonderful. The food and wine was incredible and the staff is always very helpful and full of knowledge on all the different options as well as pairings. Brother is so nice and always stops by to visit with guests. Thanks for setting the standard for fine dining in Colorado Springs.

M
Mijoma12
2 reviews
Dined on June 12, 2021
Overall5food5service4ambience5

We did the $60 / person four course menu (a better value than à la carte). The choices are small, but the preparation, presentation, and symphony of tastes was fabulous.

OT
OpenTable Diner
Denver
1 review
Dined on June 11, 2021
Overall5food5service5ambience5

Best restaurant in town hands down!

OT
OpenTable Diner
Denver
7 reviews
Dined on June 9, 2021
Overall5food5service5ambience5

Our dinner last night was absolutely incredible and the staff was wonderful. Dave & Forest really made the experience special. They were warm, knowledgeable and really made dining out again a joy! Can’t recommend Brother & his team enough.

JK
JasonK
1 review
Dined on June 6, 2021
Overall5food5service5ambience5

Poetry in motion. The dance between the wine and food pairings was expertly coordinated by our server, Forest.

Our meal at Brother Luck will go down as an epic and 4 volume sonata.

To live well. Eat and drink here.

m
mike
Denver
1 review
Dined on June 6, 2021
Overall4food5service5ambience4

Food was great service was excellent
Will dine their again

B
Brit
1 review
Dined on June 5, 2021
Overall5food5service5ambience5

Four was amazing!!! The food was incredible. My husband and I went for our anniversary and I don’t think we could have chosen a better place!

MQ
MQuick
Denver
1 review
Dined on June 4, 2021
Overall4food4service5ambience5

Most excellent service. Portions are small, though.

B
Beno
1 review
Dined on June 3, 2021
Overall3food2service4ambience2

The service was good and the staff were nice. The restaurant was not very appealing and unfortunately the food wasn’t great. Came here hoping to get a top chef experience and it was sadly well below expectations. Hope all the best for Brother in the future and that he can turn it around.

T
Thomas
Denver
1 review
Dined on June 3, 2021
Overall5food5service5ambience5

Great value for a four course menu. Each course was unique and the flavors blended beautifully. This is a true Colorado Springs gem. Relax and enjoy.

RS
RSMN
1 review
Dined on June 1, 2021
Overall5food5service5ambience5

Very excellent experience! Our party ordered different dishes during each course so we could sample more of them. Definitely glad we did. All the different dishes are very creative and enjoyable.

JS
JamieS
Denver
1 review
Dined on May 30, 2021
Overall5food5service5ambience5

This was a fantastic place to eat at. We order the 4 course meal and the food was amazing and offered a wide variety of choices.

B
vipBillybob
Denver
53 reviews
Dined on May 30, 2021
Overall5food5service5ambience3

I had the burger and fries. It was too much food.

J
vipJohn
Denver
15 reviews
Dined on May 29, 2021
Overall5food5service5ambience5

The food and service is always wonderful.

G
Gertrude
Denver
11 reviews
Dined on May 29, 2021
Overall4food4service5ambience4

Excellent food preparation
Thoughtful efficient service
Creative menu

AC
vipAlecC
Washington DC
19 reviews
Dined on May 29, 2021
Overall5food5service5ambience5

The tasting menu and wine pairings were great. Highly recommend

LT
LordTac
Denver
8 reviews
Dined on May 28, 2021
Overall5food5service5ambience5

Fantastic!!! We loved every course and Steve the waiter was awesome.

JD
JoieDeVivre
Denver
26 reviews
Dined on May 28, 2021
Overall4food4service4ambience3

Dinner @fourbyluck It was freezing in the restaurant - asked the temp to be turned up. Definitely was better after a few minutes. The table we were sat at was a split table for 2 each. Which was odd in a booth for 4. The space has high ceilings and noise level is high. The lighting is cool. Bread service starts the meal - bread is served cold with butter. Got some hot tea which was so nice the cup was warmed. We chose not to do the 4 course tasting as we don't eat dessert. Started with the elk carpaccio and I can't say enough good things about this. Chef Michael Noll presented at our table. Was Gorgeous to look at and melts in your mouth. Purple potato gnocchi - on par with others I've had. The ribeye was cooked perfect as well as the duck. The ancho on the ribeye just really over powered any other flavors on the plate. The Moshin rose of Pinot Noir was lovely.

d
vipdocfrance
Denver
15 reviews
Dined on May 28, 2021
Overall5food5service5ambience5

Maybe our best meal ever at 4BBL. Just incomparable in every way!!

AP
AmberP
Denver
1 review
Dined on May 28, 2021
Overall5food5service5ambience5

Always Yummy! Tried a new dish and Loved it. Can’t wait for the next time!

RR
RebeckaR
Denver
1 review
Dined on May 26, 2021
Overall5food5service4ambience4

Amazing food! Service was just ok at a high top table.

O
Oxpatchian
Mississippi
9 reviews
Dined on May 26, 2021
Overall5food5service5ambience4

We went for a graduation dinner. Excellent food. The waiter did mess up the order a bit but worked to correct it.

M
vipMolly
Savannah
7 reviews
Dined on May 25, 2021
Overall3food4service4ambience2

Small portions, but not tapas sized. Just not worth the price.
Had Elk Carpaccio and the Duck breast. The elk was interesting but all you taste is the strawberries and aioli (spring menu). Duck breast was pretty good but literally 2 smashed Brussels came w it. Was not impressed especially for price.
Ambiance- quaint and doesn't match w the coat of everything. Bar is center of room. W cheap chairs. Whole place needs a redo.

JJ
JJ2015
Dallas
11 reviews
Dined on May 22, 2021
Overall4food3service5ambience5

Let me first say that service was great. Our waiter was knowledgeable and friendly. Food and drinks came out quickly. Unfortunately, the food is where our experience dwindled. Dishes appeared to be overly complicated without the ingredients complimenting each other. Desserts were a complete miss. The meal was expensive for the quality of cuisine you received. I was really looking forward to something better. Sorry for the bad review, but I believe an honest review is better.

JB
JimB
Denver
1 review
Dined on May 22, 2021
Overall2food3service1ambience4

Good food they were just understaffed.

KV
KathrynV
Washington DC
1 review
Dined on May 22, 2021
Overall1food1service1ambience2

Boy! Where do I start...we had a reservation for lunch on a Saturday, we arrived on time, we were seated, placed a drink order and ordered the deep fried cheese curds. All was good, waited on cheese curds, chatted with our waitress, ordered another drink, finally after 20 mins or so we reminded her about the cheese curds, she said, they were just plating them. She went off to serve drinks to another party because the only other waitress working was not old enough to serve alcohol. She disappeared we never saw her again, it is now 50 mins after we arrived, no cheese curds or even a chance to order lunch! We saw the chef walking around the restaurant, we waved him over, told him what was going on, he looked at us and had the audacity to ask us if we were sure we didn’t get our food, my husband said, you didn’t just ask me that! He could see that our plates were clean and that we hadn’t even unrolled our napkin and silverware. I told him this unacceptable and that we had been to bother Lucks other restaurant several times and it was awesome all the way around! He just kept saying well....that’s unfortunate! We threw some cash on the table and walked out!

RJ
RhodaJean
Las Vegas
1 review
Dined on May 20, 2021
Overall5food5service5ambience5

The food here is amazing. It is NOT your everyday restaurant. Dining here is an experience.

R
Runaustin
Des Moines
3 reviews
Dined on May 20, 2021
Overall5food4service5ambience4

Enjoyed the 4 course Spring dinner especially the jalapeño poppers and albondigas. Blown away by the candy bar dessert.

FAQs

Four by Brother Luck offers takeout which you can order by calling the restaurant at (719) 434-2741.

Four by Brother Luck is rated 4.6 stars by 1297 OpenTable diners.

Four by Brother Luck does offer gift cards which you can purchase here https://swipeit.com/product/1979/four-by-brother-luck.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

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