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Fort Oak, San Diego, CA
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Fort Oak

$50 and over
Contemporary American
1011 Fort Stockton Drive, San Diego, CA 92103

Make a reservation

2 people
7:30 PM
Booked 33 times today
Experiences are available.

About this restaurant

  • Neighborhood gem
  • Good for special occasions
  • Great for outdoor dining
An ode to fire and sea, Fort Oak delivers the bold, wood-fired flavors that define Chef Brad Wise’s signature style. Centered around a live-fire hearth, the restaurant offers elevated yet approachable dishes alongside a refined seafood and raw bar. Smoke is the through line - simple, high-quality ingredients are transformed by flame into plates full of depth and character.

Dry-aged ribeyes, duck, and whole branzino showcase the hearth’s intensity, while freshly shucked oysters and seafood towers bring a raw, briny counterpoint. And while the meats and seafood command attention, the vegetables have earned a reputation of their own - charred, caramelized, and layered with surprising complexity. Some say they steal the show - but that’s up to you to decide.

Why they're an Icon

Executive chef: Brad Wise

From the OpenTable editors: Since it opened in Mission Hills in 2019, Fort Oak has received numerous accolades both locally and nationally: That year, San Diego Magazine recognized it as a "Critic's Pick Best New Restaurant" and Conde Nast Traveler named it one of San Diego's best restaurants. In 2021, chef Brad Wise’s bold, wood-fired flavors showcased in dishes like lamb merguez kefta and grilled branzino with pepperonata also earned the restaurant a MICHELIN Plate. Book the chef’s counter for an intimate look at Wise and his team cooking on the open hearth.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Steak
  • Hours of operation
    Happy Hour Mon 4:00 pm–6:00 pm Dinner Mon, Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Fort Oak’s four distinct dining spaces offer a seamless blend of past and present, celebrating San Diego’s rich history through thoughtful design and materials from multiple eras. Choose from a Mid-Century-inspired dining room, an open-air patios beneath the stars, or a striking 23-seat U-shaped bar set in the showroom of a 1930s Ford dealership.
  • Neighborhood
    Mission Hills
  • Cross street
    Hawk Street
  • Parking details
    Parking available in surrounding area off Ibis St., Fort Stockton Dr., and Hawk St.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Wine
Gift card

Gift card

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Experiences

  • Dinner Reservations

    Multiple dates available
    Experience the bold, smoke-driven cooking of Chef Brad Wise with a reservation in our main dining room or patio at Fort Oak.
    Dinner Reservations Photo

What 456 people are saying

Fort Oak reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • San Diego

    Contemporary American

  • San Diego

    Contemporary American

Review summary

AI-generated from verified diner reviews
Fort Oak in San Diego dazzles with its "phenomenal food" and "outstanding service," creating memorable dining experiences. Guests adore the "creative and savory" menu, especially the "sourdough bread," "Ahi Tuna Tartare," and "charred caulilini." The lively atmosphere, "amazing ambiance," and attentive staff make it a top culinary destination.
456 Reviews
  1. Sandra VIP

    Palm Springs / Palm Desert Cities16 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have been dining at Fort Oak for several years but took 3 people who had never been before and one commented this AM "So creative, beautiful, & delicious!" We will be back throughout the Summer and already have a reservation for August 3rd! Can't wait!

    Is this helpful?

  2. Shadi

    San Diego4 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 3
    I had heard about the delicious food at this restaurant but the food was very average and some dishes were too spicy and too salty. Service was also not great. Not worth the price. Will not be going back.

    Is this helpful?

  3. Jody

    Wisconsin1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We celebrated our 2 year anniversary here and it did not disappoint. The food was phenomenal! The drinks were on point. They even gave us a card and free glass of champagne. It’s the little touches that matter. We will definitely come back. 10/10 recommend.

    Is this helpful?

  4. Blake VIP

    San Diego4 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Really great food and service, wonderful oysters, good drinks

    Is this helpful?

  5. Terry VIP

    San Diego6 reviews

    5.0

    Dined on July 17, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enthusiastic server, fantastic food and excellent service all around.

    Is this helpful?

  6. Katherine

    Denver / Colorado3 reviews

    5.0

    Dined on July 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Spacious, bright and open dining area. Service was cheerful, helpful and the pace of ordering and eating was perfect! We felt relaxed and well taken care of. The ahi tuna, carrots and side order of beet goat cheese salad is perfect for small plate sharing. The fish special was exceptional. And if you order nothing else, order a serving of sour dough bread - it comes steaming hot with creamy salty butter. I’ll be back!

    Is this helpful?

  7. james VIP

    Los Angeles24 reviews

    5.0

    Dined on July 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fort Oak is one of my favorite restaurants in San Diego! Absolutely love the sourdough bread and Charred Caullilini. The mocktails are delicious as well. Also, love the brazino although it has more bones than I remember when I’ve had it at other restaurants. Didn’t have a dessert but they all sound interesting & tasty. One thing to improve - the bottled mock Negroni isn’t good, it has a cough syrup aftertaste.

    Is this helpful?

  8. Alexandra

    Atlanta2 reviews

    4.0

    Dined on July 13, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great atmosphere, excellent service by waitstaff, and wonderful food. The pork chop was delicious, cocktails were great. Our entrees were a little slow to arrive, but all were indeed delicious. I would recommend!

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  9. Matthew VIP

    Baltimore / Maryland17 reviews

    5.0

    Dined on July 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hands down the best restaurant in San Diego !!!!!!

    Is this helpful?

  10. Jodilynn

    San Diego1 review

    5.0

    Dined on July 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous server, great food. We enjoyed our evening

    Is this helpful?

FAQs

Fort Oak is rated 4.8 stars by 456 OpenTable diners.

Fort Oak does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Diego
  4. San Diego
  5. Mission Hills

Make a reservation

2 people
7:30 PM
Booked 33 times today
Experiences are available.
Google Map for Fort Oak

1011 Fort Stockton Drive, San Diego, CA 92103

Additional information

  • Cross street
    Hawk Street
  • Neighborhood
    Mission Hills
  • Hours of operation
    Happy Hour Mon 4:00 pm–6:00 pm Dinner Mon, Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Seafood, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Parking available in surrounding area off Ibis St., Fort Stockton Dr., and Hawk St.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Wine
  • Phone number
  • Private party facilities
    Fort Oak’s four distinct dining spaces offer a seamless blend of past and present, celebrating San Diego’s rich history through thoughtful design and materials from multiple eras. Choose from a Mid-Century-inspired dining room, an open-air patios beneath the stars, or a striking 23-seat U-shaped bar set in the showroom of a 1930s Ford dealership.
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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