Ícono

Fort Oak

Name: Fort Oak
Address: 1011 Fort Stockton Drive, San Diego, CA, United States, 92103
Telephone: (619) 722-3398
Price range: más de $50
Rating: 4.8

más de $50

Americana contemporánea

1011 Fort Stockton Drive, San Diego, 92103 CA

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2 personas

2 jul 2025

7:00 p.m.

Reservado 24 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Joya de la zona
Bueno para ocasiones especiales
Ideal para cenas al aire libre

An ode to fire and sea, Fort Oak delivers the bold, wood-fired flavors that define Chef Brad Wise’s signature style. Centered around a live-fire hearth, the restaurant offers elevated yet approachable dishes alongside a refined seafood and raw bar. Smoke is the through line - simple, high-quality ingredients are transformed by flame into plates full of depth and character.

Dry-aged ribeyes, duck, and whole branzino showcase the hearth’s intensity, while freshly shucked oysters and seafood towers bring a raw, briny counterpoint. And while the meats and seafood command attention, the vegetables have earned a reputation of their own - charred, caramelized, and layered with surprising complexity. Some say they steal the show - but that’s up to you to decide.

Por qué son un Ícono

Chef ejecutivo: Brad Wise

Del equipo editorial de OpenTable: Since it opened in Mission Hills in 2019, Fort Oak has received numerous accolades both locally and nationally: That year, San Diego Magazine recognized it as a "Critic's Pick Best New Restaurant" and Conde Nast Traveler named it one of San Diego's best restaurants. In 2021, chef Brad Wise’s bold, wood-fired flavors showcased in dishes like lamb merguez kefta and grilled branzino with pepperonata also earned the restaurant a MICHELIN Plate. Book the chef’s counter for an intimate look at Wise and his team cooking on the open hearth.

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
Americana contemporánea, Pescados y Mariscos, cortes de carne
Horarios
Hora feliz Lun 16:00–18:00 Cena Lun, Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
Número de teléfono
(619) 722-3398
Página web
http://www.fortoaksd.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Instalaciones para eventos privados
Fort Oak’s four distinct dining spaces offer a seamless blend of past and present, celebrating San Diego’s rich history through thoughtful design and materials from multiple eras. Choose from a Mid-Century-inspired dining room, an open-air patios beneath the stars, or a striking 23-seat U-shaped bar set in the showroom of a 1930s Ford dealership.

Ubicación
1011 Fort Stockton Drive, San Diego, 92103 CA
Zona
Mission Hills
Intersección en calle
Hawk Street
Parking details
Parking available in surrounding area off Ibis St., Fort Stockton Dr., and Hawk St.
Adicional
Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Hora feliz, Mesa del chef, Vinos

Tarjeta de regalo

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Experiencias

Dinner Reservations
Varias fechas disponibles
Experience the bold, smoke-driven cooking of Chef Brad Wise with a reservation in our main dining room or patio at Fort Oak.
Chef’s Counter Tasting Menu 6:30pm 5/29-7/5
USD 225.00 por persona
Pagado por adelantado
29 may 2025 - 5 jul 2025
The Chef’s Counter at Fort Oak features Chef Brad Wise’s unabashedly bold cooking, along with a front-row seat to catch our award-winning culinary team at work. Limited to just ten guests per night on Thursdays, Fridays, and Saturdays from May 29th through July 5th, our tasting menu takes diners on an adventurous journey, one that’s centered around our wood-burning hearth. An optional beverage pairing is highly encouraged. Substitutions and modifications will be politely declined.

Lo que dicen 442 personas

Reseñas de Fort Oak de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.7Servicio
4.7Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

San Diego
Americana contemporánea
San Diego
Con la mejor Comida
San Diego
Americana contemporánea

442 reseñas

L
Lynne
San Diego9 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful as always. The Chef's Counter experience is always a treat. Such kind service and excellent delicious food. Thanks to the team, especially Adam, Diana, John, Patrick and Chef Ivanhoe (his linguine dish was exquisite!).
¿Te fue útil?
N
Nancy
San Diego30 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Superb service, food, an amazing experience at the Chef’s Counter
¿Te fue útil?
J
Jeff VIP
San Diego42 reseñas
5.0
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had an absolutely delicious meal! Specialty drinks before to start, The Fairlaine, OldFashion & Greyhound. Sourdough bread, old bay prawns, coppa ham starters Charred caulilini side, 2 pork chop and New York Strip. We brought our own wine. Amazing flavors! Desserts, Almond Joy (Wow!) cookies & cream beignets, (wow-wow) & a complimentary sorbet thank you!!!(Lime/Cucumber). All 4 of us delighted w our meals, our servers, Miguel/Carlos were wonderful too. Full house and we weren’t in a rush but we did wait at least 30 minutes for our main course. We asked for take home boxes that weren’t returned causing us to forget about until we’d left but we came back for them! Food here is just So good!
¿Te fue útil?
R
Rick VIP
Miami - Dade1 reseña
4.0
Comieron hace 4 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
When I read prime steakhouse i think of a very different ambience. However every dish was excellent except the steak and pork chop. They were good, but not GREAT. Yes I’m a snob and but my meats butcher direct and still get one as good as I make. I live the wine by the glass selection. Finally a Vega Sicilia $40 actually if you know the wine it’s a fair price and paid it gladly. Dessert-the “Almond Joy” was not such a joy. That gets a 6.5/10. Jeff our server gets a 9/10. I know he has a lot of tables but you need to scan all of them as you serve any one within the group assigned. He missed a bit otherwise it’s a 10/10 for him. One negative, no valet parking but it wasn’t all that bad. I’d recommend it. If you’ve never had my steaks you’d give theirs a 9/10. So go and enjoy…. R
¿Te fue útil?
C
Carole VIP
San Diego31 reseñas
5.0
Comieron en 22 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful evening at the chef’s counter dinner at Fort Oak last night. We were seated in the kitchen where we could observe all the action of one chef using the open fire grill, and others preparing other menu items to be served in the restaurant. We sat comfortably at the counter with other food lovers (12 total) for a delicious 7 course dinner. The food, wine and service were all excellent. This is a special experience worth the price.
¿Te fue útil?
K
Ken VIP
San Diego15 reseñas
4.0
Comieron en 21 de junio de 2025
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
The menu has a lot of creativity in it. If you have picky eater, you might want to check it out before you go. We enjoyed the roasted carrots (yum) and the lamb Kafka (a little heavy on the cumin but good). The steak was a little fatty for a New York strip. The service is top-notch and the location is great. They are dog friendly, which seems to be a cost of entry in Mission Hills. We will go back and try some other items. The future upgrade in score is possible.
¿Te fue útil?
J
Jimmy
San Diego1 reseña
5.0
Comieron en 16 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Outstanding! Best food experience in San Diego. (Having been to several Michelin star locations globally)
¿Te fue útil?
B
Beth VIP
San Diego28 reseñas
5.0
Comieron en 16 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We came for Father’s Day dinner with our grown daughter and 4 year old son and the waiter was great! Food was great, service was great & the berry crisp with lavender ice cream was AMAZING!
¿Te fue útil?
V
Vineet
San Diego24 reseñas
5.0
Comieron en 14 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Great food. Loved the shareable plates. Would love to visit again.
¿Te fue útil?
B
Brian
San Diego1 reseña
5.0
Comieron en 14 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely wonderful food and service. One of the best meals of my life.
¿Te fue útil?

Preguntas frecuentes

Fort Oak tiene una calificación promedio de 4.8 estrellas, según 442 comensales de OpenTable.

Fort Oak ofrece tarjetas de regalo, las cuales puedes comprar aquí.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

2 jul 2025

7:00 p.m.

Reservado 24 veces hoy

Hay experiencias disponibles.

1011 Fort Stockton Drive, San Diego, 92103 CA

Información adicional

Intersección en calle
Hawk Street
Zona
Mission Hills
Horarios
Hora feliz Lun 16:00–18:00 Cena Lun, Mié, Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
Precios
más de $50
Cocinas
Americana contemporánea, Pescados y Mariscos, cortes de carne
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Parking available in surrounding area off Ibis St., Fort Stockton Dr., and Hawk St.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Hora feliz, Mesa del chef, Vinos

Página web
http://www.fortoaksd.com/
Número de teléfono
(619) 722-3398
Instalaciones para eventos privados
Fort Oak’s four distinct dining spaces offer a seamless blend of past and present, celebrating San Diego’s rich history through thoughtful design and materials from multiple eras. Choose from a Mid-Century-inspired dining room, an open-air patios beneath the stars, or a striking 23-seat U-shaped bar set in the showroom of a 1930s Ford dealership.

Tarjeta de regalo

Envía un tarjeta de regalo por email, o imprímela para entregarla en persona.

Envía una tarjeta de regalo

Fort Oak

Haz una reservación

Acerca de este restaurante

Por qué son un Ícono

Información adicional

Tarjeta de regalo

Experiencias

Dinner Reservations

Chef’s Counter Tasting Menu 6:30pm 5/29-7/5

Menú

Lo que dicen 442 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Fort Oak?

¿Fort Oak ofrece tarjetas de regalo?

¿Fort Oak acepta reservaciones actualmente?

Haz una reservación

Información adicional

Tarjeta de regalo