Permanently Closed - FIG & OLIVE Melrose Place

4.5
4282 Reviews
$30 and under
Cocktail Bar

About

This restaurant is permanently closed. At the corner of Melrose Place & La Cienega, our West Hollywood location is an effortless escape to the French Riviera conveniently located near the Pacific Design Center, Beverly Center and the Grove. Walking through the bar and lounge, guests arrive in our Orchard Dining Room. Bright and airy for an elegant lunch or brunch, it is perfect for a late-night rendezvous when the sun goes down. Weekend late nights, our DJs curate playlists to transport you to an evening on the Riviera.
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Private Dining

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What 4282 people are sayingWrite a review
Overall ratings and reviews
4.5based on recent ratings
4.4
food
4.4
service
4.6
ambience
4.1
value
Noise · Moderate
84% of people would recommend it to a friend
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MA
MarceloA
Los Angeles
2 reviews
Dined on March 14, 2020
Overall4food5service4ambience5

Excelente ambiente, muy buena presentación de los platos .

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OT
OpenTable Diner
Orlando
1 review
Dined on March 13, 2020
Overall5food5service5ambience5

Full recommended!

OT
OpenTable Diner
Los Angeles
1 review
Dined on March 7, 2020
Overall2food3service2ambience3

Very rude/disinterested bar service

D
boilingD
Los Angeles
4 reviews
Dined on March 7, 2020
Overall3food2service4ambience4

I've been to Fig & Olive in LA & NY several times. Their restaurants are in beautiful spaces, but the food is always rather bland and uninspiring. The descriptions are so much better than the food is in reality. I expect better from a restaurant that isn't inexpensive. On the up side, I can usually get a same day reservation.

S
vipSaturday
Los Angeles
26 reviews
Dined on March 7, 2020
Overall5food4service5ambience5

Good as always. A little expensive for what you get, but it’s LA. It’s the place to be seen, I guess. For us it’s about the food and drinks. Two of us shared the château Briand for $108, ummmmm not worth it IMHO. GOOD, but just not worth the money. We’ll stick to the regular menu next time.

T
Tinkertam31
Los Angeles
32 reviews
Dined on March 5, 2020
Overall5food5service5ambience5

Everyone was so nice and very accommodating. Great service fabulous food. Loved it!

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on February 28, 2020
Overall5food5service5ambience5

料理もサービスもすごく良かったです。
また利用したいなと思えるお店です。

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M
vipMelispb
Los Angeles
20 reviews
Dined on February 27, 2020
Overall4food5service5ambience5

Food and service were outstanding! Their crostini are unique to Fig & Olive and always an enjoyable treat. My husband and I shared the branzino for two and it was well presented, with the server taking all the bones out and presenting it beautifully. Ratatouille and sauteed mushrooms were delicious. And apple tart was a spectacular dessert.

OT
vipOpenTable Diner
New York Area
15 reviews
Dined on February 22, 2020
Overall2food2service2ambience3

Didn’t really like my dining experience at Fig & Olive. Requested a booth table and was told no, then was told if I want to sit at a booth then I would have to finish dining at 7, then leave. When speaking to the manager, she was amazing and definitely made me feel welcomed! It’s my first time visiting California, but I can’t say that if I return, I’ll be back at this restaurant.

OT
vipOpenTable Diner
Los Angeles
2 reviews
Dined on February 21, 2020
Overall5food5service5ambience5

Julia was a fantastic server - the right amount of attentiveness, so charming and brought us a complimentary dessert to celebrate our move. We had the crostinis, filet and scallop truffle risotto which were all five stars!

OT
OpenTable Diner
Seattle
1 review
Dined on February 21, 2020
Overall3food3service3ambience3

Food was underwhelming, poorly spiced and in regards to my Chilean sea bass undercooked.

KP
KokoPopRocks
Orange County
5 reviews
Dined on February 19, 2020
Overall4food4service4ambience4

I came to this location on a business lunch and would very much recommend it for such dining. The food was delicious and our server was quite attentive. The ambiance made for an excellent backdrop to a nice meeting. I look forward to coming back outside of a meeting and dine with friends.

T
vipToley
Los Angeles
8 reviews
Dined on February 17, 2020
Overall5food5service5ambience5

Couldn’t have been better!

OT
OpenTable Diner
Orange County
2 reviews
Dined on February 16, 2020
Overall5food5service5ambience5

Consistently excellent service. The food is fresh and flavorful and the presentation is superb. You won’t be disappointed.

s
vipsiminb
Los Angeles
13 reviews
Dined on February 15, 2020
Overall1food1service1ambience1

The worst experience!!
It was my mother’s 56th birthday. I really don’t know where to start. We were 5 at the beginning. We called them to make the table for 6 they told it was impossible, we told our friend not to come(!) and when we got there we saw that the table was for 6 people. They explained the situation by saying that the reservation office is in NY and they don’t know the situation here in Melrose.
We ordered Chateaubriand they brought ny steak. My parents waited for more. I mean everybody could not get the main course at the same time. The rest NY steaks were really terrible. They were cold and not in the temperature we asked for.
They gave us champagne, desert and cognac in the house to cover their mistakes, but our night was ruined. I’m really sad that I suggested this place to my parents who came all the way from Istanbul.
The ambiance was also not as good as I remembered.

OT
vipOpenTable Diner
Los Angeles
1 review
Dined on February 14, 2020
Overall2food4service2ambience4

Totally disorganized, food took forever to come out. After waiting 2 hours we actually took our entrees to go.

A
Azmatshah
1 review
Dined on February 14, 2020
Overall2food1service3ambience4

Went for the Valentines Day deal. And it was horrible. The chicken and beef were both well overcooked and dry. The starters failed to impress. And the desserts were horrible...

OT
vipOpenTable Diner
Chicago
2 reviews
Dined on February 14, 2020
Overall4food3service4ambience4

It seemed a bit unorganized and a couple things on the menu weren’t available because they ran out. Although the food was good they definitely made a fortune on the prifixe menu. Simple dishes that probably didn’t cost them all to much to make. Table service was good. If you’re going to have a set menu and you’re open till 11, make sure you have enough food and drinks for the whole night.

OT
vipOpenTable Diner
Los Angeles
1 review
Dined on February 14, 2020
Overall1food1service4ambience4

Food was poor quality and cold. Definitely not worth the $356 bill

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on February 14, 2020
Overall5food5service5ambience5

Such an amazing Valentine’s Day experience!
The pre fixed menu was delicious.

OT
OpenTable Diner
Los Angeles
1 review
Dined on February 14, 2020
Overall3food2service2ambience4

The food was subpar and overpriced. Halibut specifically was forgetful.
Server forgot our wine pairing and argued that he didn’t.

Overall ambiance was great however for the amount we paid, totally not worth the price tag.

OT
OpenTable Diner
Los Angeles
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Beautiful dinner! Thank you!

OT
vipOpenTable Diner
Miami
7 reviews
Dined on February 8, 2020
Overall3food2service3ambience4

Food was just ok. They ran out of what we had wanted to order, said they would come our dessert because of it - only comped 1 of them. Overall the actual food was just eh.

OT
vipOpenTable Diner
Hawaii
1 review
Dined on February 7, 2020
Overall3food3service3ambience4

Menu was okay, the food was fine but nothing that great. It was pretty loud in the main dining area. Had to learn forward and talk super loud to hear any conversation on our date. It wasn’t an awful place but definitely wouldn’t go back.

LF
vipLaFoodie
Los Angeles
86 reviews
Dined on February 7, 2020
Overall3food3service4ambience3

I hate to say it but the food has gone downhill. It is not bad by any means, but nothing great either. What a shame as it is such a lovely place. Dessert and starters are definitely better than the main courses

T
Tammy
Los Angeles
1 review
Dined on January 31, 2020
Overall4food4service5ambience4

The food is good here, but if you’re vegetarian, the dishes seem to be a bit on the overpriced/boring side. They were good, but would have been better for $10-15 less. They had a good wine selection, and the flavored olive oil was fun.

l
viplineats
Los Angeles
25 reviews
Dined on January 30, 2020
Overall4food4service5ambience5

Excellent service

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A
vipArnie
Los Angeles
76 reviews
Dined on January 29, 2020
Overall4food4service5ambience4

The service was excellent. The steak filet I ordered was not as good as I have had else where

OT
OpenTable Diner
Los Angeles
1 review