Starters | Sides
Sicilian Olives NocellaraGBP 5.00
vg
Campania FriesGBP 5.50
vg - Garlic, rosemary
Fatto Potato CroquettesGBP 8.50
v - Neapolitan smoked provola potato croquettes
‘Nduja Lasagna FrittaGBP 9.00
Spicy beef & pork ragu lasagna bites, ‘nduja honey
Pesto Rosso & Goat’s Cheese AranciniGBP 8.50
v - Goat’s cheese, pesto rosso, mozzarella, panko
Rocket, Parmesan & BalsamicGBP 6.50
v
Arrabbiata MontanareGBP 9.00
Fried pizza dough topped with arrabbiata sauce, 24 month aged parmesan, basil
Fatto Panzanella Salad
Beef tomatoes, croutons, roasted peppers, black olives, capers, red onions, fennel, salsa verde, basil
With Cetara anchoviesGBP 9.00
With grilled artichokesGBP 9.00
vg
Parmigiana di MelanzaneGBP 10.00
Aubergine, tomato, mozzarella, parmesan, basil, toasted bread
Pizza
Naples is the birthplace of pizza... Soft and pillowy, rather than thin and crispy or a pizza pie. Our dough is made by us every day, proved for a minimum of 24 hours, then topped by our pizzaioli who cook every pizza in our ovens at 450+ degrees. Buon appetito!
MarinaraGBP 10.50
vg - Tomato, garlic, oregano, basil
MargheritaGBP 12.50
v - Tomato, mozzarella, parmesan, basil
Margherita BuffaloGBP 15.50
Tomato, mozzarella, buffalo mozzarella, parmesan, basil
DiavolaGBP 14.50
Tomato, Ventricina spicy salami, chilli, mozzarella, parmesan, basil
Arrabbiata & BurrataGBP 16.00
v - Burrata, arrabbiata sauce, shallots, roasted peppers, dried olives, mozzarella, parmesan
‘NdujaGBP 16.00
Tomato, ‘nduja, Ventricina spicy salami, roasted peppers, mozzarella, parmesan, basil
NormaGBP 15.00
v - Tomato, fried aubergine, ricotta, smoked ricotta, mozzarella, basil
NapoletanaGBP 14.50
Tomato, Cetara anchovies, black olives, capers, datterino tomatoes, garlic, oregano, basil
Burrata & ParmaGBP 18.50
24 month aged Parma ham, whole burrata, slow dried tomatoes, mozzarella, parmesan, basil
PannaGBP 15.50
Ham, mushrooms, panna (Italian cream), mozzarella, parmesan
Vegan Burrata & Pesto RossoGBP 17.00
vg - Vegan burrata, pesto rosso, courgettes, rocket, slow-dried tomatoes, dried olives
Pesto, Asparagus & Goat’s CheeseGBP 17.00
v - Neal’s Yard goat’s cheese, pesto, asparagus, courgettes, datterino tomatoes, mozzarella, parmesan
Salsiccia e FriarielliGBP 18.00
Friarielli cream, black pepper sausage, friarielli (Neapolitan broccoli), smoked provola, dried chilli, mozzarella, parmesan
Dips
Smoked Garlic MayoGBP 2.00
all vg
Chilli MayoGBP 2.00
all vg
Truffle & Mushroom MayoGBP 2.00
all vg
Non-Gluten DoughGBP 3.00
Extra Toppings
Meat & FishGBP 3.00
‘Nduja | 24 month aged Parma Ham | Ventricina spicy salami | Salame Napoli | Ham | Anchovies | Black pepper sausage | Halal salami
VegetablesGBP 1.50
Chilli | Rocket | Black olives | Mushrooms | Roasted peppers | Datterino tomatoes | Red onion
VeganGBP 2.50
Vegan cheese | Vegan burrata
CheeseGBP 2.00
Mozzarella | Ricotta | Smoked ricotta | Shaved parmesan | Smoked provola | Goat’s Cheese
Buffalo mozzarella | BurrataGBP 3.50
Whole burrataGBP 5.50
Aperitivo
NegroniGBP 10.50
Campari, East London gin, vermouth, orange
Aperol SpritzGBP 9.50
Aperol, spumante, soda, orange
HugoGBP 9.50
Elderflower liqueur, spumante, soda, lime, mint
Gin & TonicGBP 10.00
East London gin, tonic, lemon
Fatto Limoncello SpritzGBP 9.50
Fatto Limoncello, spumante, soda, lemon, mint
Apple & Elderflower SpritzGBP 6.00
(Alcohol free)
Sicilian Lemonade SpritzGBP 6.00
(Alcohol free)
Beers
Joosy, Hazy PaleGBP 6.60
On tap, 2/3 pint 5.1% (vg) UnBarred Brewery, Brighton Crushable hazy pale Citrus fruits, grapefruit and orange zests
Fatto Bionda, Helles LagerGBP 6.00
On tap, 2/3 pint 4.0% (vg) UnBarred Brewery, Brighton Modern British Unfiltered Lager Gentle and balanced
Table BeerGBP 5.80
On tap, 2/3 pint 3% (vg) The Kernel Brewery, Bermondsey Big character, small ABV Hop aromas with bitterness in balance
Fatto Amici, Pale AleGBP 6.00
330ml can, 4.5% (vg) UnBarred Brewery, Brighton
New England IPAGBP 7.20
On tap, 2/3 pint 5.9% (vg) Howling Hops, Hackney Wick Rotating tropical hops create very drinkable, fruity IPAs
Amalfi Lemon & Basil Pale AleGBP 7.50
On tap, 2/3 pint 6.0% (vg) Brighton Special collaboration UnBarred x Fatto Zingy Pale with Amalfi lemons, basil
Pilot, Sparkling CiderGBP 6.50
On tap, 2/3 pint 4.6% (vg) Ascension, East Sussex Created in Sussex with wild fermented cider from smooth, fresh Braeburn apples
Zed, Alcohol Free Pale AleGBP 6.00
330ml can, 0.5% (vg) Hammerton, Islington
Wines
Spumante Durello PalladianoGBP 7.00
Veneto (vg)
- GlassGBP 7.00
- BottleGBP 32.00
Trebbiano Il TraliccioGBP 7.50
Emilia Romagna (vg)
- 175ml GlassGBP 7.50
- 500ml CarafeGBP 18.00
- BottleGBP 25.00
Pinot Grigio MirabelloGBP 8.50
Trentino (vg)
- 175ml GlassGBP 8.50
- 500ml CarafeGBP 21.00
- BottleGBP 30.00
Falanghina MontecalvoGBP 10.50
Campania
- 175ml GlassGBP 10.50
- 500ml CarafeGBP 26.50
- BottleGBP 38.00
Ancora Rosato ChiarettoGBP 8.50
Piemonte (vg)
- 175ml GlassGBP 8.50
- 500ml CarafeGBP 21.00
- BottleGBP 30.00
Catarratto Rallo VicolettoGBP 10.50
Sicily (vg)
- 175ml GlassGBP 10.50
- 500ml CarafeGBP 26.50
- BottleGBP 38.00
Sangiovese Il TraliccioGBP 7.50
Emilia Romagna (vg)
- 175ml GlassGBP 7.50
- 500ml CarafeGBP 18.00
- BottleGBP 25.00
Barbera AraldicaGBP 8.50
Piemonte (vg)
- 175ml GlassGBP 8.50
- 500ml CarafeGBP 21.00
- BottleGBP 30.00
Primitivo ConvivialeGBP 10.50
Puglia (vg)
- 175ml GlassGBP 10.50
- 500ml CarafeGBP 26.50
- BottleGBP 38.00
Soft Drinks
Coke | Coke ZeroGBP 3.50
200ml
San PellegrinoGBP 3.50
Orange | Ginger Beer 200ml
Folkington’sGBP 4.00
Apple Juice | Orange Juice | Mango Juice 250ml
Natia Still WaterGBP 4.50
750ml
Ferrarelle Sparkling WaterGBP 4.50
750ml
