Élevage at Epicurean Hotel

Celebrating a year of many accomplishments with the person who has been the reason behind all of it!!!!

Nice spot, good drinks, great food options

Food was excellent, the service was friendly, the room is a little cold and bright but it was a Sunday night so not many people in the restaurant. Overall a very nice experience

I've eaten dinner and breakfast here a handful of times. Usually I would give the overall experience (food, service, ambiance, etc.) a B+ or A, which justifies the prices. However, my last time there on an early Saturday evening was different. Starting with the valet, we literally couldn't tell if he was actually working due to the nonchalant attitude and lack of any urgency. Once inside, we were placed at a really small table, although the place was literally 95% empty. We ended up moving to a bigger table 10mins later. Finally, when the food arrived, it was about 1 solid grade lower in quality than expected (my friend had to ask for a new entree, since his was over cooked). He's pretty tolerable, so even that proved to me I wasn't being overly critical. In all honesty, this recent visit was an overall C, but priced as an A. I was literally thinking there must of been a recent change of leadership to cause all of this. Will I be back? Probably. Will I make it a point to be? Doubtful. Good luck.

We were there for a business dinner and we could find no fault with any aspect of the food, service or ambience! Loved it!

The food and cocktails were outstanding ...you have to go to the brunch!!

Great as always!

Since our last visit over a year ago, the menu appears to have a lot fewer options. But what we had was v good. We had the filet-mignon that was prepared very nicely and my wife had the duck, which she enjoyed.

Great place for brunch. The atmosphere was great and the staff was outstanding. Our party of five enjoyed it very much.

Chic hotel with a good scene and delicious food. Stay after dinner for a cocktail on the roof bar!

Homage to bern is the favorite of all three of us.

One of the most delightful restaurants I’ve been to in Tampa. Amazing staff and even better food. A 10/10 experience.

Food was wonderful. Wine list was overpriced. Noise level high for a conversation.

Amazing, as always! The braised rabbit with radiatore was definitely our favorite! Travis was attentive and helpful with menu selection. We can't wait to be back for another meal soon!

Great spot....service, food, even parking...all top notch.

The noise leave was extremely loud. The seating area where we were sitting was near the bar but appeared to be behind a wall. I didn't realize the wall was open out to the bar. Seemed like more of a college crowd vs adults enjoying themselves. Been there before and it was nice prior but seems like it's open to loud groups of people. Not for me, we probably won't go back.

The waiter over sold me expensive red wine. It was not worth the cost of $ 18 per glass.

He did not tell me the cost before recommending it.

One of my favorite brunch spots - the food is amazing, the service is always wonderful and the atmosphere is great. I've never dined outside, but it looks pleasant enough!

Engagement

I can not recommend this restaurant highly enough for anyone in the Tampa area looking for a nice dinner

Great original fresh food. Service for a not too busy Wednesday was somewhat slow, but everyone was polite. I’ve had brunch here, and it’s been great.

Very nice, little loud. Be back.

Had to wait 15 minutes for a server to speak to us (after requesting for one to a busboy)

We really enjoyed brunch. The service was on point and brunch options were great and having a smaller menu was perfect and everything paired well. Definitely will be back . Valet is always a plus downtown

Always very good and seldom have complaints. However, we ordered the scallops appetizer and it was served over a bed of canned yellow corn, and I would expect much more from this restaurant.

Superb service, great food, nice ambiance!

Great time team, all staff is paying attention to guests, for this reason your restaurant is one of my best experience in Tampa...

We mostly enjoyed the food, however menu was limited and seemed curated by Top Chef contestants. DO NOT RECOMMEND for anyone with food intolerances or dietary restrictions (I.e. GF, Vegan, Keto, shellfish allergy), as not enough choices. Cocktails were well designed, thoughtfully priced and tasty. Would definitely go again for cocktails and recommend to foodie friends (only).

We specifically attended their benefit for the Carolinas for which all proceeds were donated to Hurricane Florence relief. The three course prix fixe menu was fantastic. A seemingly easy task for a restaurant that specializes in Southern cuisine with French technique. Fabulous food, atmosphere, service and an inspiring cause!

Went to a special relief dinner for victims of hurricane Florence featuring Carolinian food which was excellent

Bday brunch

Nice setting with great service. Try the quinoa waffles they are a delicious surprise.

Amazing menu.

Dined at Epicurean with a group of 6 people for my birthday dinner. The meal, wine and service were wonderful overall, but the desserts we ordered disappointing and the choices were not exciting. The scallop appetizer and pork belly were delicious and my rabbit entree was extremely flavorful. I guess 7 pm is early because the restaurant wasn't very busy, but by 8 pm it began to fill up. The rooftop bar was lively and had lots of seating. Would definitely recommend for date night, girls night or business dinner.

My husband and I frequent Elevage because the quality of the food is one of the best in Tampa. Great wine list. It is a great place for a business dinner as well. My husband and I always request for our favorite server, Tiffany, she provides the best service and takes care of us extremely well.

So no points, ok, I’m done with brunch. Typical hotel breakfast menu that is overpriced.

The new menu was amazing!!! Can’t wait to go back :)

Elevate exceeded my expectations. The food was beautifully presented and delicious. The restaurant elevated shrimp and grits, which one finds on numerous menus, to new level with tender jumbo shrimp that yielded to a fork and lemon scented grits. Our waiter recommended the agnolotti, stuffed with goat cheese and sweet potato and topped with a rich sauce replete with bits of tasso ham, for which my companion and I were very grateful! We look forward to returning in the future.

Over good. New menu had some exciting options

Glad to be able to come back!! So excited you’ve maintained the quality and service.