Eating House 1849 at the International Market Place

717 reviews
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$31 to $50
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Hawaii Regional Cuisine
The Eating House 1849 pays homage to Hawaii’s vibrant culinary heritage, a nod to restaurateurs like Peter Fernandez who, the story goes, opened one of the first restaurants in Hawaii, called the Eating House, back in the mid-1800s, using what was available from local farmers, ranchers, foragers and fishermen.

It’s here that award-winning Chef Roy Yamaguchi blends these two worlds: the easy ambiance and simple flavors of a plantation town with the dynamic modernity of haute cuisine.
Dining Style
Casual Dining
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Hawaii Regional Cuisine, Contemporary American, Comfort Food
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Hours of operation
Open Daily:
Lunch: 11-3
Happy Hour: 3-6
Dinner: 5-10
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Phone number
(808) 924-1849
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Pay with OpenTable, Visa
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Dress code
Smart Casual
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Executive chef
Randy Bangloy
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Cross street
Parking garage enterance is on Kuhio and Walina
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Parking details
Parking entrance will be located on Kuhio Avenue. There is paid public parking within the International Marketplace. In addition there is Valet Service located on the third floor.
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Local Live Musicians: Sunday, Wednesday, Thursday, and Friday. From 6:00-9:00 pm
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine