crow bar + kitchen - Permanently Closed

Starters

• Mushroom ToastUSD 13.00

  grilled ciabatta bread underneath, sautéed oyster & shiitake mushrooms, white truffle cream sauce

• Bacon Wrapped DatesUSD 14.00

  bacon wrapped Medjool dates, stuffed with bleu cheese & bacon jam, spicy pineapple sauce

• Foie Gras SlidersUSD 21.00

  21 day dry aged rib eye, foie gras, bourbon onion compote

• Ahi PokeUSD 15.00

  1/2lb of poke, spicy mustard, wontons

• Brussel SproutsUSD 11.00

  lime dijon, tossed garlic chips

• Mac & CheeseUSD 14.00

  bacon, chicken confit, sage mornay béchamel, garlic, red chili, trenne pasta

• Coconut PrawnsUSD 15.00

  4 house battered, sweet chili sauce

• Blackened Fish TacosUSD 15.00

  seasonal fish, house slaw, lime dressing

• Sausage TrioUSD 15.00

  three seasonal sausages, over a house tomato chutney, beer mustard, crow-kraut, fresh baked pretzel

• CevicheUSD 15.00

  tropical shrimp and white fish ceviche, taro chips, seasonal fruit

• Old Skool Crow FriesUSD 12.00

  house duck fat fries, aged cheddar, caramelized onions, bacon, 10k dressing

• Truffle FriesUSD 8.00

  garlic, parmesan, fresh herbs

• Street TacosUSD 14.00

  3 seasonal gourmet tacos, changing daily

• Green BeansUSD 9.00

  charred green beans, with a garlic, soy & chili dressing

• Monte's MeatballUSD 13.00

  beef & pork, marinara, parm

• Chips, Guacamole & Fire Roasted SalsaUSD 12.00

  our take on the classic

• Charcutrerie PlateUSD 22.00

  chef's choice of cheeses and meats

Salads

• Kale CaesarUSD 10.00

  hearts of romaine, kale, parmesan frico, classic caesar dressing

• Kitchen SinkUSD 16.00

  corn, tomato, green beans, local organic lettuce, bacon, sunflower seeds, hard cooked organic egg, avocado, 10k dressing

• Baja saladUSD 15.00

  Market fresh mixed greens, watermelon, grapefruit, pumpkin seed, red pepper flakes, with a tequila, lime, and cilantro serrano vinaigrette

• Chicken wedgeUSD 18.00

  Mary's chicken breast, wedge of iceberg lettuce, heirloom tomatoes, bacon, horseradish dressing, blue cheese

Pizza

• BBQ ChickenUSD 16.00

  smoked gouda, cilantro, red onion

• MargaritaUSD 15.00

  spicy tomato, fresh mozzarella, basil

• MushroomUSD 15.00

  truffle oil, Crimini mushroom, mornay sauce, grana

• PepperoniUSD 16.00

  pickled jalapeno, spicy tomato, mozzarella

• HawaiianUSD 15.00

  prosciutto, roasted pineapple, Serrano chillies

• HumboltUSD 16.00

  Pesto, chicken, tomatoes, mozzarella, artichoke hearts

Sandwiches

served with hand cut fries

• B.B.L.A.A.T.USD 14.00

  bacon, bourbon onions, lettuce, aioli, avocado, grilled tomatoes

• Ahi PaniniUSD 18.00

  garlic ponzu sautéed onions, red peppers, green beans & tomatoes, wasabi aioli, green bean fries

• Chicken ClubUSD 16.00

  cibatta bread, hydro bibb, house blackened chicken, tomato, oaxaca

• Grilled Cheese SpecialUSD 15.00

  daily special - ask server

• French DipUSD 18.00

  thinly sliced 21 day dry aged prime rib, horseradish cream, black pepper brioche bun, au jus

• Turkey ClubUSD 14.00

  turkey, bacon, avocado, mayo, mustard, focaccia

Burgers

served with hand cut fries

• Hangover BurgerUSD 16.00

  bacon, cheddar cheese, 10k, onion ring, fried egg

• Crow BurgerUSD 17.00

  horseradish havarti cheese, caramelized onion & bacon jam, beer mustard, hydro cress, brioche bun

• Black LabelUSD 25.00

  house grind with 21 day dry aged rib eye, caramelized onions, bone marrow butter

• Drunken Fig and GoatUSD 17.00

  ruby port fig jam, goat cheese

• BBQ BurgerUSD 17.00

  smoked cheddar & bacon, onion ring, house BBQ sauce

• VeggieUSD 16.00

  black bean patty, salsa, fried onions, hydro bibb, avocado

Entrees

• Mussels and Mahi-Mahi CioppinoUSD 23.00

  garlic, roasted tomatoes, onions, carrots, peppers, soft fried cappers

• Bone-In Rib-EyeUSD 48.00

  30oz bone in rib eye, green onion, seasonal veg

• Duck Fat Fried ChickenUSD 25.00

  1/2 Mary's chicken, harrisa & maple heirloom baby carrots, hatch green chili cornbread, local honey butter

• Flat Iron AgrestoUSD 24.00

  6oz Prime cut flat iron steak, provincial veg, salsa agresto

• Fish and ChipsUSD 19.00

  8oz cod fillet, house made tartar

• Steak FritesUSD 35.00

  1/2lb cut Prime New York block, foie gras butter, duck fat fries

• Mahi-MahiUSD 22.00

  pistachio encrusted mahi-mahi, sautéed spinach and veggies, garlic lemon aioli

Sides

$8; Upgrade your side for $2 more

• Side Salad

  arugula, cherry tomatoes, cucumber, croutons, vinaigrette

• Green Beans

  olive aioli

• Brussels

  lime dijon, garlic chips

• Hand Cut Fries

  lemon aioli house ketchup

• Duck Fat Fries

  truffle aioli, house ketchup

• Grilled Veggies

  seasonal grilled veggies

• Sweet Potatoes Fries

  blue cheese aioli

Desserts

• Banana Boat SplitUSD 15.00

  beer battered bananas, three scoops of ice cream, assorted fruit, caramel drizzle

• Crow Crème CookieUSD 12.00

  chocolate chip cookie skillet, vanilla ice cream, chocolate sauce, chantilly, cherry

• Ice creamUSD 10.00

  3 scoops of ice creams, toasted almonds, chocolate sauce, fresh caramel

Kids

$10

• Steak or Chicken Veg

  6oz prime choice flat iron steak or chicken breast, served above provincial veg

• Mac & Cheese

  trenne pasta, served with a creamy cheese sauce

• Bean & Cheese Burrito

  black beans, avocado, cheese, served with side of sour cream

• Cheesy Pizza

  mozzarella, fresh tomato sauce

• Cheeseburger

  cheddar cheese, 4oz crow patty, served with ketchup or mustard on side

• Grilled cheese

  american cheese, served on sourdough, side of fries, fruits, or side salad