Copia III West County - Permanently Closed

Appetizers

• Spinach-Artichoke Cheesecake$8.00

  Spinach, artichoke, onions, cream cheese, feta, roasted red pepper pesto, flatbread

• Southern Crab Cakes$15.00

  Seared lump crab cakes, chipotle aioli on Copia cheddar grits

• Cheese Fritters$8.00

  Sharp cheddar, gouda, bacon, guinness mustard

• Smoked Wings$14.00

  Jerk rubbed-hickory smoked jumbo wings, chili ranch dip

• Baked Wings$9.00

  Roasted garlic and parmesan butter

• Arancini$9.00

  Herb parmesan risotto fritters, tomato cream sauce

• Smoked Shrimp$15.00

  Applewood bacon wrapped marinated smoked shrimp, mango red chili glaze

• Fried Calamari$11.00

  Flash fried steaks with lemon aioli

• Cheese Plate$17.00

  Chef select cheeses, candied walnuts, fresh and dried fruit, crostini

• Artisan Meat Board$17.00

  Charcuterie, crostini, house pickled vegetables, chef's choice accoutrements

Soups & Salads

• Copia$7.00

  Artisan greens, tomatoes, goat cheese crostini, crisp carrots, balsamic vinaigrette

• Caesar$7.00

  Romaine, parmesan cheese, croutons, Nantucket Mayfair dressing

• Wedge$13.00

  Iceberg, applewood bacon, bleu cheese crumbles, chopped egg, tomato, peppercorn-ranch

• Roasted Grape Salad$13.00

  Roasted grapes, mixed greens, dried cranberries, candied walnuts, feta, tarragon vinaigrette, grape reduction

• Copia's Gumbo

  Shrimp, chicken, andouille sausage, okra, creole spices, herb rice

  • Cup$6.00
  • Bowl$9.00
  • Entrée$17.00

• Soup of the Day

  • Cup$5.00
  • Bowl$7.00

• Tomato Bisque

  • Cup$4.00
  • Bowl$6.00

Pasta

• Pasta Pomodoro$13.00

  Sautéed yellow neck squash, zucchini, portabella mushroom, farfalle, pomodoro sauce

• Copia's Chicken Lasagna$19.00

  Lasagna layered with roasted chicken, baby spinach, portabella mushrooms, cheese blend, bechamel

• Stroganoff$25.00

  Beef tenderloin, fettuccine, portabella mushrooms, garlic butter, worcestershire-herb cream sauce

• Rigatoni$16.00

  Roasted chicken breast, asparagus tips, tomato, applewood bacon, white wine scallion cream sauce

• Shrimp Farfalle$23.00

  Shrimp, tomatoes, scallions, farfalle, saffron cream bechamel

Copia Hand Cut

All cuts come with seasonal vegetables and whipped potatoes if not specified

• Chef's Famous Slow-Roasted Prime Rib

  Served with au jus and horseradish sauce

  • Royal Cut 12-14oz$29.00
  • Queen Cut 18-20oz$39.00
  • King Cut 24-30oz$49.00

• Smoked Brisket$21.00

  1 lb. slow smoked, au jus, horseradish, sauce, crisp leeks

• Tenderloin$31.00

  8 oz filet, herbed duck butter, red wine steak sauce

• Lamb Shank$25.00

  Slow braised lamb shank, crispy carrots, roasted garlic-red wine braisage

• The Copia Burger$17.00

  10 oz. black angus, applewood bacon, smoked gouda, lettuce, tomato, tobacco onions, soft fried egg, Copia sauce on kaiser, truffled hand-cut fries

• Vegetable Napoleon$15.00

  Eggplant, grilled asparagus, sautéed squash, pomodoro sauce, polenta cake

• Roasted Chicken$19.00

  Brined + roasted half chicken, lemon garlic butter sauce

• Pork Chop$23.00

  Brined frenched pork chop, bourbon apple flambe, truffled hand-cut fries

Sea to Table

• Shrimp & Grits$19.00

  Cajun spiced shrimp, andouille sausage, roasted corn, bell peppers, onions, poached egg

• Roasted Salmon Fillet$21.00

  Atlantic filet, orzo, spinach, tomatoes, red chili glaze

• Scallops$31.00

  Seared jumbo scallops, saffron risotto, champagne cream sauce, tomato-caper relish, asparagus

• Creole étouffée$20.00

  Blackened white alaskan, spicy sautéed vegetables, herb rice, étouffée sauce

• Shrimp Jambalaya$23.00

  Jalapeño and cilantro jumbo shrimp, andouille sausage, herb rice

• Mahi Mahi$25.00

  Pan roasted, polenta cake, sautéed spinach, tomato sauce