Comment le restaurant Cocina Calavera est-il coté?

Name: Cocina Calavera
Address: 3923 4th Ave, San Diego, CA, United States, 92103-3109
Telephone: (619) 241-2422
Price range: 30 $ ou moins
Rating: 4.5

Cocina Calavera

4,5 (52)

30 $ ou moins

Mexicaine

3923 4th Ave, San Diego, CA 92103-3109

À propos de ce restaurant

Plats sans gluten
Plats végétariens
Innovant

Health driven Latin concept, 100% gluten/dairy/sugar free with a large vegan menu. We boast a unique bar selection, using organic cold pressed juices for our craft cocktails, and the only restaurant to have hard pressed juice on tap!

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

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Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Mexicaine, Végétarien, Bar à cocktails
Heures d'ouverture
Souper Quotidiennement 05H00–05H15
Numéro de téléphone
(619) 241-2422
Site Internet
https://www.cocinacalavera.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Joshua Evans

Lieux
3923 4th Ave, San Diego, CA 92103-3109
Quartier
Hillcrest
Rue transversale
University Ave
Parking details
Park on metered street parking, in the paid lot behind Luna Grill and Peets Coffee on the corner of University and 4th, or the paid lot at CVS on the corner of Washington and 4th.
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Bar/Lounge, Bière, Brunch la fin de semaine, Livraison, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin

L'opinion de 52 personnes

Commentaires sur le restaurant Cocina Calavera de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.5

4,5 selon l'ensemble des cotes

4,4Nourriture
4,7Service
4,4Ambiance
4,3Valeur

Bruit • Moyen

52 commentaires

J
Jeff
San Diego1 commentaire
5.0
Y est allé le 8 septembre 2021
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The house margarita's were so good we ordered a second round. Their nachos and portobello taco were amazing. Really quiet spot and the servers were super nice.
Ce commentaire est-il utile?
GT
GeneTee VIP
Hawaii107 commentaires
3.0
Y est allé le 18 août 2021
1. Cote globale 3
2. Nourriture 3
3. Service 3
4. Ambiance 2
I had two tacos here on Taco Tuesday - steak and poblano, and carnitas. The flavors were good but only a single soft tortilla is served so they of course fell apart while eating them. It takes two! Also they serve no dairy at this restaurant and there was a drizzle of cashew crema over the steak which was good.
Ce commentaire est-il utile?
OT
Client d'OpenTable
San Diego5 commentaires
2.0
Y est allé le 15 août 2021
1. Cote globale 2
2. Nourriture 2
3. Service 3
4. Ambiance 2
The food took a while to get and was underwhelming once you got it. It is Vegan based food, so if you like that stuff, that’s wonderful. The staff was great to talk to and interact with. But wasn’t worth the $$
Ce commentaire est-il utile?
OT
Client d'OpenTable VIP
Los Angeles7 commentaires
4.0
Y est allé le 25 juillet 2021
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 3
Overall fun, friendly service and creative dishes with good ingredients make it worth another visit. The chicken tinga was very moist and flavorful and the drinks were playful. That said, the chips are inconsistent. Some are chewy, stuck together, or way too oily, or don't have enough salt. The carnitas was OK, but too dry and needed more "sabor". And the margaritas, though very creative, were very weak on the tequila. No desserts available either, a missed opportunity. That said, we're going to give it another try to see if things are better next time.
Ce commentaire est-il utile?
A
Anonymous
Los Angeles12 commentaires
5.0
Y est allé le 10 juillet 2021
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Friends brought me here for the first time and was hesitant being a primarily vegan/GF restaurant but really enjoyed the food. Lots of flavor and left feeling good, too. Service was great and the place has a very cozy vibe.
Ce commentaire est-il utile?
C
Carola VIP
San Diego18 commentaires
4.0
Y est allé le 4 juillet 2021
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Nachos with enchilada sauce were out of this world!!! The jackfruit enchiladas and portobello street tacos were amazing as well!!
Ce commentaire est-il utile?
GG
GinaG
Dallas - Fort Worth1 commentaire
5.0
Y est allé le 29 juin 2021
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This is hands down some of the best food I’ve ever eaten!! The drinks were amazing!! Especially the margaritas. Josh, the owner, was informative about the ingredients and helped us navigate. I would highly recommend this restaurant!!
Ce commentaire est-il utile?
A
Anonymous
Los Angeles12 commentaires
5.0
Y est allé le 23 juin 2021
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Had a date night here for the first time and it was amazing, the staff definitely made our night even more special.
Ce commentaire est-il utile?
L
Luca
Frankfurt1 commentaire
5.0
Y est allé le 23 juin 2021
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing food! it is a pleasure to eat at Cocina Calavera. so refreshing to be able to dine without worrying about food allergies or cross-contamination (all the food on the menu is GlutenFree and DairyFree)
Ce commentaire est-il utile?
AH
AliceH
San Diego5 commentaires
3.0
Y est allé le 23 juin 2021
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 4
I changed my reservation from 6 to 8. Was told only available open table was later. We were the only customers when we arrived and two more arrived during our meal. The earlier time would have been more convenient - disappointed/
Ce commentaire est-il utile?

FAQ

Le restaurant Cocina Calavera a été coté 4,5 étoiles par 52 clients d'OpenTable.