Award-winning

Claude Bosi at Bibendum

Name: Claude Bosi at Bibendum
Address: Michelin House 81 Fulham Road, London, United Kingdom, SW3 6RD
Telephone: 020 7581 5817
Price range: £41 and over
Rating: 4.7

4.7

1667 Reviews

£41 and over

French

Make a reservation

2 people

Oct 14, 2024

7:00 PM

Booked 11 times today

Good for special occasions
Great for fine wines
Fancy

Celebrated French chef Claude Bosi launched Claude Bosi at Bibendum back in 2017, with a ground-floor seafood and oyster bar and first-floor restaurant which is ‘unashamedly fine dining’, with the chef's signature contemporary and light-hearted flair.

The a la carte menu features some of his signature classics and the chef’s Michelin-starred alma matter, with ingredients sourced predominantly from the British Isles and France. The striking upstairs dining room with its dramatic and iconic floor-to-ceiling stained glass windows has been redesigned to house a larger central open kitchen. The light and airy dining room will feature the original Conran chairs with a soft colour palate of muted blues.

Additional information

Dining style
Casual Elegant
Price
£41 and over
Cuisines
French
Hours of operation
Tue–Sat 6:30 pm–9:30 pm Lunch Fri, Sat 12:00 pm–2:00 pm
Phone number
020 7581 5817
Website
http://www.claudebosi.com/
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Claude Bosi
Private party facilities
Available every day. Enquire directly for more details

Location
Michelin House, 81 Fulham Road, London, SW3 6RD
Award-winning
1. MICHELIN 2 Stars 2024
Neighborhood
South Kensington
Cross street
Fulham Road
Parking details
Street Parking
Public transit
Closest tube: South Kensington
Additional
Beer, Non-Smoking, Wine

Gift card

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Market Menu£85.00
To celebrate the best of Autumn, we are excited to share our new lunch 'Market Menu' launching from 1st May 2023, available for lunch Friday, Saturday and Sunday. Claude has been collaborating with his longstanding suppliers to create a three-course menu, featuring weekly changing seasonal produce. We look forward to welcoming you to Bibendum to discover this new menu. Book your table now, the season dictates there is limited availability
- per person£75.00

"Tastes of the Season" Wine Pairing

Selection from Around the World
New discoveries alongside some of the more established producers, showcasing skills from across the globe. For the 7-course menu
- 6 Wines£180.00
Sélection Exceptionelle
Curated between myself and my Head Sommelier (Elio)'s passion in celebration of some of our ultimate "wine heroes". We share with you a few of our absolute treasures from the cellar vault. For the 7-course menu
- 6 Wines£495.00

What 1,667 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.3Value

Noise • Energetic

Loved For

South West London
Great for fine wines
South West London
French

1,667 Reviews

R
Rajiv
London
3 reviews
5.0
3 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was perfect. The food was as good as expected with every course being memorable, the service was faultless. Just an unforgettable experience.
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K
Karen
London
64 reviews
5.0
64 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 3
Beautiful food & drinks. Lovely celebration for friends bday. Couldn't fault anything.
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M
Michael john
Melbourne
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best meals I’ve ever had, service was so on point, friendly, attentive and an exquisite eye for detail in every level of service. Highly recommend.
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G
Gregory
New Mexico
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible food. Incredible service. Incredible ambiance. They were open on a Monday evening which is rare in London for a restaurant of caliber. I would highly suggest going, it will be a meal to remember.
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E
Elizabeth
San Francisco
1 review
5.0
1 review
Dined on October 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our experience at Claude Bosi at Bibendum was a delight. The attention to detail was outstanding from the design and presentation of the courses to the phenomenal combinations of flavors. The food was exceptional as was the staff who went above and beyond to make us feel welcome, cared for and special. It was an anniversary dinner we will never forget. Thank you!
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A
Alan
London
1 review
5.0
1 review
Dined on October 5, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
A place for a special occasion. The creativity of the food, the attentiveness of the staff and the overall quality of the restaurant are all exceptional. Unless you are lucky enough to experience this level of dining regularly, one visit to Bibendum will live long nin your memory.
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E
Erwin
London
2 reviews
vip
5.0
2 reviews
Dined on September 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As incredible as always, unriveled anywhere in the world!
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H
Heath
London
40 reviews
vip
5.0
40 reviews
Dined on September 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
There is no need to say much. One word says it all, the only way to describe the food is to say Excellent.
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I
Ido
London
1 review
3.0
1 review
Dined on September 23, 2024
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 4
Service was great and staff were very kind. Food was well below what you’d expect in a two Michelin star. The cheese bread was nice but a bit reminded me of being hosted by friends who warmed something in the oven. The only dish that was amazing was the lobster dish. The añaloti dish was full of dill, you couldn’t taste any foie gras. The dessert was really bad, none of us liked the sauce or really understood the point of the dessert, one person did like the ice cream next to it. The plum cake/pastry wasn’t tasty at all. The bread and butter were quite good. But overall really missed a wow factor for such an expensive meal
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A
Api
London
2 reviews
5.0
2 reviews
Dined on September 21, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband & I celebrated our second wedding anniversary at Claude Bosi at Bibendum and it was a magical experience. We loved the attention to detail, the attentiveness of all of the staff and their good humour. My husband had his first soufflé at the restaurant and he loved it! It is a must try if you go to this restaurant.
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FAQs

Claude Bosi at Bibendum is rated 4.7 stars by 1667 OpenTable diners.

Claude Bosi at Bibendum does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Oct 14, 2024

7:00 PM

Booked 11 times today

Michelin House, 81 Fulham Road, London, SW3 6RD

Additional information

Award-winning
1. MICHELIN 2 Stars 2024
Cross street
Fulham Road
Neighborhood
South Kensington
Hours of operation
Tue–Sat 6:30 pm–9:30 pm Lunch Fri, Sat 12:00 pm–2:00 pm
Price
£41 and over
Cuisines
French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Public transit
Closest tube: South Kensington
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Executive chef
Claude Bosi
Additional
Beer, Non-Smoking, Wine

Website
http://www.claudebosi.com/
Phone number
020 7581 5817
Private party facilities
Available every day. Enquire directly for more details

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Claude Bosi at Bibendum

Make a reservation

Additional information

Gift card

Tastes of the Season 3 Courses

Starters

Isle of Wight Tomato

Orkney Scallops

Cornish Crab

Main Courses

Cornish Monkfish

French Quail

Australian Wagyu

Desserts

Solliès Black Figs

Bibendum Double Chocolate Soufflé

Seasonal Cheese

Tastes of the Season 5 Courses

1st Course

Isle of Wight Tomato

Duck Jelly

2nd Course

Scottish Lobster

3rd Course

French Guinea Fowl

Seasonal Cheese

Seasonal Cheese

4th Course

Scottish Blackberry and Tarragon

5th Course

Scottish Cep

Tastes of the Season 7 Courses

1st Course

Isle of Wight Tomato

Duck Jelly

2nd Course

Orkney Scallops

3rd Course

Scottish Lobster

4th Course

Agnolotti

5th Course

French Guinea Fowl

Seasonal Cheese

Seasonal Cheese

6th Course

Scottish Blackberry and Tarragon

7th Course

Scottish Cep

Market Menu

Market Menu£85.00

"Tastes of the Season" Wine Pairing

Selection from Around the World

Sélection Exceptionelle

Overall ratings and reviews

Loved For

FAQs

How is Claude Bosi at Bibendum restaurant rated?

Does Claude Bosi at Bibendum offer gift cards?

Is Claude Bosi at Bibendum currently accepting reservations?

Make a reservation

Additional information

Gift card