Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
Executive chef: Cesarina Mezzoni
From the OpenTable editors: Fresh housemade pasta reigns at this charming Point Loma trattoria. Cesarina landed MICHELIN Bib Gourmand status for its knockout mix-and-match pasta options and one exceptional tableside tiramisu. The colorful Italian restaurant is a go-to for weekend brunch, best enjoyed on its bougainvillea-strewn patio.
Cesarina reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Diego
Italian
San Diego
Most Booked
San Diego
Italian
San Diego
Most Booked
Michelle VIP
Tampa / Central Florida West6 reviews
Dined 1 day ago
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Herman
San Diego5 reviews
Dined 2 days ago
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RAYAN VIP
San Diego26 reviews
Dined 2 days ago
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sunny VIP
San Francisco Bay Area3 reviews
Dined 3 days ago
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Shubham VIP
Chicago / Illinois7 reviews
Dined 5 days ago
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Susan VIP
Los Angeles2 reviews
Dined 5 days ago
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Beth
San Diego1 review
Dined 6 days ago
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Charlie
San Diego5 reviews
Dined 7 days ago
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mirza VIP
San Diego1 review
Dined 7 days ago
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Julymar VIP
New York City9 reviews
Dined 7 days ago
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Cesarina offers takeout which you can order by calling the restaurant at (619) 226-6222.
Cesarina is rated 4.8 stars by 6007 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4161 Voltaire St, Ste B, San Diego, CA 92107