Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Executive chef: Cesarina Mezzoni
From the OpenTable editors: Fresh housemade pasta reigns at this charming Point Loma trattoria. Cesarina landed MICHELIN Bib Gourmand status for its knockout mix-and-match pasta options and one exceptional tableside tiramisu. The colorful Italian restaurant is a go-to for weekend brunch, best enjoyed on its bougainvillea-strewn patio.
Cesarina reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Diego
Italian
San Diego
Most Booked
San Diego
Italian
San Diego
Most Booked
Stephanie VIP
Los Angeles4 reviews
Dined 1 day ago
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Vincent VIP
Washington, D.C. Area75 reviews
Dined 1 day ago
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Steve and Gay VIP
San Diego8 reviews
Dined 1 day ago
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Lizbeth
Unspecified2 reviews
Dined 2 days ago
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Scott
San Diego1 review
Dined 2 days ago
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Karen
San Diego12 reviews
Dined 3 days ago
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Josh VIP
Chicago / Illinois19 reviews
Dined 3 days ago
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Sam
San Francisco Bay Area2 reviews
Dined 6 days ago
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CatherineH
San Diego4 reviews
Dined 6 days ago
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kangna VIP
Chicago / Illinois5 reviews
Dined 6 days ago
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Cesarina offers takeout which you can order by calling the restaurant at (619) 226-6222.
Cesarina is rated 4.8 stars by 5995 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4161 Voltaire St, Ste B, San Diego, CA 92107