Bugis Street Brasserie at Millennium Gloucester Hotel

Soups

• Seafood Tofu Soup6,50 £

  With prawns, squid, fish cakes, tofu and vegetables in clear stock

• Hot and Sour Soup*6,50 £

  With shredded chicken, shrimps, tofu, mushrooms and bamboo shoots

• Won Ton Soup6,50 £

  Parcels of minced marinated pork and prawn in clear chicken stock

• Chicken Noodle Soup5,00 £

• Crab Meat and Sweetcorn Soup6,00 £

• Chicken Sweetcorn Soup5,50 £

• Mixed Vegetable Soup5,00 £

Dim Sum

• Mixed Dim Sum Basket

  Har gao, sui mai, prawn and chive, and siu loong bao

  • 8 Pcs12,00 £

• Steamed Prawn Dumplings

  • 4 Pcs5,50 £

• Steamed Sui Mia

  Prawn and pork stuffed in a thin pastry

  • 4 Pcs5,50 £

• Siu Loong Bao, Pork Dumpling

  • 4 Pcs5,50 £

• Prawn and Chive Dumpling

  • 3 Pcs5,50 £

Starters

• Bugis Street Platter24,00 £

  Seaweed, vegetable spring rolls, spare ribs, prawns on toast, chicken satay

• Salt and Pepper King Prawns9,00 £

• Diced Roast Duck9,00 £

  Wrapped in iceberg lettuce

• Tofu Goreng8,00 £

  Deep fried tofu, bean sprouts, cucumber and satay sauce topping

• Salt and Pepper Squid*8,00 £

• Sesame Prawns on Toast7,50 £

• Deep-Fried Prawn Rolls

  • 4 Pcs7,50 £

• Salt and Pepper Spare Ribs*7,50 £

• Grilled King Prawns9,00 £

• Vegetarian Spring Rolls7,00 £

• Pork Ribs in Capital Sauce7,50 £

• Grilled Pork Dumpling

  • 4 Pcs7,00 £

• Fried Mussels9,00 £

  in chilli sauce* / black bean sauce / ginger and spring onion sauce

• Crispy Aromatic Duck

  Served with cucumber, spring onions, pancake and hoi-sin sauce

  • 1/417,00 £
  • 1/228,00 £

Signature Dishes

• Taiwanese-Style Chicken*15,50 £

  Slow-cooked chicken with ginger and garlic served in a hot pot

• Sizzling Beef16,00 £

  With black pepper

• King Prawns and Okra**16,00 £

  Cooked with blachan paste and fresh chilli

Cantonese and Szechuan Specialities

Seafood

• Scallops with Mange Tout16,00 £

• Kung Po Scallops*16,00 £

  Cooked with dry chilli in a sweet and spicy sauce

• Szechuan King Prawns*16,00 £

  In spicy chilli sauce with green and red peppers

• Sizzling Mixed Seafood16,00 £

  Prawns, squid and mussels in black bean sauce

• King Prawns16,00 £

  With ginger and spring onions

• Salt and Pepper King Prawns*16,00 £

• Sambal King Prawns**16,00 £

  Chilli fish paste cooked with tomatoes and onions

• Glazed Kung Po King Prawns*16,00 £

• Steamed Fillet Sea Bass

  With fresh ginger and spring onions

  • Half15,00 £
  • 2X Fillets25,00 £

Meat

• Sweet and Sour Chicken13,50 £

• Szechuan Chicken13,50 £

  In spicy chilli sauce

• Kung Po Chicken13,50 £

  In a sweet and spicy sauce, cooked with dry chilli and peanuts

• Chicken in Black Bean Sauce13,50 £

• Beef with Vegetables14,50 £

  In oyster sauce

• Szechuan Beef**14,50 £

  In spicy chilli sauce

• Stir-Fried Beef14,50 £

  With ginger and spring onions

• Beef in Black Bean Sauce14,50 £

• Stir-Fried Duck14,50 £

  With ginger and spring onions

• Chinese Roast Duck14,50 £

  Served on a bed of Chinese leaves and gravy

• Ma - Po Tofu (Spicy)**13,50 £

  Slow-cooked minced pork and tofu

• Sweet and Sour Pork13,50 £

• Pork with Mushroom13,50 £

  And bamboo shoots

• Char-Sui Roast Pork13,50 £

  Served on a bed of Chinese leaves and gravy

• Stir-Fried Long Bean13,50 £

  With minced pork

• Half-Hainanese Chicken18,00 £

Singaporean and Malaysian

Specialities

• Hainanese Chicken Rice14,50 £

  Poached corn-fed chicken served with broth and chicken-flavoured rice

• Fried Beehoon12,00 £

  Stir-fried vermicelli, pork, seafood and vegetables

• Penang Char Kway Teow**12,00 £

  Flat rice noodles stir fried with Chinese pork sausage, prawns, fish cake and bean sprouts

• Singapore Laksa**13,00 £

  Thick vermicelli, seafood, chicken in spicy coconut soup

• Nasi Lemak**13,00 £

  Coconut rice, spicy anchovies, egg, peanuts, and chicken curry

• Nasi Goreng**12,00 £

  Spicy fried rice with chicken, shrimps, vegetables and topped with a fried egg

• Ho Jien14,00 £

  Oyster omelette

• Satay Chicken

  Served with peanut sauce

  • 6 Skewers10,00 £

• Kang Kung Blachan**13,00 £

  Water convolvulus in spicy sambal sauce

• Singapore Mee-Po (Pork)12,00 £

  Thick won ton noodles, shredded char-sui, chicken and fish cake, soup on the side

• Chicken Ho Fun12,00 £

  Stir fried thick flat rice noodles and black bean sauce

• Beef Ho Fun12,00 £

  Stir-fried thick flat rice noodles and black bean sauce

• Beef Kway Teow12,00 £

  Stir-fried thick flat rice noodles, beansprout, onions and beef

• Seafood Ho Fun14,00 £

  Flat rice noodles, prawns, squid, fish cakes and vegetables in light gravy

• Seafood Udon14,00 £

  Japanese noodles braised with prawns, squid, fish cakes and vegetables

• Mee Goreng (Spicy)**12,00 £

  Thick yellow noodles, beef and chicken, stir fried with a light hint of sambal chilli

• Prawn Mee Soup*13,00 £

  Thick yellow noodles, seafood, pork and vegetables in prawn-flavoured soup

• Chairman's Hokkien Mee12,00 £

  Braised thick yellow noodles in brown sauce, with seafood, pork and vegetables

• Malaysian Chicken Curry*13,50 £

  Chicken on the bone cooked with potatoes

• Chicken and Lemon Grass*13,50 £

  Boneless chicken with lemon grass, chilli and plum sauce

• Chairman's Nonya-Style Pork13,50 £

  Quick-fried sliced pork, onions, black pepper sweet soy and a splash of rice vinegar

• Assam King Prawns**16,00 £

  Prawns cooked in Assam paste, chopped onions, chilli, okra and a splash of lime juice

Vegetables

• Stir-Fried Mixed Vegetables8,50 £

  Broccoli, snow peas, bean sprouts, carrots and baby corn

• Special Monks' Vegetables9,00 £

  Tofu, pak choi, mushrooms, water chestnut and bamboo shoots in light gravy

• Chinese Leaves8,50 £

  White soft cabbage

• Choi Sum11,00 £

  Long green leaves

• Pak Choi9,00 £

  Chinese white cabbage with green leaves

• Kai-Lan12,00 £

  Chinese broccoli with a bitter taste

• English Broccoli9,00 £

• Steamed Soft Tofu8,00 £

  With spring onions and soya sauce

• Okra Cooked in Szechuan Chilli Sauce or in Dry Shrimp Blachan and Fresh Chilli**11,00 £

Rice

• Steamed Rice4,00 £

• Egg-Fried Rice6,00 £

• Prawn-Fried Rice11,00 £

• Beef-Fried Rice9,00 £

• Chicken-Fried Rice9,00 £

• Coconut-Flavoured Rice5,00 £

• Seafood-Fried Rice11,00 £

• Hainanese Chicken-Flavoured Rice5,00 £

• Yang Chow Fried Rice10,00 £

• Mixed Vegetable Fried Egg Rice8,50 £

Noodles

• King Prawn Fried Noodles12,00 £

• Mixed Seafood Fried Noodles12,00 £

• Sliced Pork Fried Noodles10,00 £

• Sliced Beef Fried Noodles10,00 £

• Shredded Chicken Fried Noodles10,00 £

• Mixed Vegetable Fried Noodles9,00 £

• Noodles and Bean Sprouts9,00 £