Bonta del Forno Ristorante
Food was good, outstanding calamari and cheesecake. Good wine selection and the cocktails looked great!
We’ll be back!
First of all, the service from our waitress was impeccable. She anticipated our every need. We sampled the eggplant appetizer and everyone agreed is was well prepared and tasty. The three pasta dishes ordered were all well-seasoned, large, delicious servings. Although, the Margarita Pizza missed its mark with no visible tomato slices, but with an abundance of cheese. Our diner rated it as a fairly good cheese pizza.
Complimentary bread is served topped with lots of Parmesan cheese on top and with a little oil. Our table of four agreed that less cheese and an addition of oil with herbs would have been preferred. No sides are served with the entrees. A small side salad would have been a plus. We all would have also liked a little more sauce with our appetizer and pasta dishes. Save room for dessert! They're awesomely delicious.
Overall, it was a wonderful dinner with fabulous service. We will definitely return to Bonta del Forno Ristorante.
I ordered a salad with balsamic vinegarette dressing, but I tasted nothing balsamic in the dressing. It was only oil and it was awful. Also, still no Tanquerray gin. I will not be back.
This was our first time here and definitely not our last. We had the stuffed mushrooms for an appetizer and they were delicious. I would even thing about getting them for my meal next time. My husband I both enjoyed our meals. Our waitress was very nice and attentive. The food came out quickly and was hot and fresh. I loved how the place was decorated as well. We will be back!
Our server was Anna and she was one of the best servers I have had. The veal was delicious and probably the best I have had as well! My husband had the mushroom risotto and it was a bit runny but that was the one and only hiccup in the entire evening! The coconut mojito was delicious as well!
Food was salty bread was extremely hard. Waitress was great but even my husband that lots salt his steak was salty.
I had lasagna. It was very good! I will get it again. I thought it was a little expensive because everything was al a carte. Should have included a salad with the lasagna.
The server and service was wonderful.
I can’t wait to go back and try other dishes.
You can’t go wrong eating here! Best Italian food in Denham Springs and surrounding areas.
Delicious! A bit pricier than most Denham Springs restaurants but we really enjoyed our visit and plan to go back. Bartenders were super personable and quick to check on us. Must try the limoncello cake. Soooo good I had to fight off my husband for my share and he usually avoids sweets.
Very enjoyable experience. I will definitely go back.
We enjoyed this little hidden gem!! The best Chicken Parmesan I have ever had!! We will be back and are so excited to have this restaurant in Denham!!
The food is very good and we love the atmosphere. Thanks to Scott and Thanks to Taylor as well
Finally an upscale restaurant in Denham Springs!
You will love this high quality authentic Italian restaurant!
The waitress was not very knowledgeable about the menu. The restaurant was very nice but we found the prices to be high compared to the quality of food and service. It was Olive Garden quality and service with higher end Italian prices. We were REALLY hoping we would have a nice Italian restaurant close to home. We will continue to make the drive to Baton Rouge.
Wait staff was wonderful. I ate alfredo with chicken & it was delicious, the pasta was light and fluffy & had a fabulous taste. My husband had the red fish & Mr. picky loved it. Very much enjoyed the wine list.
Bonta del Forno Ristorante offers takeout which you can order by calling the restaurant at (225) 380-0446.
Bonta del Forno Ristorante is rated 4.5 stars by 15 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.