Bolero Restaurante

4.7
86 Reviews
$31 to $50
Tapas / Small Plates
Bolero Restaurante will take you on a culinary journey throughout the country of Spain—from the humble farm-to-table cuisines of Asturia, to the majesty of modern interpretations coming from San Sebastian or Barcelona. Our menu celebrates the centuries-old tradition of dining and drinking together in Tapas style. Whether it is seafood, steak, roasted vegetables, olives, or the finest cheeses and charcuteries in Europe, the meal is shared by all. We invite you to embark on this exciting experience with us and welcome you to Bolero!

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 86 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.4
value
Noise · Moderate
97% of people would recommend it to a friend
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OT
OpenTable Diner
San Diego
1 review
Dined 3 days ago
Overall5food5service5ambience5

What an awesome place. Wine is amazing and the food is very good. We had the Sea Food Paella. Highly recommend it!

A
vipAggie57
New York Area
18 reviews
Dined on May 8, 2021
Overall4food4service4ambience4

We had shared dishes between 3 of us, which worked really well. It was well worth the trip from OC, the service and food were excellent and the setting in the outside patio very nice. We'll certainly be back.

j
vipjuleetreena
San Diego
17 reviews
Dined on April 29, 2021
Overall5food5service5ambience5

We had a wonderful time! 4 hour of food, wine and mixed drinks! Lots of conversations and laughter too! The server and bartender were fabulous!! We will be back!!

OT
OpenTable Diner
San Diego
1 review
Dined on April 23, 2021
Overall5food5service5ambience5

Did a great job accommodating food allergies. My son has life threatening allergies to dairy and peanut. They cooked his potatoes in pan fry to make sure it was safe for him to eat.

OT
OpenTable Diner
Phoenix
6 reviews
Dined on April 19, 2021
Overall5food5service5ambience5

Great menu selection and wine options. The server was very informative and suggested a few different options that turned out lovely. Highly recommend.

K
Karen
Las Vegas
1 review
Dined on April 18, 2021
Overall5food5service5ambience5

Awesome food and wine! Great winery & restaurant :)

OT
vipOpenTable Diner
Washington DC
1 review
Dined on April 17, 2021
Overall2food4service1ambience2

We really wanted to enjoy our dinner at Bolero, however we were extremely disappointed with the overall experience. We arrived ON TIME for a 7:30pm reservation, but had to wait 15 minutes to be sat. Once we were seated, we had to wait an additional 20 minutes to be greeted by our server.

We ordered (2) espresso martinis but were extremely disappointed when the server returned another 20 minutes later with only two half-full drinks. When ordering a $14 martini/cocktail, I at least expect the glass to be filled. In addition, the actual martini was made incorrectly. They used gin instead of vodka. We asked our server to remove the martinis from our bills as we did not drink them, however, we were told they can “only comp” one.

At this point we were so frustrated with our overall experience we had a really hard time enjoying the food once it arrived. The food was great, but was not worth the overall bad service.

D
vipDisappointed
Poconos
16 reviews
Dined on April 15, 2021
Overall4food5service4ambience4

Food is always great. The octopus, sea bass and paella were really good. Third time here, only time we’ve had a problem. Told us paella would be 45 min, so we put in and ordered the rest. Cheese platter came, and paella came 10 min after that. Total Time for paella was 15 min. So 2 things, 1 didn’t even finish the cheese plate or only half way thru..Then sent the rest right after that so everything was piled together. Wanted paella extra crispy and was soggy, so why didn’t they cook for extra 15 min....Then held the. 2 others, and came cold. No apologies whatsoever...quite disappointing....come to Temecula 4 times a year..need to really think if I’m going to come here again.

OT
vipOpenTable Diner
Las Vegas
2 reviews
Dined on April 12, 2021
Overall5food5service5ambience5

We loved Bolero! Everything we ordered (and it was a lot) was delicious and presented to perfection. The wine flights are also a must have if you are not wine tasting at this vineyard. Let’s just say we loved dinner so much that we came back for breakfast the next day. And of course, that was AMAZING too. This will be a must stop destination next time I’m in Temecula.

OT
OpenTable Diner
Orange County
1 review
Dined on April 11, 2021
Overall3food5service1ambience1

We waited 10 minutes for a server to great us at the table once we were seated. When a server arrived she was great, but then she had to go on break halfway through our meal and we had a new server and the service went back to being slow. Outdoor patio chairs were so uncomfortable. They’re huge chairs and you can’t sit back against backrest. You can’t cross your legs either under the table because of the table legs blocking your legs. You’re stuck in one position leaning forward. Loved the food, but don’t want to pay a lot of money for uncomfortable chairs and poor service. Won’t be going back unfortunately.

t
trippes
Phoenix
11 reviews
Dined on April 10, 2021
Overall5food5service4ambience4

Delightful small plates. Very accommodating staff who adjusted the outdoor heaters. Food preparation was spot on. Tremendous value with four small plates providing a very satisfying dinner for two.

OT
OpenTable Diner
Los Angeles
1 review
Dined on April 10, 2021
Overall5food5service5ambience5

The Bolero is my new favorite! Drinks, beer, food and service was amazing!

OT
OpenTable Diner
San Diego
3 reviews
Dined on April 10, 2021
Overall2food2service2ambience4

Came as a group of four. Two of the main entrées came out, one was room town. The other two came out 20 minutes later. So we did not get to eat as a group. Wine was very good. Food was just OK. For the price we were very disappointed

PS
PSA16
Los Angeles
4 reviews
Dined on April 9, 2021
Overall5food5service5ambience5

Great friendly service. We got seated right away And our orders came on right amount of time. Outdoor seating with olive trees overlooking the vineyard with big fireplace.

DJ
vipDiningJunkie
San Diego
102 reviews
Dined on April 4, 2021
Overall5food5service4ambience4

I love this restaurant and winery. Great food and service. Excellent wines.

JG
vipJeanineG
Kansas City
21 reviews
Dined on April 4, 2021
Overall5food5service5ambience5

Easter menus was amazing. Presentation of the Caesar and tomato salads , both were wonderful and the Sea bass was prepared to perfection .. I definitely recommend the restaurant. We also tried the red and white flights and purchased 4 bottles. It was a fabulous Easter Day Dinner with family

OT
OpenTable Diner
Sacramento
4 reviews
Dined on April 3, 2021
Overall5food5service5ambience5

We love going to Bolero. The service, the food, and overall experience.

AV
AngieV
Mexico City
2 reviews
Dined on April 2, 2021
Overall5food5service4ambience5

The restaurant is beautiful, good outdoors accomodations. The wine selection is fantastic and the tapas style food is amazing. This is a great place to go with friends because you can share food. Additionally, the wine presentation using the decanters adds to the overall experiencia.

DA
DANIELC
Orange County
13 reviews
Dined on March 29, 2021
Overall5food5service5ambience5

Great food great service very nice place to go.I definitely recommend it!

DM
DanaM
Los Angeles
1 review
Dined on March 28, 2021
Overall5food5service5ambience5

Delicious sliders and Sangria for an afternoon lunch. GREAT service and the ambiance was enjoyable!!

P
vipPatticake15
San Diego
20 reviews
Dined on March 24, 2021
Overall5food4service5ambience5

Always a good breakfast experience at Bolero. Especially love Chef Hany!

OT
vipOpenTable Diner
Los Angeles
1 review
Dined on March 22, 2021
Overall5food5service5ambience5

Had the sardines,

MM
MichaelM
San Diego
2 reviews
Dined on March 21, 2021
Overall5food3service5ambience5

The service was outstanding. The food was not bad but not excellent. I was surprised there wasn't a drink menu for Sunday Brunch.

P
Patricia
San Diego
2 reviews
Dined on March 17, 2021
Overall4food4service5ambience5

The service is great, they are kind and efficient. The food was tasty and the ambiance was relaxing.

LH
LorieH
San Diego
1 review
Dined on March 15, 2021
Overall4food5service5ambience4

Still outdoor seating so it was really cold. Food and service was great!

OT
OpenTable Diner
San Diego
17 reviews
Dined on March 14, 2021
Overall4food4service4ambience5

Decent food and our server was a very sweet guy. Portions are a bit small, I know it's tapas but I think we ended up ordering 8 plates for 4 adults which seems excessive.

OT
OpenTable Diner
Central Coast
5 reviews
Dined on February 27, 2021
Overall4food5service4ambience5

Wanted to get brunch. But it is no longer offered

DJ
vipDiningJunkie
San Diego
102 reviews
Dined on February 21, 2021
Overall5food5service5ambience5

Just amazing. The service was perfect, so surprising during all of this covid. The food was delicious. The wine is exceptional. Loved every moment

OT
vipOpenTable Diner
Hawaii
4 reviews
Dined on February 21, 2021
Overall4food4service5ambience4

The food was good and our service was excellent. We were disappointed because Open Table shows they do a Saturday and Sunday brunch which is not the case. They only do a breakfast until 11am. Our reservation was at 11am...however our server went to bat for us and we were able to still order from the breakfast menu. Would definitely repeat.

F
Flowerfairy7
San Diego
38 reviews
Dined on February 15, 2021
Overall5food5service5ambience4

Bolero was a fun Valentines week experience, especially during the Pandemic.
All distancing and precautions were in place and we were seated on the patio area for a delicious dinner.
We started with a 3 cheese and Serrano ham appetizer with honey and almonds. And a Bomba Margarita , Followed by Jumbo sea Scallops and Pork loin and the Cauliflower, All were delicious and presented nicely.
The burnt orange Cheesecake was a great way to finish our meal.
The wait staff was friendly and prompt, and made suggestions on a few cheeses and wines.
We want to return with our adult sons to try the Paella and Tomahawk steak which take nearly an hour to order. Those around us who did seemed to be delighted with their dishes, and it smelled wonderful!
Pretty location in the Europa Village winery.

ER
EReid
San Diego
19 reviews
Dined on February 14, 2021
Overall4food4service5ambience4

wine and food was awesome! beautiful presentation! i recommend the sangria!

C
Cristy
1 review
Dined on February 14, 2021
Overall5food5service5ambience5

A very beautiful place to have breakfast with your date
Very calm as well
I’m definitely going there more often with family

OT
OpenTable Diner
Richmond
1 review
Dined on February 12, 2021
Overall5food5service5ambience5

Food was AMAZING!!! Service was amazing, nothing short of spectacular experience here

OT
vipOpenTable Diner
Los Angeles
7 reviews
Dined on February 12, 2021
Overall4food5service3ambience3

Food and service were good, however, it would be nice if you'd have your servers take a wine tour so they'd know how to properly describe your wines to your patrons.

OT
OpenTable Diner
San Diego
1 review
Dined on February 4, 2021
Overall5food5service5ambience5

Gosh, everything was absolutely wonderful! The food - DELICIOUS & amazing options for my friend who is not easily impressed (she was floored & that is very difficult to do)! We got to meet the executive chef who was so kind & obviously very passionate. The atmosphere was perfection. Kaitlyn, our waitress was very attentive & when she wasn’t available others stepped in! Truly, so nice to see such great teamwork which resulted in a great sense of hospitality.

OT
OpenTable Diner
San Diego
12 reviews
Dined on January 31, 2021
Overall4food4service4ambience5

I was very impressed with the quality of the food and service especially since outdoor dining had only reopened 6 days prior. The food was good, I had the lamb which was yummy but I wish the hassle back potato had been larger, it was a baby potato, or they offered a bigger one as a side. My husband had the skirt steak which was delicious. The Brussel sprouts were a bit disappointing, they are cut to leaves , most of which were dry like kale chips. The asparagus was nice but the portion was tiny and covered with a gigantic brick of herbed butter that might have been lovely in a pat but was too much for the 4 Lilliputian asparagus tips. The burnt orange cheesecake and chocolate hazelnut torte were yummy, though the plate for the torta was too small, when I broke off a forkful more often it fell on the table, I don’t know why they didn’t use one of the lovely round plates my husband’s cheesecake was on, that slice was much smaller and looked minuscule on the big round plate. My coffee was very week as well. Other than these few tiny hiccups it was a great experience, I’m looking forward to returning especially as the weather is better.

T
Temeculan
San Diego
2 reviews
Dined on December 3, 2020
Overall5food5service5ambience5

I went there for my boyfriend’s birthday. There were two outdoor seating areas. Service was great. The tomahawk steak was just so delicious. My boyfriend liked their hazelnuts stout and I loved their sangaria also.
They gave us complementary really delicious chocolate mouse cake. I would love to go back there again.

OT
OpenTable Diner
1 review
Dined on December 2, 2020
Overall3food3service4ambience4

It was a birthday dinner. And everything was just ok...not bad, but not great....and expensive.

EE
vipEELLII
Los Angeles
11 reviews
Dined on November 27, 2020
Overall5food5service5ambience5

Delicious unique food and great service!

OT
OpenTable Diner
Los Angeles
3 reviews
Dined on November 27, 2020
Overall5food5service5ambience5

Anniversary

FAQs

You can order delivery directly from Bolero Restaurante using the Order Online button. Bolero Restaurante also offers takeout which you can order by calling the restaurant at (951) 414-3802.

Bolero Restaurante is rated 4.7 stars by 86 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.