Blue Dahlia Bistro

Salades

all salads are served with organic mesclun greens & breads

• Goat Cheese SaladUSD 9.95

  with pine nuts, parmesan, and olive oil

• Mozzarella SaladUSD 9.95

  with tomatoes and basil pesto

• Salade NicoiseUSD 12.95

  with seared ahi tuna

• Seaweed SaladUSD 7.95

  • Add TofuUSD 2.95
  • Add SalmonUSD 6.95

• Garbanzo Bean SaladUSD 8.95

  with cucumber, tomato and basil pesto

• Black Bean SaladUSD 8.95

  with avocado, tomato, cilantro, lime, corn and bell pepper

• Mesclun Greens SaladUSD 5.50

  with tomato, cucumber and basil pesto

  • Add Egg, Tuna Or Chicken SaladUSD 2.95

Tartines

all sandwiches served on fresh baked whole wheat bread with butter & made with organic produce when available

• HamUSD 8.50

  with gruyere cheese & dijon mustard

• Tuna SaladUSD 7.95

  with basil, capers, white beans, onion and sun dried tomatoes

• French Goat CheeseUSD 8.95

  with olive tapenade, roasted red peppers & shaved parmesan

• Chicken SaladUSD 8.50

  with nuts and dried cranberries

• Roasted TurkeyUSD 7.25

  with a cranberry chutney

• BrieUSD 7.25

  with walnuts and apricot preserve

• HummusUSD 7.25

  with avocado, sprouts & tomato

• Roast BeefUSD 7.50

  with caper and dijon crème fraîche

• Egg SaladUSD 7.25

  with olive oil, dill and capers

• ProsciuttoUSD 9.95

  with mozzarella, pesto and sundried tomatoes

• Smoked SalmonUSD 9.95

  with herb cream cheese

Specialites De La Maison

all platters are served with assorted breads

• Board Of CheesesUSD 18.50

  assorted cheeses with olives and local bolo patisserie jam

• HummusUSD 10.50

  taboule, mesclun greens, olive platter

• Meat & Cheese PlatterUSD 16.95

  with cornichons & olives

• Smoked TroutUSD 15.95

  with garbanzo & olive salsa platter

• Truffled Duck Mousse PateUSD 14.95

  with cornichons

Plats Du Soir

• Seared Sashimi Tuna Steak SeasonedUSD 16.95

  with lemon pepper and served with seasonal vegetables

• Mussels DijonUSD 12.50

• Mussels ProvençalUSD 12.50

• Mushroom Crepes In A Bleu CheeseUSD 11.25

  parmesan cream sauce

• Duck CassouletUSD 15.95

  stew of duck, lamb sausage, white beans, tomato, spices

• RatatouilleUSD 10.95

  served over israeli couscous

• Porcini RavioliUSD 11.75

  with basil pesto and shaved parmesan cheese

• Bouillabaisse ProvençalUSD 15.95

  with mussels, cod and shrimp

• Dish Of ChickenUSD 16.25

  mushrooms, garlic, capers and prosciutto cooked in a white wine cream sauce

Desserts Du Dahlia Bleu

• Bread PuddingUSD 4.75

  with butter rum sauce

• Homemade CheesecakeUSD 6.25

  plain or with chocolate sauce or fresh fruit

• Triple MousseUSD 6.25

  decadent dark, milk & white chocolate mousse

• Crème BruleeUSD 5.95

• Flourless Chocolate CakeUSD 5.75

  with raspberry drizzle

• Talenti Raspberry SorbettoUSD 3.25

• Pistachio Gelato Or Sea Salt Caramel GelatoUSD 3.25

  with chocolate

• Poached PearsUSD 5.95

  with devonshire cream sauce

• Sweet Potato SouffleUSD 5.75

  with brown sugar walnut topping