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Beeside Balcony La Jolla, San Diego, CA

Beeside Balcony La Jolla

4.3
4.3
209 reseñas
De $31 a $50
Europea contemporánea
1025 Prospect St STE 250, San Diego, 92037-4167 CA

Haz una reservación

2 personas
7:00 p.m.
Reservado 34 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Encantador
  • Ideal para disfrutar cócteles creativos
  • Romántico
Beeside Balcony is a hidden gem in La Jolla Village, CA with a relaxed seaside chic décor where guests enjoy global mediterranean cuisine and ocean views from interior and the balcony. A third generation chef of Spanish and Italian descent, and hailing form Paris, France, Christophe's restaurant career began at 17 in the kitchen of his father's restaurant in Pasadena when they first emigrated to the USA. Upon returning to southern California in 2011, Christophe spent 8 years as the managing partner of Eddie V's Prime Seafood in La Jolla. Here he deepened his knowledge of sourcing and cooking the freshest seafood available, while delivering world class service. The laid back coastal vibe of La Jolla, combined with the attention to detail from Christophe's fine dining background, infuses Beeside Balcony with an easy elegance that elevates any gathering, and makes the perfect backdrop to showcase his global mediterranean menu. Ask About our Speakeasy!

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Europea contemporánea, Mediterránea, Española
  • Horarios
    Todos los días 11:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort-Casual
  • Chef ejecutivo
    Christophe Cevasco
  • Zona
    La Jolla
  • Intersección en calle
    Girard Avenue & Prospect Street
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Variedad, Vinos, Vista

Experiencias

  • The Honey Pot Cocktail Lounge

    Varias fechas disponibles
    Indulge your senses in the Honey Pot, our sultry cocktail lounge tucked behind a secret door. In this otherworldly realm, tickle your tongue with libations and luscious bites, while your ears melt into the buzzy and hypnotic music. Many of our cocktails and food recipes here feature our home grown honey. Whether you lean sweet or savory, you’ll find your nectar in the Honey Pot. Live DJ on Fridays and Saturdays from 7 - 10 pm MENU -Food- Bee's Cheese Plate, Chicken Lolipops, Steak Skewers, Oysters Cote D' Azure, Meatballs, Petite Beet Salad, Berry Bleu Salad, Filet Sliders, Truffle Fries. -Cocktails- The Smoker, Lavender Bee's Knees, Queen Bee, Raw Honey Old Fashioned, Honey Pot Old Fashioned, Apricot Honey House, Honey Sweet Bee.
    The Honey Pot Cocktail Lounge foto
  • Baja Meets Beeside: 7 Course Dinner Experience

    USD 185.00 por persona

    Pagado por adelantado

    5 jun 2025 solamente
    Chef Christophe Cevasco of Beeside Balcony and Chef Antonio Quindero of Valle Omakase in Valle de Guadalupe and JaPas in Ensenada invite you on a journey of the senses. Join us for a 7 course dinner with beverage pairings that will take your tastebuds around the world, bringing luxury flavors of Baja together with our Global Mediterranean coastal cuisine. Experience signature tastes from these culinary capitals! Tickets purchased together will be seated together. We kindly ask that you give yourself extra time to arrive to La Jolla and park; service will start promptly at 7:00 p.m. Parking is available in the garage under our building, access from Herschel. About Chef Christophe Cevasco: Christophe Cevasco is a third-generation chef, restaurateur, and entrepreneur whose culinary journey spans continents and decades. Born in Paris, France, to a family with deep Spanish and Italian roots, Christophe was immersed in the world of food from an early age. His grandfather ran a restaurant in Milan, and his father operated a French bistro in Pasadena, California, where Christophe began his culinary career at 17 after emigrating to the U.S. Over the years, Christophe honed his skills in both front-of-house and kitchen roles at renowned establishments in Las Vegas, including Le Cirque, Eiffel Tower, and Spago. In 2011, he returned to Southern California, serving as Managing Partner at Eddie V’s Prime Seafood in La Jolla for eight years. There, he deepened his expertise in sourcing and preparing fresh seafood while delivering world-class service. Christophe Cevasco's journey reflects a blend of tradition, innovation, and resilience, making him a notable figure in Southern California's culinary landscape. About Chef Antonio Quindere Falcao: A fan of Japanese cuisine and culture, Chef Quindere spent time studying and working in Tokyo, Seychelles Africa at the Four Seasons Hotel, Hawaii, San Diego, Miami and most recently as a Consulting Chef for Cuixmala Hotel in Jalisco and for the Oasis Restaurants group in Manzanillo, Mexico. In the development of his career, Chef Quindere has had opportunities to work with highly recognized chefs, including celebrities such as Chef Nobu Matsuhisa in Miami, Michellin Star Chef Jeff Ramsey who earned his star in Tokyo, Japan, Hawaiian Celebrity Chef Alan Wong at the Waldorf Astoria on the island of Maui among others. Chef Quindere spent time in Lima, Peru studying the artistic aspects of Ceviche and Nikkei cuisine at Gastrotur Peru (Gastronomy School) and studied culinary at the Art Institute in San Diego, California.

Lo que dicen 209 personas

Reseñas de Beeside Balcony La Jolla de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.4Comida
  • 4.4Servicio
  • 4.3Ambiente
  • 4.1Valor

RuidoModerado

209 reseñas
  1. Belen

    Unspecified1 reseña

    2.0

    Comieron hace 1 día

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 2
    3.5/10 recommended, super mid and honestly not worth your time. There won’t be any views either, that was fake new.

    ¿Te fue útil?

  2. John

    San Diego4 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Perfect mother's Day brunch! Rose given to each mother and live music on the balcony was a great touch!

    ¿Te fue útil?

  3. Daniel

    Unspecified1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We went in the Spring on a hot day close to Mother's Day. The food was pricy, but delicious and the presentation was fantastic. This is La Jolla after all. Try to find parking on the street nearby if possible as it is upstairs on the upper strip of shops.

    ¿Te fue útil?

  4. Alan

    San Diego10 reseñas

    3.0

    Comieron en 27 de abril de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 4
    Had the prix fix deal. Tasty but small portions. Service was a little slow considering it was not that busy

    ¿Te fue útil?

  5. Howard

    San Diego2 reseñas

    5.0

    Comieron en 25 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Appetizer only this time. Cheese plate and hummus plates. Amazing and delicious! Going back for entrees.

    ¿Te fue útil?

  6. Amanda

    San Diego1 reseña

    5.0

    Comieron en 24 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Service was great! Food and drinks were delicious! Atmosphere was wonderful too!

    ¿Te fue útil?

  7. Karl VIP

    Nueva York5 reseñas

    4.0

    Comieron en 20 de abril de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    The food was very good, but the service and atmosphere was not on par with the food. We were a party of four and everyone enjoyed their food. I had the Cioppino and the Pork Osso Buco. Both portions were good size and very flavorful. Service was friendly, but not attentive. No atmosphere to speak of.

    ¿Te fue útil?

  8. Stephanie

    San Diego2 reseñas

    2.0

    Comieron en 19 de abril de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 1
    We had a gift card and decided to come here on a Friday night for dinner before meeting up with friends. The service was extremely slow, which we quickly realized was because the two servers working were entertaining their friends at two different tables in the restaurant - two VERY loud and VERY obnoxious girls, and a group of three guys pounding tequila shots. The servers paid more attention to their friends than us or the other guests in the restaurant. Our appetizer came out before our drinks and there were only 3 other people in the restaurant besides the servers' friends. The food was just okay. I'm glad we had a gift card because I wouldn't have felt good paying the cost for the meal. The slow service and ambience created by the servers' friends made the whole experience even worse. We won't be going back.

    ¿Te fue útil?

  9. Anjana VIP

    Nueva York1 reseña

    5.0

    Comieron en 18 de abril de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Very accomodating for families. Wonderful waitress. Good veggie options as well and nice cocktails.

    ¿Te fue útil?

  10. Sam

    Nueva York3 reseñas

    5.0

    Comieron en 13 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Our server Cecile was AMAZING. My date and I were in awe on the incredible service that she provided us while we dined on the balcony of the restaurant. Definitely will book another reservation in future.

    ¿Te fue útil?

Preguntas frecuentes

Beeside Balcony La Jolla ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (858) 833-0471.

Beeside Balcony La Jolla tiene una calificación promedio de 4.3 estrellas, según 209 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. San Diego
  4. San Diego
  5. La Jolla

Haz una reservación

2 personas
7:00 p.m.
Reservado 34 veces hoy
Hay experiencias disponibles.
Mapa de Google para Beeside Balcony La Jolla

1025 Prospect St STE 250, San Diego, 92037-4167 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Girard Avenue & Prospect Street
  • Zona
    La Jolla
  • Horarios
    Todos los días 11:00–22:00
  • Precios
    De $31 a $50
  • Cocinas
    Europea contemporánea, Mediterránea, Española
  • Ambiente
    Casual elegante
  • Dress code
    Resort-Casual
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Christophe Cevasco
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Variedad, Vinos, Vista
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