Ballast Point Brewing Company
Order delivery or takeout
Takeout
(858) 790-6901Additional information
- Dining style
Casual Dining
- Cuisines
Brewery, Californian, Contemporary American
- Hours of operation
Daily 11:00 am–10:00 pm
- Phone number
(858) 790-6901
- Website
- Payment options
AMEX, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Chuy Hernandez
- Catering
Book all of your special occasions in one of four beautiful private dinning rooms. Please Call (858)790-6901 for further details regarding our special event options.
- Private party facilities
Book all of your special occasions in one of four beautiful private dinning rooms. Please Call (858)790-6901 or email for further details regarding our special event options.
- Private party contact
Stephanie Winger & Lindsay Marks: (858) 790-6901
- Neighborhood
La Jolla
- Cross street
Carroll Rd
- Parking details
Expansive Private parking lot directly in the front of the brewery. There is also plenty of street parking.
- Additional
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
Plates to Share
Pretzel Bites$9.00
Sculpin beer cheese, California Amber mustard
Ballast Point Wings$15.00
Choose your style: Sculpin Hot Wings: blue cheese dressing; Barrel Aged Piper Down BBQ: ranch dressing
Duck Nachos$16.00
Crispy duck leg, blue cheese sauce, pickled onions, arugula, Sour Wench reduction
Buffalo Cauliflower Bites$10.00
House made Sculpin hot sauce, blue cheese crumbles, ranch dipping sauce
Fries$8.00
White truffle
Sweet Potato Fries$10.00
House made curry ketchup
Salsa and Guacamole$9.00
House made tortilla chips
Salads
Add chicken or catch of the day $6
Salmon & Beet$18.00
Local spring mixed greens, avocado, roasted beets, toasted almonds, mandarin oranges, goat cheese, sourdough croutons, white balsamic vinaigrette
BBQ Chicken$16.00
Local spring mixed greens, bacon, rotisserie chicken, black bean & corn relish, cheddar
Brick Fire Pizzas
Smoked Sausage Pizza$16.00
Shoulder bacon, smoked sausage, pepperoni, marinara sauce, mozzarella cheese blend
Margherita Pizza$15.00
Sliced tomatoes, fresh mozzarella, fresh basil
Mains
Burgers and sandwiches come with your choice of regular, truffle fries ($2), sweet potato waffle fries ($2), add avocado ($2), egg ($3), bacon ($2), mushrooms ($2) or pickled onions ($1) to any dish
Ballast Point Burger$15.00
Angus chuck patty, choice of cheddar, swiss or blue cheese, lettuce, tomato, onion, bread & butter pickles, remoulade on a brioche bun
Ballast Point Smokestack Burger$17.00
Angus chuck patty, pepper jack cheese, California Amber beer battered onion ring, house pickles, shoulder bacon, lettuce, tomato, remoulade on a brioche bun
Smoked Barbacoa Burrito$15.00
House smoked beef barbacoa, guacamole, Pico de Gallo, cheddar cheese, fries, flour tortilla, chips & salsa
Baja Fish Tacos$14.00
Beer battered Alaskan Cod, Cilantro-citrus slaw, pickled onion, crema, micro cilantro, chips & salsa
Ballast Point Smoked Turkey Sandwich$14.00
Sliced smoked turkey, bacon, swiss cheese, lettuce, tomato, onion, garlic aioli, griddled sourdough bread
Hazy IPA Steamed Mussels$17.00
Locally sourced mussels, hazy guajillo chili sauce, chorizo, shaved fennel, toasted baguette
Daily Special
Loaded Pulled Pork Fries$15.00
Jalapeno, Pico de Gallo, crema, mozzarella cheese
What 1,052 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.6Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Sort by
Filters
- l
lucianodimeglio
San Diego
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- OT
OpenTable Diner
1 review
overall4food2service4ambience54.01 review
Dined 3 days ago
- OT
OpenTable Diner
San Diego
2 reviews
overall4food4service5ambience54.02 reviews
Dined 5 days ago
- J
Jeno
New York Area
1 review
overall3food3service4ambience33.01 review
Dined on May 9, 2022
- TP
TamP
San Francisco
vip27 reviews
overall4food4service5ambience54.027 reviews
Dined on May 7, 2022
- KG
KatiaG
1 review
overall5food4service5ambience55.01 review
Dined on May 3, 2022
- PM
PurieM
San Diego
6 reviews
overall5food5service5ambience55.06 reviews
Dined on May 2, 2022
- OT
OpenTable Diner
1 review
overall4food2service5ambience44.01 review
Dined on May 1, 2022
- SB
SarahB
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on April 30, 2022
- OT
OpenTable Diner
Los Angeles
1 review
overall4food5service3ambience54.01 review
Dined on April 24, 2022
- L
Lindsay
San Diego
1 review
overall5food5service5ambience55.01 review
Dined on April 22, 2022
- KG
KathleenG
1 review
overall5food5service5ambience55.01 review
Dined on April 16, 2022
- JK
JaniceK
San Diego
1 review
overall1food2service1ambience51.01 review
Dined on April 15, 2022
- JR
JohnR
San Diego
1 review
overall4food4service4ambience44.01 review
Dined on April 14, 2022
- OT
OpenTable Diner
San Diego
1 review
overall5food5service5ambience55.01 review
Dined on April 8, 2022
- CS
CurtisS
Washington DC
1 review
overall5food5service5ambience55.01 review
Dined on April 8, 2022
- SD
SuzetteD
1 review
overall4food4service5ambience44.01 review
Dined on April 3, 2022
- PM
PurieM
San Diego
7 reviews
overall5food5service5ambience55.07 reviews
Dined on March 27, 2022
- KL
KristineL
Los Angeles
4 reviews
overall4food4service5ambience54.04 reviews
Dined on March 27, 2022
- JB
JoeB
San Diego
4 reviews
overall2food2service4ambience32.04 reviews
Dined on March 26, 2022
- OT
OpenTable Diner
Denver
1 review
overall2food1service2ambience32.01 review
Dined on March 24, 2022
- OT
OpenTable Diner
Las Vegas
3 reviews
overall5food3service5ambience55.03 reviews
Dined on March 18, 2022
- K
Katrina
San Diego
1 review
overall2food1service1ambience42.01 review
Dined on March 16, 2022
- OT
OpenTable Diner
San Diego
vip6 reviews
overall5food5service5ambience55.06 reviews
Dined on March 16, 2022
- LM
LMarie
San Diego
2 reviews
overall3food3service1ambience43.02 reviews
Dined on March 11, 2022
- O
Octaviog
San Diego
1 review
overall5food5service5ambience55.01 review
Dined on March 5, 2022
- OT
OpenTable Diner
1 review
overall4food3service5ambience44.01 review
Dined on February 26, 2022
- SC
SoCalTraveler
San Diego
2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 24, 2022
- T
Teri
San Diego
10 reviews
overall5food5service5ambience55.010 reviews
Dined on February 22, 2022
- JC
JohnC
1 review
overall4food3service5ambience54.01 review
Dined on February 21, 2022
- V
Vivian
1 review
overall5food5service5ambience55.01 review
Dined on February 20, 2022
- B
Barbara
San Diego
1 review
overall4food4service3ambience44.01 review
Dined on February 16, 2022
- M
Mike
San Diego
6 reviews
overall5food5service5ambience45.06 reviews
Dined on February 15, 2022
- S
Shin
San Diego
5 reviews
overall5food5service5ambience55.05 reviews
Dined on February 10, 2022
- v
vonmc
San Diego
1 review
overall5food5service5ambience55.01 review
Dined on February 2, 2022
- h
howardp
San Diego
vip19 reviews
overall4food4service5ambience44.019 reviews
Dined on January 23, 2022
- A
Asami
Orange County
2 reviews
overall5food5service5ambience55.02 reviews
Dined on January 16, 2022
- MG
MarieG
San Diego
vip29 reviews
overall5food5service5ambience45.029 reviews
Dined on January 9, 2022
- EM
ErnestoM
1 review
overall5food5service5ambience55.01 review
Dined on January 7, 2022
- DN
DebraN
San Diego
vip35 reviews
overall5food5service5ambience55.035 reviews
Dined on January 3, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
FAQs
Ballast Point Brewing Company offers takeout which you can order by calling the restaurant at (858) 790-6901.
Ballast Point Brewing Company is rated 4.5 stars by 1052 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(858) 790-69019045 Carroll Way San Diego, CA 92121
Additional information
- Cross street
Carroll Rd
- Neighborhood
La Jolla
- Hours of operation
Daily 11:00 am–10:00 pm
- Cuisines
Brewery, Californian, Contemporary American
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Expansive Private parking lot directly in the front of the brewery. There is also plenty of street parking.
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Chuy Hernandez
- Additional
Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(858) 790-6901
- Catering
Book all of your special occasions in one of four beautiful private dinning rooms. Please Call (858)790-6901 for further details regarding our special event options.
- Private party facilities
Book all of your special occasions in one of four beautiful private dinning rooms. Please Call (858)790-6901 or email for further details regarding our special event options.
- Private party contact
Stephanie Winger & Lindsay Marks: (858) 790-6901