Anthony's - Pier 66 Seattle
Our casual Bell Street Diner, located on the plaza level, is open daily for lunch and reservations are now available through OpenTable.
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Crisp romaine with herbed croutons and Parmesan frico.
Dungeness Crab Stack
Fresh Dungeness crab with fresh mango, avocado and Arugula salad with mango-chive oil dressing.
Served with lemon aioli.
Both the salad and the prawn entree were outstanding - for both of us!
My friend and I had our mutual birthday celebration at Anthony's Pier 66, on the Seattle Waterfront. It was a quiet Friday evening. Service was excellent, and the food mostly well prepared. We started with an excellent tasting, though kind of small order of local Manila clams. For our entrees I had swordfish, which was a bit spicier than I was expecting, but the fish was perfectly textured, firm and flaky, nothing rubbery or mushy! My friend had Pacific Cod, and it was a little mushy. The server brought us a beautiful complimentary dense and delicious chocolate decadence, for two, with s delicious raspberry coulis! Happy birthday to us!
Food was way overcooked.
The swordfish was extremely peppered and super dry. Couldn't even swallow it.
Not my usual experience there , hopefully this was just a fluke.
Wine list was adequate, food tasted very good. Two of the four dishes came out warm. The best part of the meal was the waiter, he was great to speak with and did a great job. My biggest draw back was I felt the meals were over priced. I have no issue paying for what you get, but felt this was priced for a four star restaurant which I don't believe it is.
Anthony’s is a great place to have dinner, the views of Puget Sound are fantastic, the food is very good, and the atmosphere upscale. I have been coming here for 20 years or so and keep coming back.
Upstars dining featured beautiful views of the bay. Very attentive and accommodating server that was a pleasure to have. Food quality was exceptional and presented attractively.
Waterfront seafood restaurant offers a variety of delicious entrees including seafood, pasta, meats and vegetarian options. The servers are professional, attentive without hovering and friendly. There's a nice team spirit and the team makes sure you have a positive experience.
Big windows and effective lighting allow you to see both your surroundings and the menu. Noise level is moderate so you can hear your own conversation without hearing them at other tables.
Always a reliable place for and outstanding meal with great service!
Food was great as always
They brought out the wrong dish for my Gf I thought the food was a bit of a downer.
Our server was very apologetic and her service was top notch. And that made up for the food snafu
Very nice waterfront venue, good food, however, very small portions for price... left still hungry.
We were visiting Seattle from out of town.
Delicious food and awesome view. The only complaint would be the pricing
Great view and excellent service. Best crab cake I ever had.
Terrible service! Waitress was stand-offish and condescending. Warning everyone I talk to about Anthony’s poor service!
It was my birthday and my wife casually said so. At desert they brought a little something extra. Very nice waiter
Beautiful restaurant, weeknight in winter guaranteed quiet. Food was amazing. Didnt realize that each Anthony's has a different menu, may have to try more of them.
Wonderful service and great food as always! Love this place
Went super bowl Sunday and the restaurant was very quiet and pretty empty. Very good food and service. Only complaint was I had a coupon for $20 off two entrees and it was not honored because we had the winter special 3 course prix fix. I had called earlier and was told it would be ok to use but I guess it depends on the manager on duty.
It was a special time and I had a great waiter
Food and atmosphere were wonderful. Our waitress was not attentive to us and somewhat rude. Disappointing because we loved everything besides her.
My 7 year old said the food has no flavor .
THE GREETING WHEN MY SON AND I ARRIVED WAS NOT WARM AND FRIENDLY. IT FELT LIKE WE WERE IMPOSING ON THEM AT 5PM AND WE WERE EXCITED TO CELEBRATE FOR OUR SPECIAL OCCASION. THE WAITRESS WAS LESS THAN WELCOMING TOO. SHE WENT THROUGH HER MOTIONS. THE FOOD WAS LUKE WARM AND NOT WHAT I HAD EXPECTED FROM YOUR REPUTATION. I ASKED TO TAKE DESSERTS TO GO BACK TO THE HOTEL AND THE WAITRESS SCOFFED AND GAVE US THE DESSERTS BUT WAS CLEARLY NOT PLEASED AND EVEN GAVE ME THE STINK EYE SO BAD THAT MY 10 YEAR OLD SON NOTICED IT WHEN I ASKED TO DO THAT. SHE DID NOT GIVE US UTENSILS IN THE TO GO EVEN THOUGH SHE NEW WE WERE GOING TO A HOTEL. FORTUNATELY THE MONACO IS MAGICALLY AWESOME AND THEY HOOKED US UP! I GAVE HER THE 22.00 BALANCE AS THE TIP ON MY GIFT CARD BECAUSE WE WILL NEVER EVER RETURN
Great food great service
Try the Ahi Nachos and Crab Cakes. They are fabulous!!
For quality seafood perfectly prepared my partner and I find Anthony's Pier 66 and Anthony's Homeport restaurants to be unbeatable. Not only is the seafood top quality so is the service and ambience. And then there's the value; how they can offer such quality, service and atmosphere at such affordable prices? All in all, Pier 66 is highly recommended!
At 7:00 pm they were out of crab so we picked the miso black cod. It was frozen in the middle and heavily breaded and tough !
The worst meal I have had in years!!!
Embarrassing to have taken guests to!
Food was very good and service was perfect.
The food was excellent with a great view of the bay. The 3 course meal was delicious and we ill visit again the next time we are in Seattle.
Outstanding food and service. The wait staff is very attentive to your needs and had awesome suggestions from the menu! I had the cashew crusted Black Cod and my husband had the Ahi and both were awesome!
Came here to celebrate wife’s birthday. Waiter was very helpful for dish selection and even brought in complimentary dessert for her birthday.
This restaurant is way overpriced on weekend nights. I was given the weeknight menu by accident and discovered that it is much less expensive.
The entrees were delivered before we had finished our $16. Appetizer. There were very few patrons, so that wasn't the reason for hurrying us through dinner.
Our bottle of WA wine was $46. My black cod was mushy, so probably not fresh, even though it cost $32. The 4 asparagus were very well prepared and were fresh.
We had out of town guests and I was embarrassed at the price gouging going on here.
I won t be back.
We love everything about Pier 66… It is our go to for a really nice dinner a gorgeous view wonderful service everything is great about Anthony’s Pier 66!
Very disappointed in the food for the price and experience we were expecting. Would not go back.
We went with friends to Anthony's on the Pier for New Years eve. Very enjoyable, great view of the sound and reasonable prices. Lovely night.
Lo mejor de todo fue el servicio, excelente atención. Gracias
It was great food and great service my family enjoyed it
Everything great but then the server hit on us at the end. Trying to get a bigger tip ??? Would have been bigger if he’d not done that
The views are gorgeous, however we were seated very close to the kitchen where it was so noisy that we had a hard time carrying on a conversation. The food was just ok. I ordered the rib eye which was a little overcooked and was a thin piece of steak, which I would not expect with a rib eye. Service was ok, although we had to flag down our server a couple of times.
Anthony's - Pier 66 Seattle offers takeout which you can order by calling the restaurant at (206) 448-6688.
Anthony's - Pier 66 Seattle is rated 4.3 stars by 1504 OpenTable diners.
Anthony's - Pier 66 Seattle does offer gift cards which you can purchase here https://www.anthonys.com/gift-cards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.