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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
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Open appAkash Tandoori's menu was last updated on 2/1/2022.
Per Chutney
Plain / Spicy
Fine minced ground steak fried with herbs and spices
Spiced King prawns with thick gravy slightly hot on a deep fried bread
Minced meat Punjabi spices medium hot grilled charcoal
Chicken tikka, sheek kebab, onion bhajee served with salad
Marinated with herbs & spices and barbecued
One piece of the bone chicken marinated in a spice mixture and barbecued in the tandoori, served with salad
Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread
Potatos or chicken lightly spiced with chat masasla
Spicy Chicken battered and deep fried
Deep fried spicy onion balls
Meat/ Chicken or Vegetable triangular shaped savoury deep fried
Small tender pieces of chicken cooked with tomatoes, capsicum, onions etc
Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas
Barbecued chicken cooked in butter, yogurt sauce, almonds etc
Barbecued chunks of chicken cooked in special masala sauce topped with cream and almonds
Barbecued chunks of lamb cooked in special masala sauce topped with cream and almonds
Cooked with green chilli & masala sauce
Cooked with green chilli in masala sauce
Cooked with lemon, garlic & spices
Chicken Tikka cooked with lemon, garlic & spices
Normal Balti dishes cooked like Punjabi cuisine, using dry roasted spices
Plain curries are lightly spiced with plenty of sauce. Madras dishes are slightly hotter and medium sour. Vindaloo dishes are very hot spiced curries with potatoes
Bhuna dishes are very spice but medium and well cooked with thick gravy
Slightly sweet, hot and sour, well spiced and cooked in buttor & thick gravy
Medium hot palak dishes are well cooked curries with spinach and thick gravy
Basmati rice with chicken, meat, sea food, vegetable medium spiced garnished, with sliced egg & tomato served with vegetable curry
Chicken Tikka / Lamb Tikka served with Omlettte
Thin deep fried bread
Stuffed with spiced vegetables
A thick bread fried in ghee
Thin dough bread
Thick bread, baked in tandoor
Stuffed with mixed vegetables
Stuffed with spiced minced meat
Stuffed with Coconut and Sultanas
Chicken cooked with cheese wine and mince
Cooked with brandy, mushrooms and chef's own spices – sizzling9.50
Cooked with brandy, mushrooms and chef's own spices – sizzling
King Prawn marinated in special spices, barbecued with onions, capsicum and tomatoes in the tandoori
Marinated in special spices and barbecued in the tandoori
Lamb, Chicken, Sheek Kebab marinated separately in special spices and cooked in the tandoor. Naan / Salad included
Traditional Indian Cheese
Pieces of lamb marinated in special spices and barbecued in tandoori oven
Pieces of "off the bone" chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes
Pieces of tender lamb "off the bone" lightly spiced and barbecued in the tandoori
Two pieces of "off the bone" lightly spiced and barbecued in the tandoori
Minced meat pungently spiced and barbecued in the tandoori
Chicken / Lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour
Specially prepared, medium hot curry with sliced chilli
Cooked in masala sauce and topped with cream and almonds
King prawns marinated and spiced, cooked with tomatoes, capsicum, onions etc served in authentic style
Rice spiced dish cooked with extra hot naga chilli with chef's own recipe
Rice spiced dish cooked with extra hot naga chilli with chef's own recipe
Spiced well flavoured dish cooked with mixed pickle to chef's own recipe
Spiced well flavoured dish cooked with mixed pickle to chef's own recipe
Rasa Malai Mild Creamy Sauce, Jalfrezi with green chilli & peppers, chef's special spices, Anrkali with coconuts and slightly hot spices, Chilli Masala – fairly hot with spicy masala yogurt sauce, Nihari cooked in a Garam Masala, Tomatoes and spring onions, green chilli & coriander slightly hot
A mild dish cooked with almonds, coconuts & fresh cream
Rogan Josh Dishes are medium hot, fried tomato and capsicum