SUNDAY BRUNCH BUFFET MENU
9:30 AM - 12:15 PM / OUR RENEWED FOCUS ON ISLAND FRESH CUISINE PROMISES TO ELEVATE THE ENTIRE DINING EXPERIENCE WITH LOCAL PRODUCTS. / $89 ADULT, $44.50 CHILD (6 - 10 YEARS OLD). Price and menu subject to change without notice.
Salad Bar
MIX GREENS
ROMAINE LETTUCE
ASSORTED DRESSING & TOPPINGS
KIMCHEE
SUMIDA FARM WATERCRESS & ALOHA TOFU
Chili almond crunch, fried garlic / Contains Nuts.
PASTA SALAD
Kamuela sundried tomato, ricotta salatta, salami, red bell peppers, basil pesto vinaigrette
ORIENTAL SALAD
Mandarin orange, cucumber, crispy wonton chips
SOUTHWESTERN SALAD
Creamy chipotle dressing, kamuela tomato, corn, red onion, avocado cream, black beans
Sushi Station
TEMAKI SUSHI
Spicy ahi, california, scallop and masago, salmon skin with ponzu onions
FUTOMAKI
WAFFLE STATION
TOPPINGS
Assorted berries, banana foster, whipped cream, fruity pebbles, frosted flakes, cocoa puff, lucky charms, nutella, chocolate syrup, maple syrup
Hot Station
CLAM CHOWDER
Classic clam chowder made by our saucier
FRIED OYSTERS
BACON
SAUSAGE
KALUA EGGS BENEDICT
SNOW CRAB LEGS
Clarified butter
CAMPANELLE PASTA
Roasted artichoke, capers, bay scallops & shrimp, parmesan, kamuela tomato sauce
BLACKENED AHI
Brown butter caper sauce
CHICKEN MARSALA
Blistered ho farms tomato, basil, prosciutto crisps, balsamic glaze
YUKON GOLD MASHED POTATO
Truffle pate
PRINCE FRIED RICE
VEGETABLE MEDLEY
CREPES SUZETTE
Carving Station
SLOW ROASTED PRIME RIB
Carved to order and served, au jus & creamy horseradish
PORCHETTA
Crispy pork belly with calamansi garlic sauce and ginger scallion
OMELETTE STATION
OMELETTE
Mushroom, tomato, bell pepper, onion, crab green onion, bay shrimp, ham, portuguese sausage, bacon, shredded cheese
Cold Bar
AHI POKE
Maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare
CALIFORNIA STYLE SPICY POKE
Avocado, imitation crab, spicy mayo
SASHIMI
Ahi, king salmon, nairagi, kona kanpachi
SHRIMP COCKTAIL
Brew poached shrimp & classic cocktail sauce
ASSORTED FRESH FRUITS
Banana, berries, melons, orange, papaya, pineapple (subject to change)
Desserts
PRINCE BREAD PUDDING
Punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
CHOCOLATE MACADAMIA NUT PIE
Home-made shortbread, creme fraiche / Contains Nuts.
PASTRY CHEF'S CREATIONS
Contains Nuts.
ICE CREAM
ICE CREAM
Seasonal sorbet & ice cream