EDGE Restaurant & BarPrivate Dining

A progressive American restaurant, EDGE Restaurant & Bar is led by Executive Chef Simon Purvis, who sources local products and seasonal produce. Injecting excitement into the typical dining experience with fun elements, such as the “Knife for Life” program, EDGE Restaurant & Bar offers Colorado-ranched beef and other prime cuts seared to perfection over a pecan wood-fired grill. For small events and intimate dining, EDGE Restaurant & Bar offers three smartly-designed, glassed-in private dining areas, one featuring a chef's table experience with views into the state-of-the-art kitchen. The two larger private dining rooms recently received presentation screens that are "masked" as artwork; remote controls reveal the screen behind it.