Private Dining
EDGE Restaurant & Bar
Steakhouse, Contemporary American
$$$$
Maximum Capacity: 10
Steakhouse, Contemporary American
$$$$
Maximum Capacity: 10
A progressive American restaurant, EDGE Restaurant & Bar is led by Executive Chef Simon Purvis, who sources local products and seasonal produce. Injecting excitement into the typical dining experience with fun elements, such as the “Knife for Life” program, EDGE Restaurant & Bar offers Colorado-ranched beef and other prime cuts seared to perfection over a pecan wood-fired grill. For small events and intimate dining, EDGE Restaurant & Bar offers three smartly-designed, glassed-in private dining areas, one featuring a chef's table experience with views into the state-of-the-art kitchen. The two larger private dining rooms recently received presentation screens that are "masked" as artwork; remote controls reveal the screen behind it.
View sample menuPrivate Dining Options
Chef's Table
10 Standing | 10 Seated
With floor to ceiling windows that look into the kitchen, the Chef's bespoke Butcher Block Table is great for entertaining top clients or bringing family together for a memorable evening. This table lends itself to the interactive relationship with the Chef and his brilliant culinary team through personalized service and innovative culinary delights.
Private Dining Room #2
20 Standing | 16 Seated
Floor to ceiling windows look over the restaurant fireplace, while enjoying your company in the privacy of your own dining room. Chef-curated and tailored dining menus delight your guests in a private and enclosed setting. Privacy screens are available to be dropped if the event requires. The room is able to be expanded into the 3rd Private Dining Room to maximize capacity of up to 40 guests for a cocktail event.
Private Dining Room #3
25 Standing | 20 Seated
In our largest private dining room, this space lends itself to larger board dinners or social gatherings. This is our most exclusive dining room, being furthest away from the buzzing restaurant scene.
Contact the restaurant
Please fill in your information below and EDGE Events Team will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (844) 534-3149
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