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Best Farm To Table Restaurants in Santa Barbara

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9 restaurants available nearby

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A photo of Farm Table restaurant
1. Farm Table
4.6
Exceptional(570)
Price: Moderate
• Farm to table • Wake Forest
Booked 17 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Barbareño restaurant
2. Barbareño
4.8
Exceptional(1968)
Price: Expensive
• Farm to table • Santa Barbara
Booked 25 times today
Barbareño stands as a beacon of Contemporary American cuisine in Santa Barbara, capturing the essence of Central Coast flavors with exceptional authenticity. The restaurant's dedication to showcasing local traditions and specialties is evident in every dish, making it a "not-to-be-missed local experience." Diners rave about the inventive and flavorful offerings, such as the succulent Santa Maria TriTip, which evokes nostalgic memories for many. Guests consistently praise the "fantastic food and the staff," highlighting the knowledgeable and attentive service that makes each visit unforgettable. Barbareño's commitment to quality ingredients and creative culinary artistry ensures a delightful dining experience that is both unique and memorable.
A photo of Bouchon - Santa Barbara restaurant
3. Bouchon - Santa Barbara
4.7
Exceptional(5532)
Price: Expensive
• Farm to table • Santa Barbara
Booked 33 times today
Bouchon in Santa Barbara is a beacon of authentic French cuisine, where "the food is unsurpassed" and embodies traditional French flavors with a modern twist. Their dedication to using "fresh, local ingredients" ensures that every dish is prepared with the utmost care and quality, making it a standout dining experience. Diners rave about the "spectacular duck" and the "amazing" French onion soup, underscoring the restaurant's commitment to excellence. With a relaxed, inviting ambiance and a wine list that expertly complements the cuisine, Bouchon is a must-visit for those seeking a genuine taste of France in California. Bon Appétit!
A photo of The Harbor Restaurant restaurant
4. The Harbor Restaurant
4.0
Excellent(53)
Price: Expensive
• Farm to table • Santa Barbara
Booked 12 times today
Nestled on Santa Barbara's iconic Stearns Wharf, The Harbor Restaurant offers a remarkable Farm-to-table experience, seamlessly blending international coastal cuisine with the finest local ingredients. Diners rave about the "phenomenal" crispy rice salmon and tuna, and the "exceptional" squid ink pasta and prime rib, all reflecting the vibrant flavors of the region. The restaurant's commitment to sourcing fresh, local produce ensures that each dish is both authentic and of the highest quality. With breathtaking ocean views and an elegantly inviting ambiance, The Harbor Restaurant is a "truly unforgettable dining experience." It's a hidden gem that beautifully showcases the bounty of Santa Barbara.
A photo of Terra at The Steward Hotel restaurant
5. Terra at The Steward Hotel
3.5
Very Good(45)
Price: Expensive
• Farm to table • Goleta
Booked 1 time today
Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.
A photo of Olivea Farm to Table restaurant
6. Olivea Farm to Table
4.9
Exceptional(69)
Price: Very Expensive
• Farm to table • Ensenada
Booked 1 time today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of TATI Farm to Table restaurant
7. TATI Farm to Table
4.5
Awesome(846)
Price: Expensive
• Farm to table • Budapest
Booked 42 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of The Farm Table – Darts Farm restaurant
8. The Farm Table – Darts Farm
4.7
Exceptional(822)
Price: Expensive
• Farm to table • Exeter
Booked 20 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of COSECHA FARM TO TABLE restaurant
9. COSECHA FARM TO TABLE
new
4.4
Awesome(2)
Price: Expensive
• Farm to table • Bucerías
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del Rancho Orgánico que lo rodea.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • ScottVIP
    Charlotte •3 reviews
    5.0
    Dined 3 days ago
    This is one of the most amazing meals we have ever had. All four of us were cleaning our plates to the last drop of food. Amazing
    More info
    BarbareñoPrice: Expensive• Californian• Santa Barbara
    •
    4.8
  • Ann
    California Central Coast •11 reviews
    5.0
    Dined 3 days ago
    Renovation and refresh has beautifully changed the Harbor House: great views, good service, good food. Will surely be back.
    More info
    The Harbor RestaurantPrice: Expensive• Seafood• Santa Barbara
    •
    4
  • AllieVIP
    Phoenix / Arizona •12 reviews
    5.0
    Dined 4 days ago
    We had a lovely experience at Bouchon celebrating a birthday. They put rose petals on the table to signify a celebration, which is a nice touch, and the owners personally come by and say hello. We had the French onion soup and crab cakes to start. The soup is not to be missed. It was perfect. Then we had the duck, which is as good as advertised, and the rack of lamb, which was cooked to perfection. For dessert, we tried the crème brûlée and also was perfectly prepared. Along with the wines and the excellent service from all the staff, but especially our waiter David, it was an excellent evening. Oh, and we sat on the patio, and even on this chilly evening, it was perfect with plenty of heaters.
    More info
    Bouchon - Santa BarbaraPrice: Expensive• Californian• Santa Barbara
    •
    4.7
  • StevenVIP
    Los Angeles •7 reviews
    5.0
    Dined on May 10, 2025
    Food was great. Not fancy, nice people and good quality food.
    More info
    Ellie's Tap & VinePrice: Expensive• Farm-to-table• Santa Ynez Valley
    •
    4.7
  • AshleighVIP
    California Central Coast •5 reviews
    4.0
    Dined on Apr 13, 2025
    What a great place. As a local it’s rare to discover something new. It feels as though you’ve been transported in place and time. Wonderful ambience, fantastic burgers & friendly staff. Staff could benefit from some allergy sensitivity & education. Otherwise a great experience.
    More info
    Terra at The Steward HotelPrice: Expensive• Farm-to-table• Goleta
    •
    3.5

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