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Best Farm To Table Restaurants in Pebble Beach

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9 restaurants available nearby

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A photo of Farm Table restaurant
4.7
Exceptional(580)
Price: Moderate
• Farm to table • Wake Forest
Booked 15 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Coastal Kitchen Monterey restaurant
4.7
Exceptional(352)
Price: Very Expensive
• Farm to table • Monterey
Booked 7 times today
NOW SERVING SUNDAY BRUNCH!!The Coastal Kitchen Monterey is an idyllic setting to enjoy inspirational fine dining. The culinary efforts are on display in the show kitchen and the service team is poised to offer impassioned explanations. Chef Michael Rotondo’s multi-coursed tasting menu focuses on sustainability and celebrates the bounty of the Monterey Bay and Central Coast. A wine pairing of thoughtfully curated wines selected by the Sommelier team is available to complement each captivating course. Additionally, we are also offering our Champagne Brunch on Sundays for 10am to 2pm.Dinner Menus: Multiple Course Tasting Menu starts at $145 per person (Tuesday to Saturday Evenings)3 Course Prix Fixe Menu $85 ( Tuesday to Thursday evenings)Champagne Brunch Prix Fixe Menu: $75 per person (Sundays from 10am to 2pm)Reservation Cancellation Policy: 24 Hours Prior to Reservation TimeLate Cancellation Fee: $50 per guest cancelation.
A photo of Patisserie Boissiere Restaurant restaurant
4.7
Exceptional(469)
Price: Moderate
• Farm to table • Carmel
Booked 5 times today
Nestled in the heart of Carmel-by-the-Sea, Patisserie Boissiere Restaurant offers an exquisite Farm-to-table dining experience that transports diners to a serene European chateau. Celebrated for its authentic French country cuisine, the restaurant ensures every dish is crafted with meticulous attention to detail. Fresh, locally-sourced ingredients shine through in offerings like the “superb French onion soup” and “delicate tiramisu,” as glowing reviews attest. The cozy ambiance, enhanced by fresh flowers and a welcoming fireplace, complements the exceptional service, making each visit memorable. Patrons are enchanted by the “charming” atmosphere and “spectacular” food, making it a gem in the heart of Carmel.
A photo of Monterey Plaza Hotel restaurant
4.2
Awesome(31)
Price: Very Expensive
• Farm to table • Monterey
The Monterey Plaza's ten conference and banquet rooms provide more than 16,000 square feet of indoor meeting space that can accommodate groups for meetings, conferences, banquets and private parties. In addition, the Hotel's large Outdoor Plaza can host events.
A photo of Fin + Field Restaurant and Bar - Monterey Marriott restaurant
4.3
Awesome(23)
Price: Expensive
• Farm to table • Monterey
Booked 3 times today
Chef Josh Silva-Arias presents a culinary experience that’s true to its home, authentic to its environment, and enjoyed by all. Bringing his love and passion for food to Fin + Field Restaurant at Monterey Marriott, our menus focus on freshness and locally-sourced ingredients. Enjoy a drink at our ambient full bar, featuring seven local microbrews and custom cocktails.
A photo of Olivea Farm to Table restaurant
4.9
Exceptional(72)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of TATI Farm to Table restaurant
4.5
Awesome(865)
Price: Expensive
• Farm to table • Budapest
Booked 46 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(843)
Price: Expensive
• Farm to table • Exeter
Booked 17 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of COSECHA FARM TO TABLE restaurant
4.7
Exceptional(4)
Price: Expensive
• Farm to table • Bucerías
Booked 4 times today
Un lugar que abraza la naturaleza y realza la importancia de la sustentabilidad y la bondades de una buena alimentación, enmarca continuamente la generosidad local y estacional de la región brindando a sus invitados una experiencia gastronómica hogareña con cocina simple y pura. Con énfasis en ingredientes de calidad. El chef Tonatiuh Cuevas está a cargo de la curaduría del concepto y el contenido culinario, amalgamando una propuesta enfocada en el ingrediente y su origen. Los vegetales y frutas de la huerta serán parte del día a día, que provienen del Rancho Orgánico que lo rodea.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    San Francisco Bay Area •7 reviews
    5.0
    Dined today
    we book with Open table we go to the place before hand and here we were impressed. The owner was working hard with the lunch crowd and prepping staff for dinner service. When we arrived for dinner, we had the table we asked for, the food and drink were above par and the deserts were out of this world. so if your looking for good food, good service the Boissiere should be your go 2 !
    More info
    Patisserie Boissiere RestaurantPrice: Moderate• French• Carmel
    4.7
  • Kyle
    San Francisco Bay Area •9 reviews
    5.0
    Dined today
    We loved our dining experience. We got the tasting which had a lot of variety and amazing creativity in the mix of proteins, vegetables, herbs and sauces. Iberico pork was the best, but the lamb and asparagus were also very nice. The service was excellent across the board from making sure we had what we wanted to the food descriptions to the wine explanations. Also on the water with otters in front of us made the night perfect.
    More info
    Coastal Kitchen MontereyPrice: Very Expensive• Farm-to-table• Monterey
    4.7
  • Marlona
    San Francisco Bay Area •12 reviews
    5.0
    Dined on Jun 11, 2025
    Great meal fantastic service, our server was delightful and very sweet. Helped with our overall experience, which was amazing.
    More info
    Los Gatos ParksidePrice: Expensive• Farm-to-table• Los Gatos
    4.6
  • Kaitlyn
    California Central Coast •6 reviews
    5.0
    Dined on May 11, 2025
    We had such a lovely time at the Mother’s Day brunch! We had far too much food and were held over for the day minus a little evening snack. The lobster blt bites were outstanding and I absolutely LOVED the croissant French toast! So good, with a little strawberry surprise in the middle…seriously, so good! We have two littles and we were in a corner which was ABSOLUTELY perfect for our liking! Our oldest enjoyed dancing to the pianists tunes, just an all around wonderful time! Thank you Plaza for making Mother’s Day so special! Much love for this place, ALWAYS! 💖
    More info
    Monterey Plaza HotelPrice: Very Expensive• Farm-to-table• Monterey
    4.2
  • Mark
    California Central Coast •1 review
    5.0
    Dined on Apr 18, 2025
    The staff was fantastic. Our server was very attentive and helpful. The food was great and arrived quickly after ordering. Highly recommended.
    More info
    Fin + Field Restaurant and Bar - Monterey MarriottPrice: Expensive• Californian• Monterey
    4.3
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