Peaks Restaurant

4.3
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1937 Reviews
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$31 to $50
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Contemporary American
Peaks Restaurant
A unique dining experience emphasizing fresh ingredients with a fundamental culinary approach. World-Class views accompany savory cuisine that will please a variety of tastes. Chef driven seasonal menus feature Natural Meats, Poultry, Fresh Seafood, and Local Produce from the Coachella Valley. Selections range from a Wedge Salad to Classic Bacon and Avocado Blue Cheese Burger, Vegetarian Pasta to 8oz Natural Filet Mignon. An approachable California Wine List that features over 40 labels, Local Craft Draft Beers and Seasonal Craft Cocktails made with fresh ingredients.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Californian
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Hours of operation
Lunch: Sunday - Saturday: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 5:00pm - 7:00pm, Firday - Saturday 5:00pm -8:00pm
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Phone number
(760) 325-4537
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
John Fritch
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Catering
At an elevation of 8,516 feet above sea level, the Tramway’s Mountain Station is surrounded by the beautiful 14,000-acre Mount San Jacinto State Park and Wilderness Area. There are several options for your banquet needs.
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Neighborhood
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Cross street
Hwy 111
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Parking details
$8 Public Parking Available on site.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, View, Wheelchair Access, Wine