Pascal's Manale

Name: Pascal's Manale
Address: 1838 Napoleon Avenue, New Orleans, LA, United States, 70115
Telephone: (504) 895-4877
Price range: $30 and under
Rating: 4.5

4.5 (3420)

$30 and under

Italian

1838 Napoleon Avenue, New Orleans, LA 70115

Make a reservation

2 people

Jun 30, 2025

9:00 PM

Booked 7 times today

Experiences are available.

About this restaurant

Neighborhood gem
Good for special occasions
Charming

Founded in 1913, this family-run, Italian-Creole restaurant is located in uptown New Orleans. It is famous for creating barbecued shrimp.

This neighborhood restaurant is vintage New Orleans, from the service to the decor. The oyster bar is always manned by a friendly shucker. The oysters are fresh, salty, and delicious.

The old time oyster bar and cocktail bar offers raw oysters on the half shell and all types of cocktails. We offer fine seafood, Italian specialties, and delicious steaks.

In 2023, Dickie Brennan & Co. welcomed Pascal's Manale into their restaurant family.

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian, Creole, Seafood
Hours of operation
Lunch Tue–Sat 11:30 am–3:00 pm Dinner Tue–Sat 3:00 pm–9:00 pm
Phone number
(504) 895-4877
Website
https://www.pascalsmanale.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual

Location
1838 Napoleon Avenue, New Orleans, LA 70115
Neighborhood
Uptown
Parking details
Parking lot in rear of building, access from Dryades Street.
Public transit
You may hop on the St. Charles Avenue streetcar to Napoleon -- it's a few blocks away (stop #24 three blocks south of restaurant).
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Featured in

Experiences

Celebrate Special Moments with Glenfiddich!
May 1, 2025 - Jun 30, 2025
Upgrade your reservation with a Welcome Glenfiddich Sherry Cask Scotch served neat upon arrival! By selecting this offer, you receive a discounted price of $16 per person - added to your final bill. ($20 retail value)

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What 3,420 people are saying

Pascal's Manale reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.4Ambience
4.3Value

Noise • Moderate

Loved For

New Orleans
Italian

Review summary

AI-generated from verified diner reviews

Pascal's Manale, a New Orleans classic, delights diners with its "amazing" BBQ shrimp and traditional Sicilian-Italian dishes. Guests appreciate the "great service" and "friendly staff" that add to its charming atmosphere. While some mention noise and occasional service delays, the "delicious" food and historic vibe make it a must-visit.

3,420 Reviews

F
Frank VIP
New Orleans / Louisiana69 reviews
4.0
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 3
Great service, food was good. A bit noisey hard to hear my wife talk.
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P
Pete VIP
Tampa / Central Florida West3 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Had a great night. Good was great and I can’t suggest enough to have Eric as your waiter
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B
Bob
New Orleans / Louisiana5 reviews
3.0
Dined on June 20, 2025
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 1
Incredibly loud. Had a very pleasant server but she had too many tables and there were long intervals between ordering and receiving food. Never checked about our drinks- but I think she was handling too many tables. I had the grilled fish which was slightly overcooked and the pasta was so bland, I had to use salt and pepper to get any taste. Bread pudding was delicious. Quality of food and service has decreased over past 3-4 years.
Pascal's ManaleResponded on June 21, 2025
Thanks for the review, Bob. We're sorry to hear about the noise level and service issues you experienced during your visit. Sometimes we have a rowdy cast of characters visit and causes the noise level to escalate unfortunately. We take your feedback seriously and will use it to improve. I'm glad you enjoyed our bread pudding. Take care, Lee (AGM)
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A
Ali
New Orleans / Louisiana3 reviews
5.0
Dined on June 20, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I came in for dinner during Restaurant Week and was totally impressed by the stellar food and service! Keith, Casey, and Dante took great care of us and all of the dishes ordered were truly fantastic! Our favorites were the pomodoro bucco, court bouillon, and fish pascal. We will definitely be returning soon!
Pascal's ManaleResponded on June 20, 2025
Ali, thanks so much for scoring us so well AND sharing your wonderful feedback on the cuisine and service. Looks like you elected to try the Restaurant Week 3-course dinner menu. That Pomodoro Buco stuffed with the burrata and ricotta over polenta with the veal au jus, just speaks to my soul! SOOO good. I appreciate the shout out to Keith, Casey and Dante and will surely recognize them at our pre-shift meeting. Come back and visit anytime. Cheers!! Lee (AGM)
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K
Kenny
Houston3 reviews
2.0
Dined on June 15, 2025
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 4
Went this Sunday 6/15/2025 for Father’s Day.I have been to this restaurant many many times and had great experiences but this time was awful.No one came to our table for 15 minutes no apology or explanation.She took our drink orders and didn’t return for another 15 minutes.Still no bread was delivered.When she finally came back to take our order she neglected to tell us about the specials until I prompted her.Food took 25 minutes to come out and she forgot to bring my wifes salad which took another 15 minutes.When the main Entrees came out my never did.15 minutes later it still hadn’t come out so I cancelled it.I observed the other tables and no one else had the same treatment
Pascal's ManaleResponded on June 19, 2025
Thanks for the feedback, Kenny. We're truly sorry to hear about your recent experience at Pascal's Manale. We understand how frustrating it must have been to wait for your drink orders and your main course, and we apologize for the oversight. We're also sorry to hear about the mix-up with your wife's salad. We value your feedback and would like to make it up to you. I'll reply in separate post regarding recovery to make things better. Sincerely, Lee
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K
Karen
New Orleans / Louisiana11 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Traditional New Orleans Italian. Great service from Mr. Tom.
Pascal's ManaleResponded on June 20, 2025
KAREN! Big thanks for sharing your review. Tom is one of a kind and classic NOLA server. The kind who truly cares and pays attention. I'll make sure to pass on the cudos and we hope to see you next time your uptown. Take care and thanks for taking time to follow up with this 5 STAR review! WOOHOO Cheers, Lee (AGM)
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B
Bart
Washington, D.C. Area1 review
1.0
Dined on June 15, 2025
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 2
Food was tasteless, we had high expectations but the veal picatta was the worst ever
Pascal's ManaleResponded on June 20, 2025
Bart, very disheartening to read this review. I'd like to make it up to you if you'd give us the opportunity. I'm going to reply privately with some information for your consideration. The Picatta is one of my favorite dishes so I can only imagine if it wasn't done right. I'd like some thoughts on how you feel we could improve so please see private response. Thanks and hope you have a nice day sir. Sincerely, Lee (AGM)
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R
Rhonda VIP
New Orleans / Louisiana2 reviews
3.0
Dined on June 14, 2025
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 4
Very expensive. $109 for two appetizers two glasses of iced tea and an entrée.
Pascal's ManaleResponded on June 18, 2025
Thanks for taking time to review, Rhonda. We're thrilled to hear that you enjoyed our food and service at Pascal's Manale. We understand that you found our prices to be a bit high. We strive to provide a dining experience that justifies the cost, and we appreciate your feedback. We hope to see you again soon and provide a better experience. Sincerely, Lee (AGM)
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K
Karen
Kansas City / Kansas6 reviews
1.0
Dined on June 12, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I was very excited to share this place with my husband and had been raving about how good the food and service were from past visits. After a 13 hour drive to make our reservation we arrived to a closed restaurant. Our open table reservation showed we had an active reservation but when we called the restaurant we got an automated message. I left 2 messages and then we returned to our hotel very frustrated, hungry and disappointed. Later that night I received a call from Tony the restaurant manager saying he got my message and they had a power outage and closed the restaurant. He left his number and I contacted him the next day. I told him I was very upset that no one had contacted us. He claimed that they had left a message which I told him I never received. He at no point did he ask if there was anything he could do to make it up to us. He just continued to talk about how much money the restaurant had lost . No focus on us as the customer and if he could book us a reservation at another date. He also continued to stress they had contacted me even though I told him numerous times I received nothing from him or Open Table, so basically called me a liar. The total lack of customer service was shocking and not something I expected from a Brennan property. Based on the lack of empathy, accountability and customer service I have taken them off my list of recommended restaurants and will share with others who visit NOLA.
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R
Robert VIP
New Orleans / Louisiana4 reviews
4.0
Dined on June 11, 2025
1. Overall 4
2. Food 5
3. Service 1
4. Ambience 5
Food was excellent service was terrible, the food came along with salads and gumbo. Then cam the oyster appetizers. What kind of service was that. Did get comped for the oysters, but no a very good experioence for the 3 of 5 people that had never been before.
Pascal's ManaleResponded on June 20, 2025
Good afternoon Robert. It sounds like we lost our timing on your visit and apologize as I know that throws things off for our guests. On a positive, it looks like we delivered on the cuisine piece on your visit. I will make sure to work on proper coursing with our associates and that they understand from a customers standpoint how this impacts a guest's experience. Thanks so much for taking time to give us some feedback to work with moving forward. Take care, Lee (AGM)
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FAQs

Pascal's Manale is rated 4.5 stars by 3420 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 30, 2025

9:00 PM

Booked 7 times today

Experiences are available.

1838 Napoleon Avenue, New Orleans, LA 70115

Additional information

Neighborhood
Uptown
Hours of operation
Lunch Tue–Sat 11:30 am–3:00 pm Dinner Tue–Sat 3:00 pm–9:00 pm
Price
$30 and under
Cuisines
Italian, Creole, Seafood
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Parking lot in rear of building, access from Dryades Street.
Public transit
You may hop on the St. Charles Avenue streetcar to Napoleon -- it's a few blocks away (stop #24 three blocks south of restaurant).
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
https://www.pascalsmanale.com/
Phone number
(504) 895-4877

Pascal's Manale

Make a reservation

About this restaurant

Additional information

Featured in

92 New Orleans Restaurants to Love This Valentine's Day

Editor’s choice: 12 go-to New Orleans restaurants from our local expert

Experiences

Celebrate Special Moments with Glenfiddich!

Ask Concierge
AI Beta

Menu

What 3,420 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Pascal's Manale restaurant rated?

Is Pascal's Manale currently accepting reservations?

Make a reservation

Additional information

Featured in

92 New Orleans Restaurants to Love This Valentine's Day

Editor’s choice: 12 go-to New Orleans restaurants from our local expert