Gluten Free
Chilled Appetizers
House Made GuacamoleUSD 19.50
with cucumber, carrots, celery & salsa fresca
Dungeness Crab GuacamoleUSD 30.50
jalapeno, red onions, cilantro & fresh cucumber, carrots & celery
Seasonal Oysters on the Half Shell
passion fruit mignonette & cocktail sauces half dozen
Ahi Poke TowerUSD 25.50
Dungeness crab, spicy mayo, avocado & fresh sliced cucumber
*Cardiff Reef RollUSD 27.00
spicy tuna, Dungeness crab, fresh jalapenos, avocado & tamari-ponzu sauce
*Veggie RollUSD 18.00
cucumber, mango, daikon sprouts, avocado & tamari-ponzu sauce
Salads
Mixed Organic GreensUSD 15.00
with sun-dried cranberry vinaigrette, almonds & bleu cheese
Baby Beets & Pear SaladUSD 18.00
wild arugula, goat cheese, macadamia nuts, balsamic-basil vinaigrette
Entrees
Pacific PaellaUSD 46.50
grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice
Grilled SeabassUSD 36.50
mashed potatoes, sautéed spinach, tomato, basil, white wine sauce
Seared AhiUSD 38.00
coconut forbidden rice, beech mushrooms & tamari-ponzu butter sauce
Lobster TailUSD 59.50
8oz. broiled & served with jasmine rice, artichokes, green beans, summer baby squash
Plum-Ginger Braised Short RibsUSD 37.50
cheddar-jalapeño au gratin potatoes & shaved Brussel sprouts
Chili-Rubbed Filet Mignon 8oz.USD 48.50
Boursin mashed, charred asparagus & green peppercorn demi glaze
Cowboy SteakUSD 59.50
18 oz. bone in “Sterling” Ribeye with smoked fingerling potatoes & asparagus
Chili-Rubbed Filet Mignon & LobsterUSD 79.50
6oz. “Sterling” Filet Mignon with 8oz. Lobster Tail
Desserts
Dulce de Leche Crème BruleeUSD 13.00
with wild mixed berries
Tahitian Coconut CheesecakeUSD 13.00
with passion fruit sauce
PCG Banana SplitUSD 15.00
chocolate gelato, drizzled with chocolate-caramel sauce macadamia