The Main Line neighborhoods of suburban Philadelphia are home to a great variety of restaurants serving everything from the quintessential Philly cheese steak to Malaysian noodles and pork. The famous Philly sandwich was founded in the city in 1930 and features thin strips of steak on a warmed roll topped with melted cheese and occasionally onions and peppers. A number of casual restaurants and delis along the Main Line feature this classic sandwich along with modern and innovative variations. These suburbs have much more than just pubs and American food; restaurants cover a wide-range of international cuisines, including Japanese, Indian, Chinese, Italian and Greek. For an elegant evening, you can choose from one of the finer local eateries specializing in farm-to-table cuisine.