Osteria Antica Bologna

Antipasti

Our sourdough bread and focaccia are homemade

• Pane, Olio extra vergine di oliva e aceto balsamico£2.50

  Bread basket, Organic Extra Virgin Olive Oil & Balsamic Vinegar

• Bruschetta al pomodoro or alla n'duja£5.50

  spicy Calabrese salami spread

• Bruschetta with burrata£6.50

  Fresh tomato, creamy mozzarella and basil

• Panelle£4.00

  Chickpeas fritters

• Olive cunzate£2.50

  Olive marinated in chilli and garlic

• Olive all'ascolana£5.50

  Deep fries giant olives stuffed with mortadella salami

• Zucchine fritte£7.00

  Deep-fried courgettes

• Caprino dorato, insalata di fagiolini e condimento di cipolle rosse£7.50

  Pan fried goat cheese with green beans and red onion dressing

• Carpaccio di polpo con insalata di patate e olive taggiasche£8.50

  Octopus carpaccio with warm potatoes and olice salad

• Fritti misto£10.00

  Deep fried calamari, prawn, white bait and courgettes

• Mozzarella di bufala con instalata di pomodori datterino e basilico£8.50

  Buffalo mozzarella with datterino tomatoes and basil salad

• Prosciutto crudo e melone£11.00

  Parma ham & melon

• The Selection of Italian charcuterie£9.50

• The Big selection£19.50

  larger selection with bruschette, olives & n'duja

Pasta, zuppa e risotto

• Minestrone di verdure£7.00

  Mixed vegetable soup with bread crouton and Sicilian olive oil

• Tortelli di piselli, fave e ricotta al burro e salvia£8.50

  Homemade green peas, broad beans and ricotta tortelli with butter and sage

• Rigatoni alla Norma£8.50

  Rigatoni with fries aubergine, basil and tomato sauce, grated dried ricotta cheese

• Linguine al Granchio£15.00

  Linguine with fresh Cornish crab, sweet chilli and white wine sauce

• Tonnarelli al ragu' di cinghiale£8.50

  Fresh black pepper spaghetti with wild boar ragout

• Tagliatelle al ragu di salsiccia bianco£8.50

  Home made tagliatelle with sausage meat, white wine and parsley sauce (no tomato)

• Risotto ai gamberi rossi siciliani e piselli all'olio e limone£13.50

  Sicilian red prawns & peas risotto with extra virgin olive oil and lemon (please allow 18 min)

Carne e Pesce

• Filetto di merluzzo con peperoni rossi, capperi, olive e pomodorini£14.00

  Pan fried cod fillet with roast pepper, capers, cherry tomatoes and olives sauce

• Bistecca di tonno grigliata e instalata di rucola e pomodoro£15.50

  Char grilled tuna steak with rocket and tomato salad

• Fish of the day

  Fish that has been ethically sourced whenever possible

• Bistecca di manzo con rucola e Parmigiano£16.00

  Char grilled sirloin steak with rocket and Parmigiano salad

• Agnello scottato, peperonata e salsa al rosmarino£15.00

  Pan fried lamb rump with pepper casserole and rosemary meat sauce

• Pancia di maiale arrosto con mele verdi e spinaci£14.00

  Slow roasted pork belly with baked green apple and saute spinach

• Fiorentina

  Chargrilled T-bone steak for two or three. Please ask for price, weight and availability

Side orders

£4

• French fries

• Spinach

• Mixed salad

• Tomato onion salad

• Green salad

• Rocket & Parmigiano

• Mix seasonal vegetables

Dolci

• Cannolo alla Siciliana£2.50

• Tiramisu£6.00

• Crostata di pere e cioccolato£6.00

  Pear and chocolate tart, vanilla ice cream

• Crema catalana al pistacchio di Bronte£6.00

  Bronte Pistachio creme brulee

• Panna cotta e fragole marinate£6.00

  Panna cotta with marinated strawberries

• Mixed ice-cream from Ice Cream Union£5.00

• Home made fruit sorbet£5.00

• Formaggi misti£7.50

  Assorted Italian cheeses