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Mejores restaurantes Coreana en Nueva York

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3 restaurantes cercanos disponibles

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Una foto del restaurante Genesis House Restaurant
4.6
Excepcional(77)
Precio: Muy caro
• Coreana • Meatpacking District
Reservado 14 veces hoy
The Restaurant at Genesis House offers an exceptional culinary experience featuring distinctly Korean cuisine. The seasonally changing menu transports diners to the heart of Korea, delivering beautifully balanced flavors and unique local and imported ingredients that not just satiate the appetite, but stimulate the senses.For the duration of The Forest Within installation at Genesis House, restaurant guests who complete a full course meal will receive priority access to the experience. Guests who complete an eligible reservation prior to 8pm will meet with the installation host to bypass the public line, while guests who dine after 8pm will have exclusive access to the experience. Reservations are highly recommended, and a minimum food & beverage purchase of regular menu items is required.
Una foto del restaurante Nudibranch
4.8
Excepcional(81)
Precio: Moderado
• Coreana • East Village
Reservado 15 veces hoy
Nudibranch began as a 2021 pop-up by Chefs Jeffrey Kim and Matthew Lee. In 2022, we opened our brick-and-mortar in the East Village. Since then, we’ve been featured in Esquire’s Best New Restaurants in America, The Infatuation’s Best New Restaurants in NYC, and the Michelin Guide. Our name comes from a scuba trip in Indonesia, where we encountered nudibranchs—tiny, vividly colored sea slugs known for their boldness and diversity. That spirit inspires our food: playful, creative, and full of character. At Nudibranch, we blend Korean and Spanish influences through seasonal tasting menus that reflect the diversity and energy of New York City. Join us for an evolving culinary experience rooted in curiosity, culture, and vibrant flavor.
Una foto del restaurante OIJI MI
4.8
Excepcional(54)
Precio: Muy caro
• Coreana • Flatiron District
Reservado 47 veces hoy
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
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