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Best Korean Restaurants in Midtown West

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31 restaurants available nearby

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A photo of NARO restaurant
1. NARO
4.7
Exceptional(89)
Price: Expensive
• Korean • Midtown
Booked 21 times today
NARO, from the team behind Atoboy and Atomix, is located in the iconic Rockefeller Center on the Rink Level. Rooted in tradition and crafted with a modern sensibility, NARO celebrates classic flavors and techniques from Korean history while offering an approachable dining experience—perfect for a relaxed drop-in or an impromptu night out.
A photo of OIJI MI restaurant
2. OIJI MI
4.9
Exceptional(42)
Price: Very Expensive
• Korean • Flatiron District
Booked 47 times today
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
A photo of Gui Steakhouse restaurant
3. Gui Steakhouse
4.5
Awesome(66)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 20 times today
Discover a special experience at 'GUI', a modern premium steakhouse located in the heart of New York City.We offer a carefully curated selection of the highest quality beef expertly prepared to perfection.Our restaurant embodies a timeless dining experience that blends classic and moderncooking techniques with a Korean flair to create a new experience.
A photo of Mari restaurant
4. Mari
4.9
Exceptional(137)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 13 times today
"A Journey Through Korean Craft”Mari is a Michelin-starred restaurant from Chef Sungchul Shim, whose culinary journey from Seoul to New York finds new expression in an artful tasting menu of Korean hand rolls. Meaning "roll" in Korean, Mari is both a nod to tradition and a step toward reinvention—where street food roots meet fine dining elegance.Set in the heart of Hell’s Kitchen, Mari offers an intimate, contemporary space where every roll is a story, and every bite is a memory in the making. From the team behind Kochi, Mari is Chef Shim’s second venture, blending Korean heritage with New York sophistication in a truly unforgettable dining experience.
A photo of GAONNURI restaurant
5. GAONNURI
4.8
Exceptional(4619)
Price: Very Expensive
• Korean • Midtown West
Booked 37 times today
Gaonnuri in Midtown West, New York, offers an “unmatched Korean BBQ experience” that is both authentic and elevated. Nestled high above the city on the 39th floor, this restaurant boasts not only “premium quality meat” but also a breathtaking view that enhances the dining experience. Patrons rave about the “tasty meat with delicious side dishes” and the attentive service that makes every meal memorable. Gaonnuri’s dedication to traditional Korean flavors, like their marinated Kalbi, shines through in every bite. This is a must-visit destination for BBQ enthusiasts seeking a special occasion spot or a delightful dinner with friends.
A photo of Kochi restaurant
6. Kochi
4.8
Exceptional(150)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 16 times today
"A New Definition of Korean Skewers"Kochi is a Michelin-starred tasting menu restaurant where Chef Sungchul Shim elevates the humble Korean skewer into a refined expression of culinary artistry. Blending traditional technique with modern elegance, Kochi redefines street food with sophistication.Each course highlights seasonal ingredients, complemented by a thoughtful pairing of soju, chungju, and wines. In a calm, modern setting, Kochi invites guests to explore Korean cuisine as they’ve never experienced it before—deeply rooted yet forward-thinking.
A photo of Antoya (fka Samwon Garden) restaurant
7. Antoya (fka Samwon Garden)
4.6
Exceptional(832)
Price: Expensive
• Korean • NoMad
Booked 37 times today
Antoya, nestled in the heart of NoMad, New York, is a haven for authentic Korean BBQ enthusiasts. Known for preserving its rich culinary heritage since 1976, Antoya serves up traditional recipes that have been passed down through generations. Diners rave about the "superb beef Galbi" and "freshest meat," making it a must-visit for those seeking a genuine Korean barbecue experience. The restaurant's commitment to quality is evident in every bite, with "very high-quality beef" and "super tasty food" consistently highlighted in reviews. Whether you're a local or visiting NYC, Antoya promises a delightful and memorable dining experience.
A photo of bōm restaurant
8. bōm
4.9
Exceptional(33)
Price: Very Expensive
• Korean • Flatiron District
Booked 11 times today
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
A photo of JeJu Noodle Bar restaurant
9. JeJu Noodle Bar
4.7
Exceptional(53)
Price: Expensive
• Korean • Greenwich Village
We are primarily reservation based and very limited for walk-in availability. Jeju, in Korean, also has a few different definitions such as “skill, talent, ability”.The close Korean equivalent of the Japanese Ramen, Ramyun is a comfort dish enjoyed by Koreans of all social class and ages. At Jeju Noodle Bar ​our main focus is to allow diners to experience and savor the distinct Korean flavor by using different techniques & ingredients from chef Douglas’s experiences.
A photo of HYUN restaurant
10. HYUN
4.8
Exceptional(250)
Price: Very Expensive
• Korean • Midtown East
Booked 18 times today
Located in the heart of Midtown East, New York, HYUN stands out as a premier destination for authentic Barbecue cuisine, specifically Korean BBQ. Renowned for its exceptional quality, HYUN offers an unparalleled dining experience, showcasing over 30 distinct cuts of wagyu that are expertly prepared to perfection. Patrons rave about the "insane quality" of the food and the "top-notch" service, making every bite a memorable experience. Reviewers frequently highlight the "melts in your mouth" Japanese Wagyu and the attentive staff, ensuring an extraordinary culinary journey. For those seeking a unique and flavorful dining adventure, HYUN is a must-visit.

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Discover best Korean restaurants in Midtown West

Explore the vibrant Korean culinary scene in Midtown West, Manhattan, where a variety of restaurants serve up authentic and innovative Korean dishes. Nestled in one of New York City's most dynamic neighborhoods, these eateries offer a delightful blend of traditional flavors and modern twists, appealing to both aficionados and newcomers to Korean cuisine. Each restaurant emphasizes high-quality ingredients and exceptional service, ensuring a memorable dining experience. Midtown West's Korean restaurants are known for their inviting atmospheres, where the rich culture of Korea is celebrated through food and hospitality. Whether you're craving classic Korean barbecue, tantalizing kimchi, or contemporary fusion dishes, this area promises an exciting gastronomic journey. The dining scene here not only showcases the depth and diversity of Korean cuisine but also contributes to the cosmopolitan culinary landscape of New York City.

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